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Original Articles

Comparison of three methods for the determination of aflatoxin in copra meal

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Pages 415-420 | Published online: 10 Jan 2009

References

  • American Oil Chemists’ Society . 1976 . “ AOCS methods for the determination of aflatoxins in vegetable source materials. Additions and Revisions ” . In Official and Tentative Methods of the American Oil Chemists’ Society , Illinois, , USA : AOCS .
  • Coker , R. D. , Jones , D. D. , Nagler , J. M. , Gilman , G. A. , Wallbridge , A. J. and Panigrahi , S. 1984 . Mycotoxin Training Manual , London : Tropical Development and Research Institute .
  • Commission Of The European Communities . 1976 . Seventh Commission, Directive of March 1976 establishing Community methods of analysis for the official control of feeding stuffs—Determination of aflatoxin B1 . Official Journal of the European Communities , 15 April 1976), L102/9‐L102/18
  • Horwrrz , W. , ed. 1980 . Official Methods of Analysis , 13th edn , Arlington, , USA : Association of Official Analytical Chemists .
  • International Organization For Standardization . 1981 . Animal feeding stuffs—determination of aflatoxin B1content . Draft International Standard , : 8 ISO/DIS 6651
  • Whitaker , T. B. , Dickens , J. W. and Monroe , R. J. 1974 . Variability of aflatoxin test results . Journal of the American Oil Chemists’ Society , 51 : 214 – 218 .

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