Intracultural Diversity in Food Knowledge in Southern Brazil

REFERENCES

• Borgatti , S. P. 1994 . ANTHROPAC 4.7x , Columbia : Analytic Technologies .
   Google Scholar
• Bourdieu , P. 1984 . Distinction: A social critique of the judgment of taste , Cambridge, MA : Harvard University Press . Richard Nice, trans
   Google Scholar
• Câmara Municipal, Ribeirão Preto. 2004. Emprego e renda. Electronic document http://ww.ribeiraopreto.sp.gov.br (Accessed: 18 February 2004 ).
   Google Scholar
• Caplan , P. 1997 . Food, health and identity , London : Routledge .
   Google Scholar
• da Camara Cascudo , L. 1968 . História da alimentação no Brasil , Vol. 2nd , São Paulo : Companhia Editora Nacional .
   Google Scholar
• Dressler, W. W. 2001. Culture and individual adaptation: Research report I – Brazil 2001. Electronic document http://www.as.ua.edu/ant/Dressler%20Research%20 Report%20I.pdf (Accessed: 14 September 2004 ).
   Google Scholar
• Dressler , W. W. 2005 . What's cultural about biocultural research? . Ethos , 33 : 20 – 45 .
   Web of Science ®Google Scholar
• Dressler , W. W. , Balieiro , M. C. and dos Santos , J. E. 1999 . Culture, skin color, and arterial blood pressure in Brazil . American Journal of Human Biology , 11 ( 1 ) : 49 – 59 .
   PubMedGoogle Scholar
• Dressler , W. W. , Balieiro , M. C. , Ribeiro , R. P. and dos Santos , J. E. 2005 . Cultural consonance and arterial blood pressure in urban Brazil . Social Science and Medicine , 61 : 527 – 540 .
   PubMed Web of Science ®Google Scholar
• Dressler , W. W. , Dos Santos , J. E. and Balieiro , M. C. 1996 . Studying diversity and sharing in culture: An example of lifestyle in Brazil . Journal of Anthropological Research , 52 ( 1 ) : 331 – 353 .
   Google Scholar
• Dressler , W. W. , Oths , K. S. , Ribeiro , R. P. , Balieiro , M. C. and dos Santos , J. E. 2008 . Cultural consonance and adult body composition in urban Brazil . American Journal of Human Biology , 20 : 15 – 22 .
   PubMed Web of Science ®Google Scholar
• Dos-Santos , J. E. , Oths , K. S. and Dressler , W. W. 2001 . Socioeconomic factors and adult body composition in a developing society . Revista Brasileira de Hipertensão , 8 ( 1 ) : 173 – 178 .
   Google Scholar
• Fallers , L. A. 1954 . A Note on the “Trickle Effect.” . The Public Opinion Quarterly , 18 ( 3 ) : 314 – 321 .
   Google Scholar
• Fisberg , M. , Wehba , J. and Franciscato Cozzolino , S. M. 2002 . “ Um, Dois, Feijão com Arroz: A Alimentação no Brasil de Norte a Sul ” . São Paulo : Atheneu .
   Google Scholar
• Goody , J. 1982 . Cooking, cuisine and class: A study in comparative sociology , Cambridge : Cambridge University Press .
   Google Scholar
• Hasenbalg , Carlos A. 1985 . “ Race and socioeconomic inequalities in Brazil ” . In Race, Class, and Power in Brazil , Edited by: Fontaine , Pierre-Michel . 25 – 41 . Los Angeles : University of California Press .
   Google Scholar
• Kottak , C. P. 1990 . Prime-time society: An anthropological analysis of television and culture , Belmont : Wadsworth .
   Google Scholar
• Mintz , S. W. and Du Bois , C. M. 2002 . The anthropology of food and eating . Annual Review of Anthropology , 31 ( 1 ) : 99 – 119 .
   Web of Science ®Google Scholar
• Oths , K. S. , Carolo , A. and dos Santos , J. E. 2003 . Social status and food preference in southern Brazil . Ecology of Food and Nutrition , 42 ( 1 ) : 303 – 324 .
   PubMedGoogle Scholar
• Page , J. A. 1995 . The Brazilians , Reading : Perseus Books .
   Google Scholar
• Pelto , P. J. and Pelto , G. H. 1975 . Intra-cultural diversity: Some theoretical issues . American Ethnologist , 2 ( 1 ) : 1 – 18 .
   Google Scholar
• Romney , A. K. , Weller , S. C. and Batchelder , W. H. 1986 . Culture as consensus: A theory of culture and informant accuracy . American Anthropologist , 88 ( 2 ) : 313 – 338 .
   Web of Science ®Google Scholar
• Waddington , A. dir . 2002 . Viva São João. 90 min , Rio de Janeiro : Conspiração Filmes/Gege Produç[otilde]es .
   Google Scholar
• Warde , A. 1997 . Consumption, food and taste: Culinary antinomies and commodity culture , London : Sage Publications .
   Google Scholar
• Weismantel , M. J. 1988 . Food, gender, and poverty in the Ecuadorian Andes , Prospect Heights, IL : Waveland Press .
   Google Scholar
• Williams , S. J. 1995 . Theorising Class, Health, and Lifestyles: Can Bourdieu Help Us? . Sociology of Health and Illness , 17 ( 5 ) : 577 – 604 .
   Web of Science ®Google Scholar