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Original Articles

Heat resistance of phytohemagglutinins in weaning food mixtures containing beans (Phaseolus vulgaris)

Pages 303-307 | Received 27 Mar 1972, Published online: 01 Sep 2010

References

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  • Brücher , O. , Wecksler , M. , Levy , A. , Palozzo , A. and Jaffe , W. G. 1969 . Comparison of phytohemagglutinins in wild beans (Phaseolus aborigineus) and in common beans (Phaseolus vulgaris) and their inheritance . Phytochemistry , 8 : 1739
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  • King , K. W. , Fougère , W. , Foucauld , J. , Dominique , G. and Beghin , I. D. 1966 . Response of pre‐school children to high intakes of Haitian cereal‐bean mixtures . Arch. Latinoamericanos Nutr. , 16 : 53
  • Kreysler , J. 1971 . Trial on production and marketing of a low cost‐high‐protein food for children on village level: A report on three experimental projects in Usambara, Tanzania . Ind. J. Nutr. Dietet. , 8 : 130
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