References
- F. Wang, Z. He, K. Sayre, S. Li, J. Si, B. Feng and L. Kong, Field Crops Res. 111, 3 (2009). doi:10.1016/j.fcr.2008.12.004.
- K. Stuper-Szablewska, M. Buśko, T. Góral and J. Perkowski, Food Chem. 153(2014). doi:10.1016/j.foodchem.2013.12.059.
- F. Broeckaert, A. Li, D. Goldstein, J. Acquavella and M. Martens, Toxicol. Lett. 144 (Supplement 1), s189–s190 (2003).
- California Department of Pesticide Regulation Public Report 2007-5. Triallate, Tracking ID Number: 215144 (California Environmental Protection Agency, Sacramento, CA, 2013).
- W. Wang, R. Kreuzig and M. Bahadir, Fresenius’ J. Anal. Chem. 360, 5 (1998).
- Global MRL database. (2013). <http://www.globalmrl.com>.
- E. Fuentes, M.E. Báez and D. Reyes, Chim. Acta. 578, 2 (2006).
- B. Albero, C. Sánchez-Brunete and J.L. Tadeo, J. Agric. Food Chem. 52, 19 (2004).
- C. Sanchez-Brunete, T. Salto, J.M. Garcia-Baudin and J.L. Tadeo, J. Chromatogr. B 562, 1 (1991). doi:10.1016/0378-4347(91)80604-B.
- J.L. Bernal, J.J. Jiménez, J. Atienza and A. Herguedas, J. Chromatogr. A 754, 1 (1996). doi:10.1016/S0021-9673(96)00446-3.
- P.C. do Nascimento, A.L.B. Rohlfes, D. Bohrer, L.M. de Carvalho and E.J. Pilau, Talanta 65, 1 (2005). doi:10.1016/S0039-9140(05)00091-3.
- S. Iijima, Nature 354 (1991). doi:10.1038/354056a0.
- P. Zhao, L. Wang, L. Zhou, F. Zhang, S. Kang and C. Pan, J. Chromatogr. A 1225 (2012). doi:10.1016/j.chroma.2011.12.070.
- P. Zhao, L. Wang, J. Luo, J. Li and C. Pan, J. Sep. Sci. 35, 1 (2012).
- P. Zhao, L. Wang, Y. Jiang, F. Zhang and C. Pan, J. Agric. Food Chem. 60, 16 (2012). doi:10.1021/jf203440b.
- Guideline on pesticide residue trials, the Institute of the Control of Agrochemicals, Ministry of Agriculture, the People’s Republic of China (China Agriculture Press, Beijing, 2004).
- European Council 2002/657/EC Implementing Council Directive 96/23/EC Concerning the Performance of Analytical Methods and the Interpretation of Results, European Council, Brussels, Belgium, 2002.
- A. Michelangelo, J.L. Steven and S. Darinka, J. AOAC Int. 86, 2 (2003).
- European Commission Directorate General Health and Consumer Protection, Guidance Document on Method Validation and Quality Control Procedures for Pesticide Residues Analyses in Food and Feed, SANCO/10684/2009, 1 January, 2010.
- C. Jansson, T. Pihlstrom, B.-G. Osterdahl and K.E. Markides, J. Chromatogr. A 1023, 1 (2004). doi:10.1016/j.chroma.2003.10.019.
- A. Kruve, A. Kunnapas, K. Herodes and I. Leito, J. Chromatogr. A 1187, 1 (2008). doi:10.1016/j.chroma.2008.01.077.
- W.M.A. Niessen, P. Manini and R. Andreoli, Mass Spectrum Rev. 25, 6 (2006). doi:10.1002/mas.20097.
- J. Zrostlikova, J. Hajˇslova, J. Poustka and P. Begany, J. Chromatogr. A 973, 1 (2002). doi:10.1016/S0021-9673(02)01196-2.
- B.K. Matuszewski, M.L. Constanzer and C.M. Chavez-Eng, Anal. Chem. 75, 13 (2003). doi:10.1021/ac020361s.
- F. Badoud, E. Grata, L. Perrenoud, M. Saugy, S. Rudaz and J.-L. Veuthey, J. Chromatogr. A 1217, 25 (2010). doi:10.1016/j.chroma.2009.11.001.