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Veterinary Quarterly Volume 13, 1991 - Issue 2
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Original Articles

Predictability of post mortem abnormalities in shipments of slaughter pigs as an aid for meat inspection

A. H. M. Harbers Department of the Science of Food of Animal Origin, Faculty of Veterinary Medicine, University of Utrecht, P.O. Box 80175, Utrecht, 3508 TD, The Netherlands
,
J. F. M. Smeets Department of the Science of Food of Animal Origin, Faculty of Veterinary Medicine, University of Utrecht, P.O. Box 80175, Utrecht, 3508 TD, The Netherlands
&
J. M. A. Snijders Department of the Science of Food of Animal Origin, Faculty of Veterinary Medicine, University of Utrecht, P.O. Box 80175, Utrecht, 3508 TD, The Netherlands
Pages 74-80 | Published online: 01 Nov 2011

References

  • Brascamp , EW . Integrated Quality Control (IQC) in Pig Production . Paper presented at the International Congress ‘Heart of Technology’ . November 14–15 , Utrecht, The Netherlands.
  • Blackmore , DK . 1983 . A New Approach to Meat Inspection . Nord Vet Med , 35 : 184 – 9 .
  • Giesen , GWJ , Baltussen , WHM and Oenema , J . 1988 . Optimalisering van het afleveren van mestvarkens , pp Den Haag : Publikatie no. 3.139 Landbouw‐Economisch Instituut .
  • Grøndalen , T. Veterinary demands for information from the meat inspection . Proceedings of the 35th International Congress of Meat Science and Technology . August 20–25 1989 . pp. 103 – 5 . Copenhagen, , Denmark
  • Klinger , I . 1983 . New trends in meat hygiene . Refuah Veterinarith , 40 : 107 – 15 .
  • Logtestijn , JG van . 1984 . Integrate bewaking van de vleesproduktieketen (IKB) . Tijdschr Diergeneeskd , 109 : 277 – 8 .
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  • Shadbolt , PV , Mitchell , WR , Blackburn , DJ , Meek , AH and Friendship , RM . 1987 . Perceived usefulness of the collection of subclinical and other disease entities detected at slaughter . Can Vet J , 28 : 439 – 45 .
  • Snijders , JMA , Smeets , JFM , Harbers , AHM and Logtestijn , JG van. 1989a . Op weg naar een optimale vleeskeuring van slachtvarkens . Tijdschr Diergeneeskd , 114 : 431 – 6 .
  • Snijders , JMA , Smeets , JFM , Harbers , AHM and Logtestijn , JG van . 1989b . The evolution of meat inspection of slaughter pigs . Fleischwirtsch, , 69 : 1422 – 4 .
  • Snedecor , GW and Cochran , GW . 1989 . Statistical Methods. , 8th edition , 138 Ames : Iowa State University Press .
  • Stolle , FA . 1986 . Das neue Fleischhygienekonzept mit dem Untersuchungsschwerpunkt im Herkunf‐bestand . Fleischwirtsch , 66 : 1228 – 35 .
  • Tielen , MJM . De frequentie en de zoötechnische preventie van long‐ en leveraandoeningen bij varkens . Meded Landbouwhogesch Wageningen . pp. 74 – 7 .
  • Tielen , MJM . Kwaliteit door gezondheid . 3e Zodiac‐Symposium . aug 24–25 1988 . pp. 26 – 32 . Wageningen : Pudoc Uitgeverij Wageningen .
  • Willeberg , P , Gerbola , MA , Kirkegaard Petersen , B and Andersen , JB . 1984 . The Danish Pig Health‐scheme: Nation‐wide Computer‐based Abattoir Surveillance and Follow‐up at the Herd Level . Prev Vet Med , 3 : 79 – 91 .
  • Department of the Science of Food of Animal Origin, Faculty of Veterinary Medicine, University of Utrecht, P.O. Box 80175, 3508 TD Utrecht, The Netherlands.

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