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Horticulture

Sweet corn: Observations on supersweet cultivars for processing and fresh-market use in New Zealand

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Pages 199-203 | Received 21 Jul 1986, Published online: 12 Jan 2012

References

  • Abdul-Hadi , N. 1972 . Evaluation of sweet corn cultivars for yield, sugar components, processing methods and a comparison of locally grown and commercial samples , United States : Kansas State University . Ph.D. thesis
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  • de Lisle , J. F. 1971 . “ Climate and weather ” . In Hawke's Bay Region, National Resources Survey VI , Wellington : Town and Country Planning Division, New Zealand Ministry of Works and Development . In
  • Gerber , J. M. 1983 . “ Sweet, sweeter, sweetest ” . In American vegetable grower (September) 46 – 47 .
  • Jennings , P. H. and McCombs , C. L. 1969 . Effects of sugary-1 and shrunken-2 on kernel carbohydrate contents, phosphorylase and branching enzyme activities during maize kernel ontogeny . Phytochemistry , 8 : 1357 – 1363 .
  • Laughnan , J. R. 1953 . The effects of the sh2 factor on carbohydrate reserves in the mature endosperm of maize . Genetics , 38 : 485 – 499 .
  • New Zealand Meteorological Service . 1983 . “ Summaries of climatological observations to 1980 ” . In Miscellaneous publication 1977 , Wellington : New Zealand Meteorological Service .
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  • Wann , E. V. , Brown , G. B. and Hills , W. A. 1971 . Genetic modification of sweet corn quality . Journal of the American Society for Horticultural Science , 96 : 441 – 444 .
  • Wolf , E. A. 1962 . “ Possibilities of improving eating quality of shipped fresh corn with the high sugar retention property of the shrunken-2 character ” . In Florida State Horticultural Society 236 – 239 .
  • Zandstra , B. H. 1983 . “ Sweet corn ” . In Extension bulletin E 1673, January , United States : University of Missouri .

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