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The East African Agricultural Journal Volume 20, 1954 - Issue 2

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Original Articles

Resistance to “Take All” Disease in Kenya Wheat 131

A. D. S. DuffDepartment of Agriculture, Kenya

Pages 120-121 | Received 29 May 1954, Published online: 18 Dec 2015

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https://doi.org/10.1080/03670074.1954.11664948

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REFERENCES

du Plessis, S. J., and Nortje, J. H., Susceptibility of wheat and rye varieties and of grass species to Ophiobolus graminis Sacc. Sci. Bull. S. Afr. Dep. Agric. No. 328 (1951).
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Kawaai, I., Diseases of spring cereals. Agric, and Hort. Japan 24, 209–16 (1949). Plant Breeding Abstracts XXI, Abst. 2563 (1951).
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Winter, A. G., Investigations on the Ophiobolus resistance of a German wheat collection. Z. Phytopath. 56, 191–98 (1949). Plant Breeding Abstracts XXI, Abst. 1772 (1951).
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