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Food Additives & Contaminants: Part A Volume 26, 2009 - Issue 8
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Original Articles

Fusarium mycotoxin content of UK organic and conventional barley

S.G. Edwards Crop and Environment Research Centre, Harper Adams University College, Newport TF10 8NB, UKCorrespondence[email protected]
Pages 1185-1190 | Received 06 Nov 2008, Accepted 22 Mar 2009, Published online: 20 Aug 2009

References

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