Absence of an inhibitory effect of a vegetables‐fruit mixture on the initiation and promotion phases of azoxymethane‐induced colorectal carcinogenesis in rats fed low‐ or high‐fat diets

References

• Doll , R and Peto , R . 1981 . The causes of cancer: quantitative estimates of avoidable risks of cancer in the United States today . JNCI , 66 : 1192 – 1308 .
   Google Scholar
• Weisburger , JH . 1991 . Causes, relevant mechanisms, and prevention of large bowel cancer . Semin Oncol , 18 : 316 – 336 .
   PubMed Web of Science ®Google Scholar
• Potter , JD . 1996 . Nutrition and colorectal cancer . Cancer Causes Control , 7 : 127 – 146 .
   PubMed Web of Science ®Google Scholar
• Potter , JD . 1995 . Risk factors for colon neoplasia‐epidemiology and biology . Eur J Cancer , 31A : 1033 – 1038 .
   PubMed Web of Science ®Google Scholar
• Schatzkin , A , Freedman , LS , Lanza , E and Tangrea , J . 1995 . Diet and colorectal cancer: still an open question . JNCI , 87 : 1733 – 1735 .
   PubMedGoogle Scholar
• Smith , AH , Pearce , NE and Joseph , JG . 1985 . Major colorectal cancer ae‐tiological hypotheses do not explain mortality trends among Maori and non‐Maori New Zealanders . Int J Epidemiol , 14 : 79 – 85 .
   PubMed Web of Science ®Google Scholar
• Newbeme , PM and Nauss , KM . 1986 . “ Dietary fat and colon cancer: variable results in animal models ” . In Dietary Fat and Cancer , 311 – 330 . New York : Liss .
   Google Scholar
• Sinkeldam , EJ , Kuper , CF , Bosland , MC , Hollanders , VMH and Vedder , DM . 1990 . Interactive effects of dietary wheat bran and lard on N‐methyl‐N'‐nitro‐N‐mtrosoguanidine‐induced colon carcinogenesis in rats . Cancer Res , 50 : 1092 – 1096 .
   PubMed Web of Science ®Google Scholar
• Alink , GM , Kuiper , HA , Hollanders , VMH and Koeman , JH . 1993 . Effect of heat processing and of vegetables and fruit in human diets on 1,2‐dimethylhydrazine‐induced colon carcinogenesis in rats . Carcinogenesis , 14 : 519 – 524 .
   PubMed Web of Science ®Google Scholar
• Rijnkels , JM , Hollanders , VM , Woutersen , RA , Koeman , JH and Alink , GM . 1997 . Interaction of dietary fat with a vegetables‐fruit mixture on 1,2‐dimethylhydrazine‐induced colorectal cancer in rats . Nutr Cancer , 27 : 261 – 266 .
   PubMed Web of Science ®Google Scholar
• Rijnkels , JM , Hollanders , VM , Woutersen , RA , Koeman , JH and Alink , GM . 1997 . Modulation of dietary fat‐enhanced colorectal carcinogenesis In N‐methyl‐N’‐nitro‐N‐nitrosoguanidine‐treated rats by a vegetables‐fruit mixture . Nutr Cancer , 29 : 90 – 95 .
   PubMed Web of Science ®Google Scholar
• Druckrey , H . 1972 . “ Organic‐specific carcinogenesis in the digestive tract ” . In Topics in Chemical Carcinogenesis , Edited by: Nakahara , W , Takayama , S , Sugimura , T and Odashima , S . 73 – 101 . Baltimore, MD : University Park .
   Google Scholar
• International Agency for Research of Cancer . 1987 . “ Overall evaluations of carcinogenicity: an updating of IARC monographs volumes 1–42 ” . In Evaluation of Carcinogenic Risks in Humans , (Int Agency Res Cancer Monogr) 248 – 250 . Lyon, , France : Int Agency Res Cancer . suppl 7
   Google Scholar
• Hartman , PE and Shankel , DM . 1990 . Antimutagens and anticarcinogens: a survey of putative interceptor molecules . Environ Mol Mutagen , 15 : 145 – 182 .
   PubMed Web of Science ®Google Scholar
• Morse , MA and Stoner , GD . 1993 . Cancer chemoprevention: principles and prospects . Carcinogenesis , 14 : 1737 – 1746 .
   PubMed Web of Science ®Google Scholar
• Wattenberg , LW . 1992 . Inhibition of carcinogenesis by minor dietary constituents . Cancer Res , 52 ( Suppl ) : 2085s – 2091s .
   PubMed Web of Science ®Google Scholar
• Webster , RP , Gawde , MD and Bhattacharya , RK . 1996 . Protective effect of rutin, a flavonol glycoside, on the carcinogen‐induced DNA damage and repair enzymes in rats . Cancer Lett , 109 : 185 – 191 .
   PubMed Web of Science ®Google Scholar
• Williams , GM and Weisburger , JH . 1991 . “ Chemical carcinogenesis ” . In Casaren and Doull's Toxicology. The Basic Science of Poisons, , 4th ed , Edited by: Amdur , MO , Doull , J and Klaassen , CD . 127 – 200 . New York : Pergamon .
   Google Scholar
• Nivard , MJM . 1991 . Genetic and Molecular Analysis of Alkylation‐Induced DNA Damage in Drosophila melanogaster , 1 – 22 . Leiden, , The Netherlands : University of Leiden . (PhD thesis).
   Google Scholar
• Netto , LES , Ramakrishna , NVS , Kolar , C , Cavalieri , EL Rogan , EG . 1992 . Identification of C8‐methylguanine in the hydrolysates of DNA from rats administered 1,2‐dimethylhydrazine . J Biol Chem , 267 : 21525 – 21527 .
   Google Scholar
• Moloney , SJ and Prough , RA . 1983 . Biochemical toxicology of hydrazines . Rev Biochem Toxicol , 5 : 313 – 348 .
   Google Scholar
• Weisburger , JH . 1986 . Role of fat, fiber, nitrate, and food additives in carcinogenesis: a critical evaluation and recommendations . Nutr Cancer , 8 : 47 – 62 .
   PubMedGoogle Scholar
• Reddy , BS , Watanabe , K and Weisburger , JH . 1977 . Effect of high‐fat diet on colon carcinogenesis in F344 rats treated with 1,2‐dimethylhydrazine, methylazoxymethanol acetate, or methylnitrosourea . Cancer Res , 37 : 4156 – 4159 .
   PubMed Web of Science ®Google Scholar
• Reddy , BS and Maruyama , H . 1986 . Effect of dietary fish oil on azoxymethane‐induced colon carcinogenesis in male F344 rats . Cancer Res , 46 : 3367 – 3370 .
   PubMed Web of Science ®Google Scholar
• Ma , Q , Hoper , M , Halliday , I and Rowlands , BJ . 1996 . Diet and experimental colorectal cancer . Nutr Res , 16 : 413 – 426 .
   Web of Science ®Google Scholar