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Original Articles

International Interface Standard for Food Databases

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Pages 809-820 | Received 31 Oct 1994, Accepted 29 Nov 1994, Published online: 10 Jan 2009

References

  • Code of Federal Regulations . 1993 . Food and Drugs , Washington, DC : US Government Printing Office . Title 21, Parts 100–169
  • Code of Federal Regulations . 1993 . “ Food and Drugs ” . In Enriched bread, rolls, and buns , 350 Washington, DC : US Government Printing Office . Title 21, Part 136.115
  • Code of Federal Regulations . 1993 . “ Food and Drugs ” . In Raisin bread, rolls, and buns , 351 Washington, DC : US Government Printing Office . Title 21, Part 136.160
  • Codex Alimentarius Commission . 1993 . “ Joint FAO/WHO Food Standards Program ” . In Procedural Manual , 8th edition , Rome : FAO .
  • Cook , A. , Ho , J. , Fowler , J. , Bowman , S. and Friday , J. 1992 . Food grouping system: Objectives, process requirements and capabilities, and applications . 17th National Nutrient Databank Conference Proceedings . June 7–10 1992 , Baltimore, MD. pp. 309 – 311 .
  • Douglass , J. S. , Kidwell , J. L. , Chew , S.‐B. and Peterson , B. 1993 . Quarterly Technical Progress Report, Quarter Ending June 30, 1993 , FDA Contract #223092–5510 Edited by: Pennington , J. , Hendricks , T. and Hunt , D. Washington, DC : Technical Assessment Systems, Inc. .
  • Mccann , A. , Pennington , J.A.T. , Smith , E.C. , Holden , J.M. , Soergel , D. and Wiley , R.C. 1988 . FDA's Factored Food Vocabulary for food product description . Journal of the American Dietetic Association , 88 : 336 – 341 .
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  • Pennington , J. A. T. and Hendricks , T. C. 1992 . Proposal for an International Interface Standard for food databases . Food Additives and Contaminants , 9 : 265 – 275 .
  • Poortvliet , E. J. and Kohlmeier , L. 1993 . Manual for Using the EUROCODE 2 Food Coding System , Berlin : Federal Health Office, Institute for Social Medicine and Epidemiology .
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