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Agrekon
Agricultural Economics Research, Policy and Practice in Southern Africa
Volume 35, 1996 - Issue 4
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Contributed papers

RED MEAT PROCESSING IN THE FREE STATE: PROBLEMS ENCOUNTERED AT FARM LEVEL / ROOIVLEISVERUERKING IN DIE VRYSTAAT: PROBLEME ONDERUND OP PLAASVLAK

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Pages 271-275 | Published online: 09 Jun 2010

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