86
Views
4
CrossRef citations to date
0
Altmetric
Original Articles

Caucasian and Mexican American low‐income children's thoughts about vegetables and fruits

, &
Pages 525-544 | Received 14 Oct 1999, Accepted 22 Feb 2001, Published online: 31 Aug 2010

References

  • Bandura , A. 1986 . Social foundation of thought and action: A social cognitive theory , Englewood Cliffs : Prentice‐Hall, Inc. .
  • Baranowski , T. , Davis , M. , Resnicow , K. , Baranowski , J. , Doyle , C. , Lin , L.S. , Smith , M. and Wang , D.T. 2000 . Gimme 5 fruit, juice, and vegetables for fun and health: outcome evaluation . Health Education and Behavior , 27 : 96 – 111 .
  • Baranowski , T. , Domel , S. , Gould , R. , Baranowski , J. , Leonard , S. , Treiber , F. and Mullis , R. 1993 . Increasing fruit and vegetable consumption among 4th and 5th grade students: Results from focus groups using reciprocal determinism . Journal of Nutrition Education , 25 : 114 – 120 .
  • Basch , C.E. , Zybert , P. and Shea , S. 1994 . 5‐A‐Day:dietary behavior and the fruit and vegetable intake of Latino children . American Journal of Public Health , 84 : 814 – 818 .
  • Cook , J.T. and Martin , K.S. 1995 . Differences in nutrient adequacy among poor and non‐poor children, Anonymous , Medford, MA : Center on Hunger, Poverty and Nutrition Policy .
  • Crockett , S.J. and Sims , L.S. 1995 . Environmental influences on children's eating . Journal of Nutrition Education , 27 : 235 – 249 .
  • Crockett , S.J. , Mullis , R.M. and Perry , C.L. 1988 . Parent nutrition education: A conceptual model . Journal of School Health , 58 : 53 – 57 .
  • Cullen , K.W. , Eagan , J. , Baranowski , T. , Owens , E. and deMoor , C. 2000 . Effect of a la carte and snack bar foods at school on children's lunchtime intake of fruits and vegetables . Journal of the American Dietetic Association , 100 : 1482 – 1486 .
  • Cunningham‐Sabo , L.D. , Davis , S.M. , Koehler , K.M. , Fugate , M.L. , DiTucci , J.A. and Skipper , B.J. 1996 . Food preferences, practices, and cancer‐related food and nutrition knowledge of southwestern American Indian youth . American Cancer Society , 78 : 1617 – 1622 .
  • Domel , S.B. , Baranowski , T. , Davis , H. , Thompson , W.O. , Leonard , S.B. , Riley , P. , Baranowski , J. , Dudovitz , B. and Smyth , M. 1993 . Development and evaluation of a school intervention to increase fruit and vegetabe consumption among 4th and 5th grade students . Journal of Nutrition Education , 25 : 345 – 349 .
  • Domel , S.B. , Baranowski , T. , Davis , H.C. , Thompson , W.O. , Leonard , S.B. and Baranowski , J. 1996 . A measure of stages of change in fruit and vegetable consumption among fourth‐ and fifth‐grade school children: reliability and validity . Journal of the American College of Nutrition , 15 : 1 – 9 .
  • Dutton , D. and Levine , S. 1989 . “ Socioeconomic status and health: overview, methodological critique, and reformulation ” . In Anonymous, Pathways to health: The role of social factors , 29 – 69 . Menlo Park, CA : Henry J. Kaiser Foundation .
  • Emmons , L. 1986 . Food procurement and the nutritional adequancy of diets in low‐income families . Journal of the American Dietetic Association , 86 : 1684 – 1693 .
  • Gans , K.M. , Lovell , H.J. , Fortunet , R. , McMahon , C. , Carton‐Lopez , S. and Lasater , T.M. 1999 . Implications of qualitative research for nutrition education geared to selected Hispanic audiences . Journal of Nutrition Education , 31 : 331 – 338 .
  • Haggerty , M. and Johnson , C. 1996 . The social construction of the distribution of income and health . Journal of Economic Issues , 30 : 525 – 530 .
  • Hartman , T.J. , McCarthy , P.R. , Park , R.J. , Schuster , E. and Kushi , L.H. 1994 . Focus group responses of potential participants in a nutrition education program for individuals with limited literacy skills . Journal of the American Dietetic Association , 94 : 744 – 748 .
  • Keim , K.S. , Swanson , M.A. , Cann , S.E. and Salinas , A. 1999 . Focus group methodology: adapting the process for low‐income adults and children of Hispanic and Caucasian ethnicity . Family and Consumer Sciences Research Journal , 27 : 451 – 165 .
  • Kirby , S.D. , Baranowski , T. , Reynolds , K.D. , Taylor , G. and Binkley , D. 1995 . Children's fruit and vegetable intake: socioeconomic, adult‐child, regional, and urban‐rural influences . Journal of Nutrition Education , 27 : 261 – 271 .
  • Kirsch , I , Jungelblut , A. , Jenkins , L. and Kolstad , A. 1993 . Adult literacy in America: a first look at the results of the national adult literacy survey
  • Krebs‐Smith , S.M. , Cook , A.C. , Subar , A.F. , Cleveland , L. , Friday , J. and Kahle , L.L. 1996 . Fruit and vegetable intakes of children and adolescents in the United States. Archieves . of Pediatric and Adolescent Medicine , 150 : 81 – 86 .
  • Krueger , R.A. 1994 . Focus Groups: A Practical Guide for Applied Research, , 2nd Ed. , Thousand Oaks : Sage Publication, Inc. .
  • Lutz , S.M. , Smallwood , D.M. and Blaylock , J.R. 1996 . Limited financial resources constrain food choices . Family Economics and Nutrition Reveiw , 9 : 58 – 61 .
  • Lynch , J.W. , Kaplan , G.A. and Salonen , J.T. 1997 . Why do poor people behave poorly? Variation in adult health behaviors and psychosocial characteristics by stages of the socioeconomic lifecourse . Social Science and Medicine , 44 : 809 – 819 .
  • McGinnis , J.M. and Foege , W.H. 1993 . Actual causes of death in the United States . Journal of the American Medical Association , 270 : 2207 – 2212 .
  • Miles , M.B. and Huberman , A.M. 1984 . Qualitative Data Analysis A Source‐book of New Methods , Beverly Hills, CA : Sage Publications .
  • Munoz , K.A. , Krebs‐Smith , S.M. , Ballard‐Barbsh , R. and Cleveland , L. 1997 . Food intakes of US children and adolescents compared with recommendations . Pediatrics , 100 : 323 – 329 .
  • Murphy , S.P. , Castillo , R.O. , Martorell , R. and Mendoza , F.S. 1990 . An evaluation of food group intakes by Mexican‐American children . Journal of the American Dietetic Association , 90 : 388 – 393 .
  • National Research Council . 1989 . Recommended Dietary Allowances, 10th Ed , Report of the Subcommittee on the Tenth Edition of the RDAs, Food and Nutrition Board, Commission on Life Sciences Washington, DC : Anonymous, National Academy Press .
  • Reed , D.B. , McCarron‐Meeks , P. , Nguyen , L. , Cross , E. and Garrison , M.E.B. 1998 . Assessment of nutrition education needs related to increasing dietary calcium intake in low‐income Vietnamese mothers . Journal of Nutrition Education , 30 : 155 – 163 .
  • Resnicow , K. , Davis‐Hearn , M. , Smith , M. , Baranowski , T. , Lin , L.S. , Bara‐nowski , J. , Doyle , C. and Wang , D.T. 1997 . Social‐cognitive predictors of fruit and vegetable intake in children . Health Psychology , 16 : 272 – 276 .
  • Reynolds , K.D. , Hinton , A.W. , Shewchur , R.M. and Hickey , C.A. 1999 . Social cognitive model of fruit and vegetable consumption in elementary school children . Journal of Nutrition Education , 31 : 23 – 30 .
  • Rose , D. and Oliveira , V. 1997 . Nutrient intakes of individuals from food‐insufficient households in the United States . American Journal of Public Health , 87 : 1956 – 1961 .
  • Shovic , A.M. and Jennings , G. 1979 . Effects of nutrition education on nutrition knowledge, vegetable acceptability, and plate waste . School Food Service Research Review , 3 : 21 – 23 .
  • Smith , H.M. and Justice , C.L. 1979 . Effects of nutrition programs on third grade students . Journal of Nutrition Education , 11 : 92 – 95 .
  • US Bureau of the Census . 1992 . 1990 Census Population, General Population Characteristics, Anonymous , Washington, DC : Government Printing Office .
  • US Dept. of Agriculture and US Dept. of Health and Human Services . 2000 . Nutrition and Your Health: Dietary Guidelines for Americans , 5th Ed. , Home and Garden Bulletin No. 232 Washington, DC : U.S. Government Printing Office .
  • US Dept. of Health and Human Services . 2000 . Healthy People 2010. National Health Promotion and Disease Prevention Objectives , 91 – 50213 . Washington DC : U.S. Government Printing Office .
  • Winkleby , M.A. , Fortmann , S.P. and Barrett , D.C. 1990 . Social class disparities in risk factors for disease: eight‐year prevalence patterns by level of education . Preventive Medicine , 19 : 1 – 12 .
  • Corresponding author. Fax: 405–744–7113; E‐mail: [email protected]

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.