Agrarian political economy and modern world capitalism: the contributions of food regime analysis

References

• Agarwal, B. 2014. Food sovereignty, food security and democratic choice: Critical contradictions, difficult conciliations. Journal of Peasant Studies 41, no. 2: 1247–1268. doi: 10.1080/03066150.2013.876996
   Web of Science ®Google Scholar
• Aglietta, M. 1979. A theory of capitalist regulation. London: New Left Books.
   Google Scholar
• Anderson, D.M. 1984. Depression, dust bowl, demography and drought: The colonial state and soil conservation in East Africa during the 1930s. African Affairs 83, no. 332: 321–344.
   Web of Science ®Google Scholar
• Araghi, F. 1995. Global depeasantization, 1945–1990. The Sociological Quarterly 36, no. 2: 337–368. doi: 10.1111/j.1533-8525.1995.tb00443.x
   Web of Science ®Google Scholar
• Araghi, F. 2003. Food regimes and the production of value: Some methodological issues. Journal of Peasant Studies 30, no. 2: 41–70. doi: 10.1080/03066150412331311129
   Web of Science ®Google Scholar
• Araghi, F. 2009a. The invisible hand and the visible foot: Peasants, dispossession and globalization. In Peasants and globalization, political economy, rural transformation and the agrarian question, ed. A.H. Akram-Lodhi and C. Kay, 111–147. London: Routledge.
   Google Scholar
• Araghi, F. 2009b. Accumulation by displacement, global enclosures, food crisis, and the ecological contradictions of capitalism. Review 32, no. 1: 113–146.
   Google Scholar
• Arrighi, G. 1978. The geometry of imperialism. London: New Left Books.
   Google Scholar
• Arrighi, G. 1994. The long twentieth century. Money, power and the origins of our times. London: Verso.
   Google Scholar
• Arrighi, G., and J.W. Moore. 2001. Capitalist development in world historical perspective. In Phases of capitalist development. Booms, crises and globalizations, ed. R. Albritton, M. Itoh, R. Westra, and A. Zuege, 56–75. London: Palgrave.
   Google Scholar
• Baglioni, E., and P. Gibbon. 2013. Land grabbing, large- and small-scale farming: What can evidence and policy from 20th century Africa contribute to the debate? Third World Quarterly 34, no. 9: 1558–1581. doi: 10.1080/01436597.2013.843838
   Web of Science ®Google Scholar
• Banaji, J. 2010. Theory as history. Essays on modes of production and exploitation. Leiden and Boston: Brill.
   Google Scholar
• Basole, A., and D. Basu. 2011. Relations of production and modes of surplus extraction in India: Part I - agriculture. Economic & Political Weekly 46, no. 14: 41–58.
   Google Scholar
• Bernstein, H. 1986. Capitalism and petty commodity production. In Rethinking petty commodity production, ed. A.M. Scott, Special Issue series of Social Analysis, 11–28.
   Google Scholar
• Bernstein, H. 1996/1997. Agrarian questions then and now. Journal of Peasant Studies 24, no. 1–2: 22–59. doi: 10.1080/03066159608438630
   Web of Science ®Google Scholar
• Bernstein, H. 2009. V.I. Lenin and A.V. Chayanov: Looking back, looking forward. Journal of Peasant Studies 36, no. 1: 55–81. doi: 10.1080/03066150902820289
   Web of Science ®Google Scholar
• Bernstein, H. 2010. Class dynamics of agrarian change. Halifax, NS: Fernwood.
   Google Scholar
• Bernstein, H. 2013. Historical materialism and agrarian history. Journal of Agrarian Change 13, no. 2: 310–329. doi: 10.1111/joac.12020
   Web of Science ®Google Scholar
• Bernstein, H. 2014. Food sovereignty via the ‘peasant way’: A sceptical view. Journal of Peasant Studies 41, no. 2: 1031–1063. doi: 10.1080/03066150.2013.852082
   Web of Science ®Google Scholar
• Bernstein, H. 2015. Some reflections on agrarian change in China. Journal of Agrarian Change 15, no. 3: 454–477. doi: 10.1111/joac.12116
   Web of Science ®Google Scholar
• Bernstein, H., and T.J. Byres. 2001. From peasant studies to agrarian change. Journal of Agrarian Change 1, no. 1: 1–56. doi: 10.1111/1471-0366.00002
   Google Scholar
• Bernstein, H., and C. Oya. 2014. Rural futures: How much should markets rule? http://www.iied.org/seven-papers-unpick-debates-african-agriculture-rural-development.
   Google Scholar
• Brautigam, D. and H. Zhang. 2013. Green dreams: Myth and reality in China's agricultural investment in Africa. Third World Quarterly 34, no. 9: 1676–1696. doi: 10.1080/01436597.2013.843846
   Web of Science ®Google Scholar
• Burawoy, M. 2010. From Polanyi to Pollyanna: The false optimism of global labor studies. Global Labour Journal 1, no. 2: 301–313. doi: 10.15173/glj.v1i2.1079
   Google Scholar
• Burawoy, M. 2011. On uncompromising pessimism: Response to my critics. Global Labour Journal 2, no. 1: 73–77.
   Google Scholar
• Busch, L., and A. Juska. 1997. Beyond political economy: Actor networks and the globalization of agriculture. Review of International Political Economy 4, no. 4: 688–708. doi: 10.1080/09672299708565788
   Web of Science ®Google Scholar
• Chayanov, A.V. 1966. The theory of peasant economy. Ed. D. Thorner, B. Kerblay and R.E.F. Smith. Homewood, IL: Richard Irwin for the American Economic Association. (first published 1925).
   Google Scholar
• Clapp, J. 2014. Financialization, distance and global food politics. Journal of Peasant Studies 41, no. 5: 797–814. doi: 10.1080/03066150.2013.875536
   Web of Science ®Google Scholar
• Cotula, L., C. Oya, E.A. Codjoe, A. Eid, M. Kakraba-Ampeh, J. Keeley, A.L. Kidewa, et al. 2014. Testing claims about large land deals in Africa: Findings from a multi-country study. Journal of Development Studies 50, no. 7: 903–925. doi: 10.1080/00220388.2014.901501
   Web of Science ®Google Scholar
• Cronon, W. 1991. Nature‘s metropolis. Chicago and the Great West. New York: W.W. Norton.
   Google Scholar
• Crosby, A.W. 1986. Ecological imperialism. The biological expansion of Europe 900–1900. Cambridge: Cambridge University Press.
   Google Scholar
• Daviron, B., and P. Gibbon, ed. 2002. Global commodity chains and African export agriculture. Special issue of Journal of Agrarian Change 2, no. 2.
   Google Scholar
• Daviron, B. and S. Ponte. 2005. The coffee paradox: Global markets, commodity trade and the elusive promise of development. London: Zed Books.
   Google Scholar
• Dixon, J. 2009. From the imperial to the empty calorie: How Nutrition Relations Underpin Food Regime Transitions. Agriculture and Human Values 26: 321–333. doi: 10.1007/s10460-009-9217-6
   Web of Science ®Google Scholar
• Duncan, C.A.M. 1996. The centrality of agriculture: Between humankind and the rest of nature. Montreal: McGill-Queens University Press.
   Google Scholar
• Duncan, C.A.M. 1999. The centrality of agriculture: History, ecology, and feasible socialism. In The Socialist Register 2000, ed. L. Panitch and C. Leys, 187–205. London: Merlin Press.
   Google Scholar
• Edelman, M. 2013. Messy hectares: Questions about the epistemology of land grabbing data. Journal of Peasant Studies 40, no. 3: 485–501. doi: 10.1080/03066150.2013.801340
   Web of Science ®Google Scholar
• Edelman, M. 2014. Food sovereignty: Forgotten genealogies and future regulatory challenges. Journal of Peasant Studies 41, no. 2: 959–978. doi: 10.1080/03066150.2013.876998
   Web of Science ®Google Scholar
• Fairbarn, M. 2014. “Like gold with yield”: Evolving intersections between farmland and finance. Journal of Peasant Studies 41, no. 5: 777–795. doi: 10.1080/03066150.2013.873977
   Web of Science ®Google Scholar
• Foster, J.B. 2000. Marx‘s ecology. Materialism and nature. New York: Monthly Review Press.
   Google Scholar
• Friedmann, H. 1978a. Simple commodity production and wage labour in the American plains. Journal of Peasant Studies 6, no. 1: 71–100. doi: 10.1080/03066157808438066
   Web of Science ®Google Scholar
• Friedmann, H. 1978b. World market, state and family farm: Social bases of household production in the era of wage labour. Comparative Studies in Society and History 20, no. 1: 545–586. doi: 10.1017/S001041750001255X
   Web of Science ®Google Scholar
• Friedmann, H. 1980. Household production and the national economy: Concepts for the analysis of agrarian formations. Journal of Peasant Studies 7, no. 2: 158–184. doi: 10.1080/03066158008438099
   Web of Science ®Google Scholar
• Friedmann, H. 1982. The political economy of food: The rise and fall of the post-war international food order. American Sociological Review 88 annual supplement: S248–S286. doi: 10.1086/649258
   Google Scholar
• Friedmann, H. 1987. The family farm and the international food regimes. In Peasants and peasant societies, 2nd ed. ed. T. Shanin, 247–58. Oxford: Basil Blackwell.
   Google Scholar
• Friedmann, H. 1993. The political economy of food: A global crisis. New Left Review 197: 29–57.
   Google Scholar
• Friedmann, H. 2000. What on earth is the modern world-system? Foodgetting and territory in the modern era and beyond. Journal of World-Systems Research 6, no. 2: 480–515. doi: 10.5195/jwsr.2000.214
   Google Scholar
• Friedmann, H. 2004. Feeding the empire: The pathologies of globalized agriculture. In The Socialist Register 2005, ed. L. Panitch and C. Leys, 124–43. London: Merlin Press.
   Google Scholar
• Friedmann, H. 2005. From colonialism to green capitalism: Social movements and emergence of food regimes. In New Directions in the Sociology of Global Development, ed. F.H. Buttel and P. McMichael, 227–64. Amsterdam: Elsevier.
   Google Scholar
• Friedmann, H. 2009. Discussion: Moving food regimes forward: Reflections on symposium essays. Agriculture and Human Values 26: 335–344. doi: 10.1007/s10460-009-9225-6
   Web of Science ®Google Scholar
• Friedmann, H. 2011. Food sovereignty in the golden horseshoe region of Ontario. In Food sovereignty in Canada, ed. H. Wittman, A.A Desmarais, N. Wiebe, 169–189. Halifax, NS: Fernwood.
   Google Scholar
• Friedmann, H., and P. McMichael. 1989. Agriculture and the state system: The rise and decline of national agricultures, 1870 to the present. Sociologia Ruralis 29, no. 2: 93–117. doi: 10.1111/j.1467-9523.1989.tb00360.x
   Web of Science ®Google Scholar
• Friedmann, H., and A. McNair. 2008. Whose rules rule? Contested projects to certify “local production for distant consumers. Journal of Agrarian Change 8, no. 2–3: 408–434. doi: 10.1111/j.1471-0366.2008.00175.x
   Web of Science ®Google Scholar
• Gibbon, P., and S. Ponte. 2005. Trading down: Africa, value chains, and the global economy. Philadelphia: Temple University Press.
   Google Scholar
• Goodman, D. 1997. World-scale processes and agro-food systems: Critique and research needs. Review of International Political Economy 4, no. 4: 663–687. doi: 10.1080/09672299708565787
   Web of Science ®Google Scholar
• Goodman, D., and M. Watts. 1994. Reconfiguring the rural or fording the divide? Capitalist restructuring and the global agro-food system. Journal of Peasant Studies 22, no. 1: 1–49. doi: 10.1080/03066159408438565
   Web of Science ®Google Scholar
• Goodman, D., and M. Watts. 1997. Agrarian questions: Global appetite, local metabolism: Nature, culture, and industry in Fin-de-siècle agro-food systems. In Globalizing food: Agrarian questions and global restructuring, ed. D. Goodman and M. Watts, 1–32. London: Routledge.
   Google Scholar
• Goody, J. 1982. Cooking, cuisine and class, a study in comparative sociology. Cambridge: Cambridge University Press.
   Google Scholar
• Hall, D. 2012. Rethinking primitive accumulation: Theoretical tensions and rural southeast Asian complexities. Antipode 44, no. 4: 1188–1208. doi: 10.1111/j.1467-8330.2011.00978.x
   Web of Science ®Google Scholar
• Harvey, D. 2003. The new imperialism. Oxford: Oxford University Press.
   Google Scholar
• Isakson, S.R. 2014. Food and finance: The financial transformation of agro-food supply chains. Journal of Peasant Studies 41, no. 5: 749–775. doi: 10.1080/03066150.2013.874340
   Web of Science ®Google Scholar
• Jansen, K. 2014. The debate on food sovereignty theory: Agrarian capitalism, dispossession and agroecology. Journal of Peasant Studies 42, no. 1: 213–232. doi: 10.1080/03066150.2014.945166
   Web of Science ®Google Scholar
• Lang, T. and M. Heasman. 2004. Food wars. The global battle for mouths, minds and markets. London: Earthscan.
   Google Scholar
• Le Heron, R. and N. Lewis. 2009. Discussion. Theorising food regimes: Intervention as politics. Agriculture and Human Values 26: 345–349. doi: 10.1007/s10460-009-9226-5
   Web of Science ®Google Scholar
• Lenin, V.I. 1964. Imperialism, the highest stage of capitalism. In Collected Works Volume 22. Moscow: Progress Publishers (first published 1916).
   Google Scholar
• Lerche, J. 2013. The agrarian question in neoliberal India: Agrarian transition bypassed? Journal of Agrarian Change 13, no. 3: 382–404. doi: 10.1111/joac.12026
   Web of Science ®Google Scholar
• Li, T.M. 2014. Land‘s end. Capitalist relations on an indigenous frontier. Durham, NC: Duke University Press.
   Google Scholar
• Li, T.M. 2015. Can there be food sovereignty here? Journal of Peasant Studies 42, no. 1: 205–211. doi: 10.1080/03066150.2014.938058
   Web of Science ®Google Scholar
• Magnan, A. 2012. Food regimes. In The Oxford handbook of food history, ed. J.M. Pilcher, 370–388. Oxford: Oxford University Press.
   Google Scholar
• McMichael, P. 2005. Global development and the corporate food regime. In New directions in the sociology of global development, ed. F.H. Buttel and P. McMichael, 265–299. Amsterdam: Elsevier.
   Google Scholar
• McMichael, P. 2006. Feeding the world: Agriculture, development and ecology. In The socialist register 2007, ed. L. Panitch and C. Leys, 170–94. London: Merlin Press.
   Google Scholar
• McMichael, P. 2009. A food regime genealogy. Journal of Peasant Studies 36, no. 1: 139–169. doi: 10.1080/03066150902820354
   Web of Science ®Google Scholar
• McMichael, P. 2013. Food regimes and agrarian questions. Halifax, NS: Fernwood.
   Google Scholar
• McMichael, P. 2014. Historicizing food sovereignty. Journal of Peasant Studies 41, no. 6: 933–957. doi: 10.1080/03066150.2013.876999
   Web of Science ®Google Scholar
• McMichael, P. 2015. A comment on Henry Bernstein's way with peasants, and food sovereignty. Journal of Peasant Studies 42, no. 1: 193–204. doi: 10.1080/03066150.2014.936853
   Web of Science ®Google Scholar
• McMichael, P., and D. Myrhe. 1991. Global regulations vs the nation-state: Agro-food systems and the new politics of capital. Capital and Class 15, no. 2: 83–105. doi: 10.1177/030981689104300105
   Google Scholar
• Mintz, S.W. 1985. Sweetness and power. The place of sugar in modern history. New York: Viking Penguin.
   Google Scholar
• Moore, J.W. 2010a. The end of the road? Agricultural revolutions in the capitalist world-ecology, 1450–2010. Journal of Agrarian Change 10, no. 3, 389–413. doi: 10.1111/j.1471-0366.2010.00276.x
   Web of Science ®Google Scholar
• Moore, J.W. 2010b. Cheap food & bad money: Food, frontiers, and financialization in the rise and demise of neoliberalism. Review 33, no. 2/3: 225–261.
   Google Scholar
• Moore, J.W. 2011. Transcending the metabolic rift: A theory of crises in the capitalist world-ecology. Journal of Peasant Studies 38, no. 1: 1–46. doi: 10.1080/03066150.2010.538579
   Web of Science ®Google Scholar
• Moore, J.W. forthcoming. Capitalism in the web of life. London: Verso.
   Google Scholar
• Oya, C. 2013a. Methodological reflections on ‘land grab’ databases and the ‘land grab’ literature ‘rush'. Journal of Peasant Studies 40, no. 3: 503–520. doi: 10.1080/03066150.2013.799465
   Web of Science ®Google Scholar
• Oya, C. 2013b. The land rush and classic agrarian questions of capital and labour: A systematic scoping review of the socioeconomic impact of land grabs in Africa. Third World Quarterly 34, no. 9: 1532–1557. doi: 10.1080/01436597.2013.843855
   Web of Science ®Google Scholar
• Oya, C., J. Ye, and Q.F. Zhang, eds. 2015. Agrarian change in contemporary China. Special issue of Journal of Agrarian Change 15, no. 3.
   Google Scholar
• van der Ploeg, J.D. 2008. The new peasantries. Struggles for autonomy and sustainability in an era of empire and globalization. London: Earthscan.
   Google Scholar
• van der Ploeg, J.D. 2013. Peasants and the art of farming. A Chayanovian manifesto. Halifax, NS: Fernwood.
   Google Scholar
• van der Ploeg, J.D. 2014. Peasant-driven agricultural growth and food sovereignty. Journal of Peasant Studies 41, no. 6: 999–1030. doi: 10.1080/03066150.2013.876997
   Web of Science ®Google Scholar
• Polanyi, K. 1944. The great transformation. New York: Farrar & Rinehart.
   Google Scholar
• Raikes, P. and P. Gibbon. 2000. ‘Globalisation’ and African export crop agriculture. Journal of Peasant Studies 27, no. 2: 50–93. doi: 10.1080/03066150008438732
   Web of Science ®Google Scholar
• Ramachandran, V.K. 2011. The state of agrarian relations in India today. The Marxist 27, no. 1–2: 51–89.
   Google Scholar
• Ramachandran, V.K., and V. Rawal. 2010. The impact of liberalization and globalization on India's agrarian economy. Global Labour Journal 1, no. 1: 56–91.
   Google Scholar
• Rizzo, M. 2009. The struggle for alternatives: NGOs’ Responses to the World Development Report 2008. Journal of Agrarian Change, 9, no. 2: 277–90. doi: 10.1111/j.1471-0366.2009.00206.x
   Web of Science ®Google Scholar
• Schneider, M. and S. Sharma. 2014. China‘s pork miracle? Agribusiness and development in China‘s pork industry. Minneapolis and Washington: Institute for Agriculture and Trade Policy.
   Google Scholar
• Stoler, A. 1985. Capitalism and confrontation in Sumatra‘s Plantation Belt, 1870–1979. New Haven: Yale University Press.
   Google Scholar
• Wallerstein, I. 1983. Historical capitalism. London: Verso.
   Google Scholar
• Weis, T. 2007. The global food economy. The battle for the future of farming. London: Zed Books.
   Google Scholar
• Weis, T. 2010. The accelerating biophysical contradictions of industrial capitalist agriculture. Journal of Agrarian Change 10, no. 3: 315–341. doi: 10.1111/j.1471-0366.2010.00273.x
   Web of Science ®Google Scholar
• Weis, T. 2013. The ecological Hoofprint. The global burden of industrial livestock. London: Zed Books.
   Google Scholar
• Winders, B. 2009. The vanishing free market: The formation and spread of the British and US food regimes. Journal of Agrarian Change 9, no. 3: 315–344. doi: 10.1111/j.1471-0366.2009.00214.x
   Web of Science ®Google Scholar
• Winders, B. 2012. The politics of food supply. US agricultural policy in the world economy. 2nd ed. New Haven: Yale University Press.
   Google Scholar
• Wolf, E. 1969. Peasant wars of the twentieth century. New York: Harper and Row.
   Google Scholar
• Woodhouse, P. 2010. Beyond industrial agriculture? Some questions about farm size, productivity and sustainability. Journal of Agrarian Change 10, no. 3: 437–453. doi: 10.1111/j.1471-0366.2010.00278.x
   Web of Science ®Google Scholar
• Yan, H., and Y. Chen. 2015. Agrarian capitalization without capitalism? Capitalist dynamics from above and below in China. Journal of Agrarian Change 15, no. 3: 366–391. doi: 10.1111/joac.12121
   Web of Science ®Google Scholar
• Zhang, Q.F. 2015. Class differentiation in rural China: Dynamics of accumulation, commodification and state intervention. Journal of Agrarian Change 15, no. 3: 338–365. doi: 10.1111/joac.12120
   Web of Science ®Google Scholar
• Zhang, Q.F., C. Oya, and J. Ye. 2015. Bringing agriculture back in: The central place of agrarian change in rural China studies. Journal of Agrarian Change 15, no. 3: 299–313. doi: 10.1111/joac.12115
   Web of Science ®Google Scholar