References
- Chance, B., and A. C. Machly. 1955. Assay of catalase and peroxidase. Methods of Enzymology 2: 746–778.
- Chapman, H. D., and P. F. Pratt. 1982. Method of Analysis of Soil, Plant and Water. Hollister, CA: California University Agricultural Division.
- Dhindsa, R. A., P. Plumb-Dhindsa, and T. A. Thrope. 1981. Leaf senescence: Correlated with increased permeability and lipid peroxidation, and decreased levels of superoxide dismutase and catalase. Journal of Experimental Botany 126: 93–101.
- Hoagland, D. R., and D. I. Arnon. 1950. The water culture method for growing plants without soil. California Agricultural Experimental Station Circular No. 347 Berkeley, CA: University of California.
- Kar, M., and D. Mishra. 1976. Catalase peroxidase and polyphenol oxidase activities during rice leaf senescence. Plant Physiology 41: 1152–1158.
- Kun, E., and L. G. Abood. 1949. Colorimetric estimation of succinic dehydrogenase by triphenyltetrazolium chloride. Science 109: 144–146.
- Liu, Q., B. Chen, Q. Wang, X, Shi, Z. Xiao, J. Lin, and X. Fax. 2009. Carbon nanotubes as molecules transporters for walled plant cells. Nano Letter 9: 1007–1010.
- Marschner, H. 2002. Mineral Nutrition of Higher Plants. London: Academic Press.
- Ni, C. Y. Y. X. Chen, Q. Lin, and G. M. Tian. 2005. Subcellular localization of copper in tolerant and non-tolerant plant. Journal of Environmental Science 17: 452–456
- Shetty, K. 2004. Role of proline-linked pentose phosphate pathway in biosynthesis of plant phenolics for functional food and environmental applications: a review. Proceedings of Biochemistry 39: 789–803.
- Steinbach, R. A., H. Schutte, and H. Sahm.1982. Glucose-6-phosphate dehydrogenase from Methylomonus. Methods in Enzymology 89: 271–275.
- Tanyolac, D., Y. Ekmekci, and S. Unalan 2007. Changes in photochemical and antioxidant enzyme activities in maize (Zea mays L.) leaves exposed to excess copper. Chemosphere 67: 89–98.
- Taylor, H. M., and G. F. Arkin. 1981. Root zone modification: Fundamentals and alternatives. In: Modifying the Root Environment to Reduce Crop Stress, eds. G. F. Arkin, and H. M. Taylor, pp. 3–17. St. Joseph, MO: American Society of Agricultural Engineers.
- Yang, J. G., T. Okamoto, R. Ichino, T. Bessho, S. Sarake, and M. Okido. 2006. A simple way for preparing antioxidationnano-copper powders. Chemical Letter 35: 648–649.
- Zhu, X. L. Zhu, Z. Duan, Ri. Qi, Y. Li, and Y. Lang. 2008. Comparative toxicity of several metal oxide nanoparticle aqueous suspensions to Zebrafish (Danio rerio) early developmental stage. Journal of Environmental Science and Health 43: 278–284.