311
Views
10
CrossRef citations to date
0
Altmetric
Articles

Contribution to understanding the color development on wood surfaces treated with iron salts by a combination of analytical methods

ORCID Icon, ORCID Icon & ORCID Icon

References

  • Kellert, S.; Calabrese, E. The Practice of Biophilic Design; Yale University Press: London, 2015.
  • Gillis, K.; Gatersleben, B. A Review of Psychological Literature on the Health and Wellbeing Benefits of Biophilic Design. Buildings 2015, 5, 948–963. DOI: 10.3390/buildings5030948.
  • Panshin, A. J.; Zeeuw, C. D. Textbook of Wood Technology, 4th ed.; McGraw-Hill: New York, 1980.
  • Rice, J.; Kozak, R. A.; Meitner, M. J.; Cohen, D. H. Appearance Wood Products and Psychological Well-Being. Wood Fiber Sci. 2007, 38, 644–659.
  • Jonsson, O. Consumer Perceptions and Preferences on Solid Wood, Wood-Based Panels, and Composites: A Repertory Grid Study. Wood Fiber Sci. 2008, 40, 663–678.
  • Bigsby, R. H.; Rai, C.; Ozanne, L. K. Determining Consumer Preference for Furniture Timber. J. For. Prod Bus. Res. 2005, 2, 20.
  • Miklečić, J.; Španić, N; Jirouš-Rajković, V. Wood Color Changes by Ammonia Fuming. BioResources 2012, 7, 3767–3778.
  • Weigl, M.; Müller, U.; Wimmer, R.; Hansmann, C. Ammonia vs. Thermally Modified Timber—Comparison of Physical and Mechanical Properties. Eur. J. Wood Prod. 2012, 70, 233–239. DOI: 10.1007/s00107-011-0537-z.
  • Čermák, P.; Dejmal, A. The Effect of Heat and Ammonia Treatment on Colour Response of Oak Wood (Quercus Robur) and Comparison of Some Physical and Mechanical Properties. Maderas-Cienc Tecnol 2013, 15, 375–389.
  • Kučerová, V.; Lagaňa, R.; Výbohová, E.; Hýrošová, T. The Effect of Chemical Changes during Heat Treatment on the Color and Mechanical Properties of Fir Wood. BioResources 2016, 11, 9079–9094. DOI: 10.15376/biores.11.4.9079-9094.
  • Ayadi, N.; Lejeune, F.; Charrier, F.; Charrier, B.; Merlin, A. Color Stability of Heat-Treated Wood during Artificial Weathering. Holz Roh. Werkst. 2003, 61, 221–226. DOI: 10.1007/s00107-003-0389-2.
  • Huang, X.; Kocaefe, D.; Kocaefe, Y.; Boluk, Y.; Pichette, A. A Spectrocolorimetric and Chemical Study on Color Modification of Heat-Treated Wood during Artificial Weathering. Appl. Surf. Sci. 2012, 258, 5360–5369. DOI: 10.1016/j.apsusc.2012.02.005.
  • Craft, B. D.; Kerrihard, A. L.; Amarowicz, R.; Pegg, R. B. Phenol-Based Antioxidants and the in Vitro Methods Used for Their Assessment. Compr. Rev. Food Sci. Food Saf. 2012, 11, 148–173. DOI: 10.1111/j.1541-4337.2011.00173.x.
  • Karamać, M. Chelation of Cu(II), Zn(II), and Fe(II) by Tannin Constituents of Selected Edible Nuts. Int. J. Mol. Sci. 2009, 10, 5485–5497. DOI: 10.3390/ijms10125485.
  • Malesev, D.; Kuntic, V. Investigation of Metal-Flavonoid Chelates and the Determination of Flavonoids via Metal-Flavonoid Complexing Reactions. J. Serb. Chem. Soc. 2007, 72, 921–939. DOI: 10.2298/JSC0710921M.
  • Perron, N. R.; Brumaghim, J. L. A Review of the Antioxidant Mechanisms of Polyphenol Compounds Related to Iron Binding. Cell Biochem. Biophys. 2009, 53, 75–100. DOI: 10.1007/s12013-009-9043-x.
  • Stevanović, T.; Perrin, D. Chimie du Bois; Presses Polytechniques et Universitaires Romandes: Lausanne, 2009.
  • Higuchi, T. Biosynthesis and Biodegradation of Wood Components; Elsevier: Orlando, FL, 2012.
  • Hider, R. C.; Mohd-Nor, A. R.; Silver, J.; Morrison, I. E. G.; Rees, L. V. C. Model Compounds for Microbial Iron-Transport Compounds. Part I. Solution Chemistry and Mossbauer Study of Iron(Ii) and Iron(Iii) Complexes from Phenolic and Catecholic Systems. J. Chem. Soc., Dalton Trans. 1981, 2, 609–622. DOI: 10.1039/DT9810000609.
  • Mellican, R. I.; Li, J.; Mehansho, H.; Nielsen, S. S. The Role of Iron and the Factors Affecting off-Color Development of Polyphenols. J. Agric. Food Chem. 2003, 51, 2304–2316. DOI: 10.1021/jf020681c.
  • Andjelkovic, M.; Vancamp, J.; Demeulenaer, B.; Depaemelaere, G.; Socaciu, C.; Verloo, M.; Verhe, R. Iron-Chelation Properties of Phenolic Acids Bearing Catechol and Galloyl Groups. Food Chem. 2006, 98, 23–31. DOI: 10.1016/j.foodchem.2005.05.044.
  • Stevanovic, T. Chemical Composition and Properties of Wood. In Lignocellulosic Fibers and Wood Handbook; Belgacem, N., Pizzi, A., Eds.; Wiley: Hoboken, NJ, USA, 2016; pp 49–106. DOI: 10.1002/9781118773727.ch3.
  • Royer, M.; Houde, R.; Viano, Y.; Stevanovic, T. Non-Wood Forest Products Based on Extractives—A New Opportunity for the Canadian Forest Industry Part 1: Hardwood Forest Species. JFR. 2012, 1, 8. DOI: 10.5539/jfr.v1n3p8.
  • Canada, N. R. H. https://www.nrcan.gc.ca/our-natural-resources/forests-forestry/forest-industry-trade/forest-products-applications/taxonomy-wood-products/hardwood/15861 (accessed Aug 15, 2019).
  • Pu, Y.; Cao, S.; Ragauskas, A. J. Application of Quantitative 31P NMR in Biomass Lignin and Biofuel Precursors Characterization. Energy Environ. Sci. 2011, 4, 3154. DOI: 10.1039/c1ee01201k.
  • Argyropoulos, D. Quantitative Phosphorus-31 NMR Analysis of Lignins, a New Tool for the Lignin Chemist. J. Wood Chem. Tech. 1994, 14, 45–63. DOI: 10.1080/02773819408003085.
  • Archipov, Y.; Argyropoulos, D. S.; Bolker, H. I.; Heitner, C. 31P NMR Spectroscopy in Wood Chemistry. I. Model Compounds. J. Wood Chem. Technol. 1991, 11, 137–157. DOI: 10.1080/02773819108050267.
  • Argyropoulos, D. Quantitative Phosphorus-31 NMR Analysis of Six Soluble Lignins. J. Wood Chem. Tech. 1994, 14, 65–82. DOI: 10.1080/02773819408003086.
  • Balakshin, M.; Capanema, E. On the Quantification of Lignin Hydroxyl Groups with 31 P and 13 C NMR Spectroscopy. J. Wood Chem. Technol. 2015, 35, 220–237. DOI: 10.1080/02773813.2014.928328.
  • Melone, F.; Saladino, R.; Lange, H.; Crestini, C. Tannin Structural Elucidation and Quantitative 31 P NMR Analysis. 1. Model Compounds. J. Agric. Food Chem. 2013, 61, 9307–9315. DOI: 10.1021/jf401477c.
  • Melone, F.; Saladino, R.; Lange, H.; Crestini, C. Tannin Structural Elucidation and Quantitative 31 P NMR Analysis. 2. Hydrolyzable Tannins and Proanthocyanidins. J. Agric. Food Chem. 2013, 61, 9316–9324. DOI: 10.1021/jf401664a.
  • Royer, M.; Diouf, P. N.; Stevanovic, T. Polyphenol Contents and Radical Scavenging Capacities of Red Maple (Acer Rubrum L.) Extracts. Food Chem. Toxicol. 2011, 49, 2180–2188. DOI: 10.1016/j.fct.2011.06.003.
  • St-Pierre, F.; Achim, A.; Stevanovic, T. Composition of Ethanolic Extracts of Wood and Bark from Acer Saccharum and Betula Alleghaniensis Trees of Different Vigor Classes. Ind. Crops Prod. 2013, 41, 179–187. DOI: 10.1016/j.indcrop.2012.04.027.
  • Porter, L. J.; Hrstich, L. N.; Chan, B. G. The Conversion of Procyanidins and Prodelphinidins to Cyanidin and Delphinidin. Phytochemistry 1985, 25, 223–230. DOI: 10.1016/S0031-9422(00)94533-3.
  • Brighente, I. M. C.; Dias, M.; Verdi, L. G.; Pizzolatti, M. G. Antioxidant Activity and Total Phenolic Content of Some Brazilian Species. Pharm. Biol. 2007, 45, 156–161. DOI: 10.1080/13880200601113131.
  • Johns, W. E.; Niazi, K. A. Effect of PH and Buffering Capacity of Wood on the Gelation Time of Urea-Formaldehyde Resin. Wood Fiber 1980, 12, 255–263.
  • Zelinka, S. L.; Stone, D. S. The Effect of Tannins and PH on the Corrosion of Steel in Wood Extracts. Mater. Corros. 2011, 62, 739–744. DOI: 10.1002/maco.201005845.
  • Stevanovic, T.; Diouf, P.; Garcia-Perez, M. Bioactive Polyphenols from Healthy Diets and Forest Biomass. CNF. 2009, 5, 264–295. DOI: 10.2174/157340109790218067.
  • Seikel, M. K.; Hostettler, F. D.; Niemann, G. J. Phenolics of Quercus Rubra Wood. Phytochemistry 1971, 10, 2249–2251. DOI: 10.1016/S0031-9422(00)97238-8.
  • Diouf, P. N.; Stevanovic, T.; Boutin, Y. The Effect of Extraction Process on Polyphenol Content, Triterpene Composition and Bioactivity of Yellow Birch (Betula Alleghaniensis Britton) Extracts. Ind. Crops Prod. 2009, 30, 297–303. DOI: 10.1016/j.indcrop.2009.05.008.
  • Hassegawa, M.; Stevanovic, T.; Achim, A. Relationship between Ethanolic Extracts of Yellow Birch and Tree Characteristics. Ind. Crops Prod. 2016, 94, 1–8. DOI: 10.1016/j.indcrop.2016.08.038.
  • Goundalkar, M. J.; Bujanovic, B.; Amidon, T. E. Analysis of Non-Carbohydrate Based Low-Molecular Weight Organic Compounds Dissolved during Hot-Water Extraction of Sugar Maple. Cellulose Chem. Technol. 2010, 44, 27–33.
  • Ainsworth, E. A.; Gillespie, K. M. Estimation of Total Phenolic Content and Other Oxidation Substrates in Plant Tissues Using Folin–Ciocalteu Reagent. Nat. Protoc. 2007, 2, 875–877. DOI: 10.1038/nprot.2007.102.
  • Zhang, B.; Cai, J.; Duan, C.-Q.; Reeves, M.; He, F. A Review of Polyphenolics in Oak Woods. Int. J. Mol. Sci. 2015, 16, 6978–7014. DOI: 10.3390/ijms16046978.
  • Subramanian, R. V.; Somasekharan, K. N. Acidity of Wood. HF 1983, 37, 117–120. DOI: 10.1515/hfsg.1983.37.3.117.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.