Apparent consumption and socio‐economic distribution of nutrients in an urban settlement: Hong KongFootnote†

A Paper of the Hong Kong Human Ecology Programme: HKE 9.

References

• Albanese , A. A. , Edelson , A. H. , Woodhull , M. L. , Lorenze , E. J. , Wein , E. H. and Orto , L. A. 1973 . Effect of calcium supplement on serum cholesterol, calcium, phosphorus and bone density of “normal” healthy, elderly females. . Nutr. Reports. Int. , 8 : 119 – 130 .
   Google Scholar
• Anon. 1975 . Unwanted chemicals in food. . Brit. Med. Jr. , 22 Feb : 416 – 417 .
   Google Scholar
• Anon . Chinese food and nutrition for university students , Hong Kong : Census and Statistics Department, Consumer Price Index Division . (undated)
   Google Scholar
• Australian Academy of Science . 1975 . Report of a working group on coronary heart disease and diet. , 72 Canberra : Australian Academy of Science .
   Google Scholar
• Australian Bureau of Statistics . 1973 . Apparent Consumption of Foodstuffs and Nutrients, 1971–72. , 42 – 43 . Canberra : Australian Burean of Statistics .
   Google Scholar
• Brown , N. L. and Pariser , G. R. 1975 . Food science in developing countries. . Science , 188 : 589 – 593 .
   Google Scholar
• Census and Statistics . 1971 . Hong Kong Trade Statistics, December 1971 , Hong Kong : Census and Statistics Department, Government Press .
   Google Scholar
• Census and Statistics . 1972 . Hong Kong population and housing census 1971, main report , Hong Kong : Census and Statistics Department, Government Press .
   Google Scholar
• Census and Statistics . 1973 . Hong Kong Trade Statistics, December, 1973. Imports, and Exports and Reexports. , Hong Kong : Census and Statistics Department, Government Press .
   Google Scholar
• Chang , K. S. F. , Lee , M. M. C. , Low , W. D. and Kvan , E. 1963 . Height and weight of Southern Chinese children. . Amer. Jr. Phys. Anthrop. , 21 : 497 – 509 .
   PubMedGoogle Scholar
• Clements , F. W. 1975 . Calcium metabolism. . Med. Jr. Aust. , 2 : 94 – 96 .
   Google Scholar
• Crooke , P. 1965 . Nutritive value of the diet of Hong Kong children. . Jr. of Trop. Pediat. , 10 : 100 – 104 .
   Google Scholar
• DABM . Feb. 1964 . Daftar Analisa Banan Makanan. Lembaga Makanan Rakjat , Feb. , 40 Jakarta : Dept. Kesehatan . Mimeo.
   Google Scholar
• DHEW . 1975 . Health and Nutrition Examination Survey. , Washington, D.C. : Office of the Assistant Secretary for Health, Public Health Service, Department of Health Education and Welfare .
   Google Scholar
• DNHW . 1973 . Nutrition Canada. , A report by Nutrition Canada to the Department of National Health and Welfare 136 Ottawa : Information Canada .
   Google Scholar
• Director, Agriculture and Fisheries . 1972 . Annual Departmental Report. , Hong Kong : Agriculture and Fisheries Department, Government Press .
   Google Scholar
• Durnin , J. V. G. A. , Edholm , O. G. , Miller , D. S. and Waterloo , D. C. 1973 . How much food does man require. . Nature , 242 : 418
   PubMedGoogle Scholar
• Food and Agriculture Organisation (FAO) . 1971 . The state of food and agriculture. , Rome : FAO .
   Google Scholar
• FAO . 1971 . Review of food consumption surveys, 1970 , Vol. 1B , Rome : Household food consumption by economic groups, FAO .
   Google Scholar
• Field , C. E. and Baber , F. M. 1973 . Growing up in Hong Kong. A preliminary report on a study of the growth, development and rearing of Chinese children in Hong Kong , 178 Hong Kong University Press .
   Google Scholar
• FNB . 1974 . Recommended dietary allowances. , 8th edition , Washington : Food and Nutrition Board: National Research Council, National Academy of Sciences .
   Google Scholar
• Hegsted , D. M. , Moscoso , I. and Colazos , C. 1952 . A study of minimum calcium requirements of adult man. . Jr. Nutri. , 46 : 118 – 201 .
   Google Scholar
• Horine , E. F. 1967 . Food and nutrition in urbanization —an unmet challenge . S. Pacific Bulletin , : 43 – 46 . Third quarter
   Google Scholar
• Jelliffe , D. B. 1962 . Urbanization and child nutrition in Africa. . Int. Child Welfare Review , 16 : 67 – 73 .
   Google Scholar
• Jelliffe , D. B. and Jelliffe , E. F. P. 1975 . Human milk nutrition and the world resource crisis. . Science , 188 : 557 – 561 .
   PubMed Web of Science ®Google Scholar
• Johnson , N. E. , Alcantara , E. N. and Linkswiler , H. 1970 . Effect of level of protein intake on urinary calcium and calcium retention in young adult males. . Jr. Nutr. , 100 : 1425
   PubMed Web of Science ®Google Scholar
• Kon , S. K. 1972 . Milk and milk products in human nutrition. , FAO Nutritional Studies No. 27 71 Rome
   Google Scholar
• Lee , M. M. C. , Garn , S. M. , Rohmann , C. G. and McPhaden , P. W. 1968 . The clustering phenomenon and group‐sequence of hand wrist ossification centres, as illustrated by Chinese children in Hong Kong. . Human Biology , 40 : 345 – 362 .
   Google Scholar
• Low , W. D. , Chan , S. T. , Chang , K. S. F. and Lee , M. M. C. 1964 . Skeletal maturation of Southern Chinese children. . Child Development. , 35 : 1313 – 1336 .
   PubMed Web of Science ®Google Scholar
• McCance , R. A. and Widdowson , E. M. 1960 . The composition of foods. , 270 London : HMSO .
   Google Scholar
• Mahadeva , K. , Passmore , R. and Woolf , B. 1953 . Individual variations in metabolic cost of standardised exercises: food, age, sex, race. . Jr. Physiol. , 121 : 225 – 231 .
   PubMed Web of Science ®Google Scholar
• Masek , J. 1974 . Man and the trends of modern civilization. . Ecol. of Food and Nutrition. , 3 : 55 – 59 .
   Google Scholar
• Maynard , L. A. and Swen , W. 1937 . “ Nutrition ” . In Land Utilization in China. , Edited by: Buck , J. L. 400 – 436 . Shanghai : Commercial Press .
   Google Scholar
• Mazess , R. B. and Baker , P. T. 1964 . Diet of Indians living in high altitudes. . Amer. Jr. Nutrit. , 15 : 341 – 351 .
   PubMed Web of Science ®Google Scholar
• Newcombe , K. 1975a . Energy use in Hong Kong: Part I, an overview. . Urban Ecology , 1 : 87 – 113 .
   Google Scholar
• Newcombe , K. 1975b . Energy use in Hong Kong, Part II, sector und‐use analysis. . Urban Ecology , : 1
   Google Scholar
• Newman , M. T. 1953 . The application of ecological rules to the social anthropology of the aboriginal new world. . Amer. Anthropol. , 55 (3) : 311 – 327 .
   Google Scholar
• Newman , M. T. 1960 . Biological adaptation of man to his environment. . Amer. N.Y. Acad. Sci. , 91 : 617 – 633 .
   Google Scholar
• Nichols , L. and Nimalasuriya , A. 1939 . Adaptation to a low calcium intake in reference to the calcium requirements of a tropical population . Jr. Nutr. , 18 (6) : 536 – 577 .
   Google Scholar
• Passmore , R. , Nicol , B. M. and Narayana , R. M. 1974 . Handbook of human nutritional requirements. , WHO Monograph series, No. 61 Geneva : WHO .
   Google Scholar
• Pimental , D. , Dritschilo , W. , Krummel , J. and Kutzman , J. 1975 . Energy and land constraints in foor protein production. . Science , 190 : 754 – 761 .
   Google Scholar
• Platt , B. S. 1962 . Tables of representative values of foods commonly used in tropical countries. , Medical Research Council Special Report Series No. 302 London : HMSO .
   Google Scholar
• Shank , R. C. , Wogan , G. N. and Gibson , J. B. 1972 . Dietary aflatoxins of human liver cancer I: Toxigenic moulds in foods and foodstuffs of tropical South East Asia. . Fd. Cosmet. Toxicol. , 10 : 51 – 60 .
   Google Scholar
• Stevenson , P. H. 1925 . Collected anthropometric data on the Chinese. . Chinese Medical Journal , 29 : 858 – 899 .
   Google Scholar
• Thomas , S. and Corden , M. 1970 . Tables of composition of Australian Foods. , Canberra : Australian Government Publishing Service .
   Google Scholar
• Tung , T. C. , Huang , P. C. , Li , H. C. and Chen , H. L. 1961 . Composition of foods used in Taiwan. . J. Formosan Medical Assoc. , 60 : 973 – 1005 .
   Google Scholar
• United Nations . 1969 . Population studies No. 44. Growth of the world's urban and rural population: 1920–2000. , New York : Department of Economic and Social Affairs, United Nations .
   Google Scholar
• Watt , B. K. and Merrill , A. L. 1963 . Composition of foods. U.S. Department of Agriculture, Agriculture Research Service, Agriculture Handbook, No. 8. , Revised edition , Beltsville, Maryland : U.S. Department of Agriculture .
   Google Scholar
• WHO . 1962 . Expert group on calcium requirements. , Technical Report Series No. 230 Geneva : World Health Organization .
   Google Scholar
• Whyte , R. O. 1972 . Rural nutrition in China. , 54 London : Oxford University Press .
   Google Scholar
• A Paper of the Hong Kong Human Ecology Programme: HKE 9.
   Google Scholar
• Now: Human Ecology Group, Centre for Resource and Environmental Studies, Australian National University.
   Google Scholar