267
Views
53
CrossRef citations to date
0
Altmetric
Original Articles

Occurrence of ochratoxin A in cocoa beans: Effect of shelling

, , &
Pages 590-596 | Received 19 Nov 2004, Accepted 17 Mar 2005, Published online: 20 Feb 2007

References

References

  • Amèzqueta , S , González-Peñas , E , Murillo , M and López de Cerain , A . 2004 . Validation of a high-performance liquid chromatography analytical method for ochratoxin A quantification in cocoa beans . Food Additives and Contaminants , 21 : 1096 – 1106 .
  • Araguas C González-Peñas E López de Cerain A Bello J 2003 Acerca de la posible contaminación por ocratoxina A en los alimentos. I: Cereales cultivados en diversas zonas geográficas de la Comunidad Foral de Navarra Alimentaria May 23 29
  • Bacha , H , Hadidane , R , Creppy , EE , Regnault , C , Ellouze , F and Dirheimer , G . 1988 . Monitoring and identification of fungal toxins in food products, animal feed and cereals in Tunisia . Journal of Stored Product Research , 24 : 199 – 206 .
  • Brera , C , Grossi , S , De Santis , B and Miraglia , M . 2003 . High performace liquid chromatographic method for the determination of ochratoxin A in cocoa powder . Journal of Liquid Chromatography and Related Technologies , 26 : 585 – 598 .
  • Borrelli , RC , Esposito , F , Napolitano , A , Ritieni , A and Fogliano , V . 2004 . Characterization of a new potential functional ingredient: coffee silverskin . Journal of Agricultural and Food Chemistry , 52 : 1338 – 1343 .
  • Burdaspal PA Legarda TM 2003 Occurrence of ochratoxin A in samples of different types of chocolate and cacao powder, marketed in Spain and fifteen foreign countries Alimentaria October 143 153
  • CAOBISCO/ECA/FCC 2003 Joint CAOBISCO/ECA/FCC updated position on ochratoxin A in cocoa and chocolate products CAOBISCO/ECA/FCC 725 1 752 1–6
  • Commission Directive . 2002/26/EC of 13 March 2002 laying down the sampling methods and the methods of analysis for the official control of the levels of ochratoxin A in foodstuffs . Official Journal of the European Communities , L75 38 – 43 .
  • Commission Regulation . 123/2005 of 26 January 2005 amending Regulation (EC) No 466/2001 as regards ochratoxin A . Official Journal of the European Communities , L25 3 – 5 .
  • FAO/WHO/UNEP . 1999 . Mycotoxin prevention and decontamination. Corn: a case study . Third Joint FAO/WHO/UNEP International Conference on Mycotoxins , 6b : 2 – 11 .
  • Hurst , WJ and Martin , RA . 1998 . High-performance liquid chromatographic determination of ochratoxin A in artificially spiked cocoa beans using automated sample clean-up . Journal of Chromatography A , 810 : 89 – 94 .
  • Hurst , WJ , Snyder , KP and Martin , RA . 1987 . High-performance liquid chromatographic determination of the mycotoxins patulin, penicillic acid, zearalenone and sterigmatocystin in artificially contaminated cocoa beans . Journal of Chromatography , 392 : 389 – 396 .
  • Iavicoli , I , Brera , C , Carelli , G , Caputi , R , Marinaccio , A and Miraglia , M . 2002 . External and internal dose in subjects occupationally exposed to ochratoxin A, International Archive Occupationally Environment Health , 75 : 381 – 386 .
  • Joint FAO/WHO Expert Committee on Food Additives (JECFA) . 1995 . JECFA 44th meeting: Evaluation of certain food additives and contaminants . WHO technical report series , 859 : 35 – 36 .
  • Jiménez , AM , López de Cerain , A , González-Peñas , E and Bello , J . 1999 . A high performance liquid-chromatographic method for the determination of ochratoxin A in human plasma . Chromatographia , 50 : 457 – 460 .
  • Ministery of Agriculture, Fisheries and Food (MAFF) . 1999 . Mycotoxins, EC permitted levels. Food Law news . MAFF Letters , 13 : 90
  • Ministero della Salute Valori massimi ammissibili di ocratossina A nel cacao Circolare 28 novembre 2003, n.6. (GU n. 286 del 10–12–2003)
  • Miraglia M Brera C 2002 Assessment of dietary intake of ochratoxin A by the population of EU member states Reports on tasks for scientific cooperation, task 3.2.7., 69–86. Publisher: SCOOP Directorate-General Health and Consumer Protection, http://europa.ev.int/comm/food/fs/scoop/3.2.7_en.pdf
  • Pittet , A , Tornare , D , Hugget , A and Viani , R . 1996 . Liquid chromatographic determination of ochratoxin A in pure and adultered soluble coffee using an immunoaffinity column cleanup procedure . Journal of Agricultural and Food Chemistry , 44 : 3564 – 3569 .
  • Pittet , A and Royer , D . 2002 . Rapid, low cost thin-layer chromatographic screening method for the detection of ochratoxin A in green coffee at a control level of 10 µg/kg . Journal of Agricultural and Food Chemistry , 50 : 243 – 247 .
  • Scientific Committee on Food (SCF) 1998 Opinion of the Scientific Committee on Food on ochratoxin A Scientific Committee on Food-Outcome of discussions 14
  • Serra Bonhevì , J . 2004 . Occurrence of ochratoxin A in cocoa products and chocolate . Journal of Agricultural and Food Chemistry , 52 : 6347 – 6352 .
  • Tafuri , A , Ferracane , R and Ritieni , A . 2004 . Ochratoxin A in Italian marketed cocoa products . Food Chemistry , 88 : 487 – 494 .
  • Valenta , H . 1998 . Chromatographic methods for determination of ochratoxin A in animal and human tissues and fluids . Journal of Chromatography A , 815 : 75 – 92 .
  • Zimmerli , B and Dick , R . 1996 . Ochratoxin A in table wine and grape-juice: Occurrence and risk assessment . Food Additives and Contaminants , 13 : 655 – 668 .

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.