Determination of zearalenone in corn flour and a cheese snack product using high-performance liquid chromatography with fluorescence detection

References

• AOAC International. 1995 Zearalenone in corn, thin layer chromatographic method, no. 976.22 Official methods of analysis of AOAC International, 16th ed. Gaitherburg MD AOAC International pp. 44–45
   Google Scholar
• Boutrif , E and Canet , C . 1998 . Mycotoxin prevention and control: FAO programmes . Revue de M’edecine Veterinaire , 149 : 681 – 694 .
   Web of Science ®Google Scholar
• Dalcero , A , Magnoli , C , Ancasi , G , Reynoso , MM , Chiacchiere , S , Miazzo , R and Palacio , G . 1998 . Mycoflora and naturally occurring mycotoxins in poultry feeds in Argentina . Mycopathologia , 141 : 37 – 43 .
   PubMed Web of Science ®Google Scholar
• DiMenna , ME , Lauren , DR and Hardacre , A . 1997 . Fusaria and Fusarium toxins in New Zealand maize plants . Mycopathologia , 139 : 165 – 173 .
   PubMed Web of Science ®Google Scholar
• Golzar , H . 1989 . Head blight disease of wheat study on causal organism and its transmission through seed . Iranian Journal of Plant Pathology , 25 : 17 – 22 .
   Google Scholar
• Golzar , H , Foroutan , A and Ershad , D . 1998 . Studies on Fusarium species causing head blight of wheat and sources of resistance of F graminearum in Gorgan and Mazandaran . Iranian Journal of Plant Pathology , 34 : 48 – 51 .
   Google Scholar
• Gonzalez , HHL , Martinez , EJ , Paclin , AM , Rensik , SL and Sydenham , EW . 1999 . Natural co-occurrence of fumonisins, deoxynivalenol, zearalenone and aflatoxins in field trial corn in Argentina . Food Additives and Contaminants , 16 : 565 – 569 .
   PubMed Web of Science ®Google Scholar
• Hadiani , MR , Yazdanpanah , H , Ghazi-Khansari , M , Cheraghali , AM and Goodarzi , M . 2003 . Survey of the natural occurrence of zearalenone in maize from northern Iran by thin-layer chromatography densitometry . Food Additives and Contaminants , 20 : 380 – 385 .
   PubMed Web of Science ®Google Scholar
• Hagler , WM , Danko , GY , Horvath , L , Palyusik , M and Mirocha , CJ . 1980 . Transmission of zearalenone and its metabolite into ruminant milk . Acta Veterinary Academy of Science, Hungary , 28 : 209 – 216 .
   PubMedGoogle Scholar
• ISIRI. 2002 Food and feed – Mycotoxins – maximum tolerated levels No. 5925, January
   Google Scholar
• Krska , R , Pettersson , H , Josephs , RD , Lemmens , M , Donad , SM and Welzig , E . 2003 . Zearalenone in maize: Stability testing and matrix characterization of a certified reference material . Food Additives and Contaminants , 20 : 1141 – 1153 .
   PubMedGoogle Scholar
• Milano , GD and Lopez , TA . 1991 . Influence of temperature on zearalenone production by regional strains of Fusarium graminearum and Fusarium oxysporum in culture . International Journal of Food Microbioligy , 13 : 329 – 334 .
   PubMed Web of Science ®Google Scholar
• Mirocha CJ Christensen CM 1974 Oestrogenic mycotoxins synthesized by Fusarium. In: Purchase, IFH editor. Mycotoxins Amsterdam Elsevier pp 129–148
   Google Scholar
• Mirocha , CJ , Pathre , SV and Robison , TS . 1981 . Comparative metabolism of zearalenone and transmission into bovine milk . Food Cosmet. Toxicology , 19 : 25 – 30 .
   PubMedGoogle Scholar
• Mubatanhema , W , Mosso , MO , Frank , MJ and Wilson , DM . 1999 . Prevalence of fusarium species of the Liseola section on Zimbabwean corn and their ability to produce the mycotoxins zearalenone, monoliformin and fumonisin B1 . Mycopathologia , 148 : 157 – 163 .
   PubMed Web of Science ®Google Scholar
• Park , JW , Kim , EK , Shon , DH and Kim , YB . 2002 . Occurrence of zealalenone in Korean barley and corn foods . Food Additives and Contaminants , 19 : 158 – 162 .
   PubMed Web of Science ®Google Scholar
• Pittet , A . 1998 . Natural occurrence of mycotoxins in foods and feeds – an updated review . Revue de Medecine Veterinaire , 149 : 479 – 492 .
   Web of Science ®Google Scholar
• Resnik , S , Neira , S , Pacin , A , Martinez , E , Apro , N and Latreite , S . 1996 . A survey of the natural occurrence of aflatoxins and zearalenone in Argentine field maize: 1983–1994 . Food Additives and Contaminants , 13 : 115 – 120 .
   PubMed Web of Science ®Google Scholar
• Scudamore , KA and Patel , S . 2000 . Survey for aflatoxins, chratoxin, A zearalenone and fumonisins in maize imported into the United Kingdom . Food Additives and Contaminants , 17 : 407 – 416 .
   PubMed Web of Science ®Google Scholar
• Solovey , MMS , Somoza , C , Cano , G , Pacin , A and Resnik , S . 1999 . A survey of fumonisins, deoxynivalenol, zearalenone and aflatoxins contamination in corn-based food products in Argentina . Food Additives and Contaminants , 16 : 325 – 329 .
   PubMed Web of Science ®Google Scholar
• Tanaka , T , Hasegawa , A , Yamamoto , S , Lee , US , Sugiura , Y and Ueno , Y . 1988 . Worldwide contamination of cereals by the fusarium mycotoxins nivalenol, deoxynivalenol, and zearalenone . 1. Survey of 19 countries. Journal of Agricultural and Food Chemistry , 36 : 979 – 983 .
   Web of Science ®Google Scholar
• Vargas , EA , Preis , RA , Castro , L and Silva , CMG . 2001 . Co-occurrence of aflatoxins B1, B2, G1, G2, Zearalenone and fumonisin B1 in Brazilian corn . Food Additives and Contaminants , 18 : 981 – 986 .
   PubMed Web of Science ®Google Scholar
• Vega M Saelzer R Herlitz E Olavarria J Rebuffel P 2000 Fusarium spp. mycotoxins in chilean maize, wheat and rice: crops 1995–1996 and 1996–1997, X International IUPAC Symposium on Mycotoxins and Phycotoxins' official program and Abstract Book edited by M. Sabino, D. Rodriguez-Amaya and B. Corrêa São Paulo TAL/SP p. 126.
   Google Scholar
• Vesonder , RF , Golinski , P , Plattner , R and Zietkiewicz , DL . 1991 . Mycotoxin formation by different geographic isolates of Fusarium crookwellense . Mycopathologia , 113 : 11 – 14 .
   PubMed Web of Science ®Google Scholar
• Yoshizawa , T , Yamashita , A , Ali , N and Sardjono. 1997 . Natural co-occurrence of aflatoxins and fusarium mycotoxins (fumonisins, deoxynivalenol, nivalenol and zearalenone) in corn from Indonesia . Food Additives and Contaminants , 14 : 377
   Google Scholar
• Zamani-Zadeh , HR and Khoursandi , H . 1995 . Occurrence of Fusarium species and their mycotoxins in wheats in Mazandaran proviance . Iranian Journal of Plant Pathology , 31 : 23 – 37 .
   Google Scholar