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Nutrition and Cancer Volume 29, 1997 - Issue 3
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A soy‐derived antiapoptotic fraction decreases methotrexate toxicity in the gastrointestinal tract of the rat

Martha A. Funk‐Archuleta Division of Foods and Nutrition, University of Utah, Salt Lake City, UT, 84112; Dept. of Nutrition, University of Idaho‐Boise, 800 Park Blvd., #200, Boise, ID, 83712
,
Matthew W. Foehr LXR Biotechnology, Inc., Richmond, CA, 94804
,
L. David Tomei LXR Biotechnology, Inc., Richmond, CA, 94804
,
Karla L. Hennebold Division of Foods and Nutrition, University of Utah, Salt Lake City, UT, 84112
&
Ian C. Bathurst LXR Biotechnology, Inc., 1401 Marina Way South, Richmond, CA, 94804 Phone: (510) 412–9100 Fax: (510) 412–9100
Pages 217-221 | Received 09 Jun 1997, Accepted 16 Sep 1997, Published online: 04 Aug 2009

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