Conditional Cash Transfers in the Amazon: From the Nutrition Transition to Complex Dietary Behavior Change

References

• Adams, C. 2002. Estratégias Adaptativas de Duas Populações Caboclas (Pará) aos Ecossistemas de Várzea Estuarina e Estacional: Uma análise comparativa. São Paulo, SP: USP.
   Google Scholar
• Adams, C., W. A. Neves, S. S. Rui, A. S. Murrieta, and R. Sanches. 2009. Status Nutricional Das Populações Ribeirinhas Da Amazônia: Um Estudos Comparativo Entre Várzea Estacional E Estuarina. Iniciative América Latina Y Caribe Sin Hambre - REDSAN 2007. Santiago: Food and Agriculture Organization. http://www.bvsde.paho.org/texcom/nutricion/memredsan_7.pdf.
   Google Scholar
• Alencar, E. F. 2009. O tempo dos patrões ‘brabos’: Fragmentos da história da ocupação humana da Reserva de Desenvolvimento Sustentável Amanã. Amazônica - Revista De Antropologia 1 (1). http://www.periodicos.ufpa.br/index.php/amazonica/article/view/148.
   Google Scholar
• Alencar, E. F., and I. Soares de Sousa. 2018. Aspectos Socioambientais da Pesca Manejada de Pirarucus (Arapaima gigas) no Sistema de Lagos Jutaí-Cleto, Reserva de Desenvolvimento Sustentável Mamirauá, AM. Amazônica - Revista De Antropologia 9 (1):36–71. doi:10.18542/amazonica.v9i1.5483.
   Google Scholar
• Alonso, B., L. C. Elena, and J. Swinnen. 2018. Culture and Food Security. Global Food Security 17 (June):113–27. doi:10.1016/j.gfs.2018.02.002.
   Google Scholar
• Anticona, C., and M. S. Sebastian. 2014. Anemia and malnutrition in indigenous children and adolescents of the Peruvian Amazon in a context of lead exposure: A cross-sectional study. Global Health Action 7 (February). doi: 10.3402/gha.v7.22888.
   PubMedGoogle Scholar
• Basset, L. 2008. Can conditional cash transfer programs play a greater role in reducing child undernutrition?. Discussion Paper 0835. Washington, D.C.: World Bank.
   Google Scholar
• Bates, D., M. Mächler, B. Bolker, and S. Walker. 2015. lme4. Journal of Statistical Software 67:1. doi:10.18637/jss.v067.i01.
   Web of Science ®Google Scholar
• Blackwell, A. D., G. Pryor, J. Pozo, W. Tiwia, and L. S. Sugiyama. 2009. Growth and market integration in Amazonia: a comparison of growth indicators between Shuar, Shiwiar, and nonindigenous school children. American Journal of Human Biology 21 (2):161–71. doi:10.1002/ajhb.20838.
   PubMed Web of Science ®Google Scholar
• Brondízio, E. S. 2008. The Amazonian Caboclo and the Açaí Palm: Forest farmers in the global market. Bronx, NY: New York Botanical Garden Press.
   Google Scholar
• Civil, C. 2004. Lei N. 10.836. http://www.planalto.gov.br/ccivil_03/_Ato2004-2006/2004/Lei/L10.836.htm.
   Google Scholar
• Clement, C. R. 2006. Fruit trees and the transition to food production. In Time and complexity in historical ecology: Studies in the neotropical lowlands, 165–85, ed. W. Balée and C. Erickson, New York, NY:Columbia University Press.
   Google Scholar
• Dufour, D. L. 1995 April 19. A closer look at the nutritional implications of bitter cassava use. In Indigenous peoples and the future of Amazonia, 149-65, ed. L. E. Sponsel, Tucson, AZ: University of Arizona Press.
   Google Scholar
• Dufour, D. L., and R. L. Bender. 2012. Nutrition transition: A view from anthropology. In Nutritional anthropology biocultural perspectives on food and nutrition, 2nd ed., 373–82. New York: Oxford University Press.
   Google Scholar
• Dufour, D. L., B. A. Piperata, R. S. S. Murrieta, W. M. Wilson, and D. D. Williams. 2016. Amazonian foods and implications for human biology. Annals of Human Biology 43 (4):330–48. doi:10.1080/03014460.2016.1196245.
   PubMed Web of Science ®Google Scholar
• Eloy, L., and L. Emperaire. 2011. La Circulation de L’agrobiodiversité Sur Les Fronts Pionniers d’Amazonie (région de Cruzeiro Do Sul, état de l’Acre, Brésil). L’Espace Géographique 1:62–74.
   Google Scholar
• Filho, S., Z. Augusto de, A. A. Ferreira, J. Dos Santos, K. C. Meira, and A. M. Geraldo Pierin. 2018. Cardiovascular risk factors with an emphasis on hypertension in the Mura Indians from Amazonia. BMC Public Health 18 (1):1251. doi:10.1186/s12889-018-6160-8.
   PubMedGoogle Scholar
• Fox, J. and S. Weisberg 2011.An Companion to Applied Regression, 2nd ed. Thousand Oaks, CA: Sage.
   Google Scholar
• Gibson, R. S., and E. L. Ferguson. 2008. An interactive 24-hour recall for assessing the adequacy of iron and zinc intakes in developing countries. HarvestPlus Technical Monographs. Washington, DC and Cali: International Food Policy Research Institute (IFPRI) and International Center for Tropical Agriculture (CIAT). http://ebrary.ifpri.org/cdm/ref/collection/p15738coll2/id/128218.
   Google Scholar
• Hall, A. 2006. From fome zero to Bolsa Família: Social policies and poverty alleviation under Lula. Journal of Latin American Studies 38 (4):689–709.
   Web of Science ®Google Scholar
• Hoddinott, J. 2010. Nutrition and conditional cash transfer programs, In Conditional cash transfers in Latin America, 231–57, ed. M. Adato and J. Hoddinott. Johns Hopkins University Press:Baltimore,http://ebrary.ifpri.org/cdm/ref/collection/p15738coll2/id/127902.
   Google Scholar
• Houck, K., M. V. Sorensen, L. Flora, D. Alban, K. Alvarez, D. Hidobro, C. Doljanin, and A. I. Ona. 2013. The effects of market integration on childhood growth and nutritional status: the dual burden of under- and over-nutrition in the Northern Ecuadorian Amazon. American Journal of Human Biology 25 (4):524–33. doi:10.1002/ajhb.22404.
   PubMed Web of Science ®Google Scholar
• Ibase, B., Institute for Social and Economic Analysis. 2008. Repercussões do programa Bolsa Família na segurança alimentar e nutricional. Rio de Janeiro, Brasil: Agência IBASE. https://ibase.br/userimages/ibase_bf_sintese_site.pdf
   Google Scholar
• IBGE, Brazilian Institute of Geography and Statistics. 2010. Pesquisa de Orçamentos Familiares 2008–2009: Análise Do Consumo Alimentar Pessoal No Brasil. Rio de Janeiro: Instituto Brasileiro de Geografia e Estatística. http://biblioteca.ibge.gov.br/visualizacao/livros/liv45419.pdf.
   Google Scholar
• Kepple, A. W., and A. M. Segall-Corrêa. 2017. Food security monitoring in Brazil and OTher Latin American countries: Support for governance with the participation of civil society. Global Food Security 14 (September):79–86. Food Security Governance in Latin America. doi:10.1016/j.gfs.2017.05.006.
   Google Scholar
• Lehn, C., E. Mützel, and A. Rossmann. 2011. Multi-element stable isotope analysis of H, C, N and S in hair and nails of contemporary human remains. International Journal of Legal Medicine 125 (5):695–706. doi:10.1007/s00414-011-0595-0.
   PubMed Web of Science ®Google Scholar
• Lena, P., and A. E. de Oliveira Oliveira. 1991. Amazônia: A fronteira agrícola 20 anos depois. Colecao Eduardo Galvao. Belem: Museu Paraense Emilio Goeldi. http://horizon.documentation.ird.fr/exl-doc/pleins_textes/pleins_textes_7/b_fdi_03_01/37610.pdf.
   Google Scholar
• Lima, D. D. M. 1999. A Construção Histórica Do Termo Caboclo: Sobre Estruturas E Representações Sociais No Meio Rural Amazônico. http://repositorio.ufpa.br/jspui/handle/2011/3125.
   Google Scholar
• Lima, D. D. M. 2010. As transformações na economia doméstica de Mamirauá. UAKARI 6 (1): 9–26. http://dx.doi.org/10.31420/uakari.v6i1.71 Lima, D. D. M., and N. Peralta. 2016. Programas de transferência de renda em duas Unidades de Conservação na Amazônia brasileira e Sustentabilidade. Novos Cadernos NAEA 19 (2). doi:10.5801/ncn.v19i2.2379.
   Google Scholar
• Lima, D. D. M., and J. Pozzobon. 2005. Amazônia Socioambiental: Sustentabilidade Ecológica E Diversidade Social. Estudos Avançados 19 (54). doi: 10.1590/S0103-40142005000200004.
   Google Scholar
• Lindert, K., A. Linder, B. de la Briere, and J. Hobbs. 2007. The nuts and bolts of Brazil’s Bolsa Familia program : implementing conditional cash transfers in a decentralized context. 39853. The World Bank. http://documents.worldbank.org/curated/en/972261468231296002/pdf/398530SP1709.pdfhttp://documents.worldbank.org/curated/en/972261468231296002/The-nuts-and-bolts-of-Brazils-bolsa-familia-program-implementing-conditional-cash-transfers-in-a-decentralized-context
   Google Scholar
• Lomelí, E. V. 2008. Conditional cash transfers as social policy in Latin America: An assessment of their contributions and limitations. Annual Review of Sociology 34 (1):475–99. doi:10.1146/annurev.soc.34.040507.134537.
   Google Scholar
• Lourenço, A., E. Port, R. V. Santos, J. D. Y. Orellana, and C. E. A. Coimbra. 2008. Nutrition transition in Amazonia: Obesity and socioeconomic change in the Suruí Indians from Brazil. American Journal of Human Biology: the Official Journal of the Human Biology Council 20 (5):564–71. doi:10.1002/ajhb.20781.
   PubMed Web of Science ®Google Scholar
• Manley, J., S. Gitter, and V. Slavchevska. 2013. How effective are cash transfers at improving nutritional status? World Development 48 (August):133–55. doi:10.1016/j.worlddev.2013.03.010.
   Google Scholar
• MDS, Ministry of Social Development. 2017. Portal Da Transparência Nos Recursos Públicos Federais. http://www.portaltransparencia.gov.br/beneficios?ano=2017
   Google Scholar
• Molyneux, M., and M. Thomson. 2011. Cash transfers, gender equity and women’s empowerment in Peru, Ecuador and Bolivia. Gender & Development 19 (2):195–212. doi:10.1080/13552074.2011.592631.
   Google Scholar
• Monteiro, C. A., W. L. Conde, and B. M. Popkin. 2007. Income-specific trends in obesity in Brazil: 1975–2003. American Journal of Public Health 97 (10):1808–12. doi:10.2105/AJPH.2006.099630.
   PubMed Web of Science ®Google Scholar
• Monteiro, C. A., R. B. Levy, R. M. Claro, I. R. Ribeiro de Castro, and G. Cannon. 2010. Increasing consumption of ultra-processed foods and likely impact on human health: evidence from Brazil. Public Health Nutrition 14 (1):5–13. doi:10.1017/S1368980010003241.
   Web of Science ®Google Scholar
• Monteiro, C. A., J.-C. Moubarac, G. Cannon, S. W. Ng, and B. M. Popkin. 2013. Ultra-processed products are becoming dominant in the global food system. Obesity Reviews 14 (November):21–28. doi:10.1111/obr.12107.
   PubMedGoogle Scholar
• Moran, E. F. 1993. Through Amazonian eyes: The human ecology of amazonian populations. Iowa City, IA: University of Iowa Press.
   Google Scholar
• Moura, E. A. F., A. C. S. Do Nascimento, D. S. S. Corrêa, E. F. Alencar, and I. S. de Sousa. 2016. Soociodemografia da Reserva de Desenvolvimento Sustentável Mamirauá 2001–2011. Belém: Instituto de Desenvolvimento Sustentável Mamirauá/Núcleo de Altos Estudos Amazônicos.
   Google Scholar
• Murrieta, R. S. S. 2001. Dialética Do Sabor: Alimentação, Ecologia E Vida Cotidiana Em Comunidades Ribeirinhas Da Ilha de Ituqui, Baixo Amazonas, Pará. Revista De Antropologia 44 (2):39–88. doi:10.1590/S0034-77012001000200002.
   Google Scholar
• Murrieta, R. S. S., and M. G. A. W. Antoinette. 2003. Flowers of water: homegardens and gender roles in a Riverine Caboclo community in the lower Amazon, Brazil. Culture & Agriculture 25 (1):35–47. doi:10.1525/cag.2003.25.1.35.
   Google Scholar
• Murrieta, R. S. S., and D. L. Dufour. 2004. Fish and Farinha: Protein and energy consumption in Amazonian rural communities on Ituqui Island, Brazil. Ecology of Food and Nutrition 43 (3):231–55. doi:10.1080/03670240490447550.
   Web of Science ®Google Scholar
• Murrieta, R. S. S., D. L. Dufour, and A. D. Siqueira. 1999. Food consumption and subsistence in three Caboclo populations on Marajó Island, Amazonia, Brazil. Human Ecology 27 (3):455–75. doi:10.1023/A:1018779624490.
   Web of Science ®Google Scholar
• Nardoto, G. B., R. S.Murrieta, L. E.Prates, C. Adams, M. E. Garavello, T. Schor, A. De Moraes, F. D. Rinaldi, J. G. Gragnani, E. A. Moura, et al. 2011. Frozen chicken for wild fish: Nutritional transition in the Brazilian Amazon region determined by carbon and nitrogen stable isotope ratios in fingernails. American Journal of Human Biology 23 (5):642–50. doi:10.1002/ajhb.21192.
   PubMed Web of Science ®Google Scholar
• Nardoto, G. B., S. Silva, J. R. Carol Kendall, L. A. Ehleringer, E. S. B. Chesson, M. Z. Ferraz, J. P. H. B. O. Moreira, and L. A. Martinelli. 2006. Geographical patterns of human diet derived from stable-isotope analysis of fingernails. American Journal of Physical Anthropology 131 (1):137–46. doi:10.1002/ajpa.20409.
   PubMed Web of Science ®Google Scholar
• Pace, R. 1992. Social conflict and political activism in the Brazilian Amazon: A case study of Gurupá. American Ethnologist 19 (4):710–32.
   Web of Science ®Google Scholar
• Paes-Sousa, R., L. M. Pacheco Santos, and É. S. Miazaki. 2011. Effects of a conditional cash transfer programme on child nutrition in Brazil. Bulletin of the World Health Organization 89 (7):496–503. doi:10.2471/BLT.10.084202.
   PubMed Web of Science ®Google Scholar
• Peralta, N., and D. de Magalhães Lima. 2014. A comprehensive overview of the domestic economy in Mamirauá and Amanã in 2010. UAKARI 9 (2):33–62.
   Google Scholar
• Pessoa, P. L. 2004. História da Missão de Santa Teresa D’Ávila dos Tubebas, Tefé. Manaus: Editora Novo Tempo.
   Google Scholar
• Piperata, B. A. 2007. Nutritional status of Ribeirinhos in Brazil and the nutrition transition. American Journal of Physical Anthropology 133 (2):868–78. doi:10.1002/ajpa.20579.
   PubMed Web of Science ®Google Scholar
• Piperata, B. A., S. A. Ivanova, P. Da-gloria, G. Veiga, A. Polsky, J. E. Spence, and R. S. S. Murrieta. 2011. Nutrition in transition: Dietary patterns of rural amazonian women during a period of economic change. American Journal of Human Biology: the Official Journal of the Human Biology Council 23 (4):458–69. doi:10.1002/ajhb.21147.
   PubMed Web of Science ®Google Scholar
• Piperata, B. A., K. McSweeney, and R. S. Murrieta. 2016. Conditional cash transfers, food security, and health: Biocultural insights for poverty-alleviation policy from the Brazilian Amazon. Current Anthropology 57 (6):806–26. doi:10.1086/688912.
   Web of Science ®Google Scholar
• Popkin, B. M. 1993. Nutritional patterns and transitions. Population and Development Review 19 (1):138–57.
   Web of Science ®Google Scholar
• Popkin, B. M. 2007. The world is fat. Scientific American 297 (3):88–95. doi:10.1038/scientificamerican0907-88.
   PubMed Web of Science ®Google Scholar
• Popkin, B. M., L. S. Adair, and S. W. Ng. 2012. Global nutrition transition and the pandemic of obesity in developing countries. Nutrition Reviews 70 (1):3–21. doi:10.1111/j.1753-4887.2011.00456.x.
   PubMed Web of Science ®Google Scholar
• Popkin, B. M., and P. Gordon-Larsen. 2004. The nutrition transition: Worldwide Obesity dynamics and their determinants. International Journal of Obesity 28 (November):S2–9. doi:10.1038/sj.ijo.0802804.
   Google Scholar
• Queiroz, H. L. 2005. A Reserva de Desenvolvimento Sustentável Mamirauá. Estudos Avançados 19 (54):183–203. doi:10.1590/S0103-40142005000200011.
   Google Scholar
• Rego, W. G., D. Leão, and A. Pinzani. 2014. Vozes do Bolsa Família: Autonomia, dinheiro e cidadania.São Paulo, SP: Unesp.
   Google Scholar
• Rocha, M. G., and A. E. Latapí. 2009. Choices or constraints? Informality, labour market and poverty in Mexico. IDS Bulletin 39 (2):37–47. doi:10.1111/j.1759-5436.2008.tb00443.x.
   Web of Science ®Google Scholar
• Scott, J. C. 2009. The art of not being governed: An anarchist history of upland Southeast Asia. New Haven, CT: Yale University Press.
   Google Scholar
• Silva, H. P., E. A. Cristina Padez, F. Moura, and L. A. Filgueiras. 2016. Obesity, hypertension, social determinants of health and the epidemiologic transition among traditional Amazonian populations. Annals of Human Biology 43 (4):371–81. doi:10.1080/03014460.2016.1197967.
   PubMed Web of Science ®Google Scholar
• Silva, R. D. J., M. E. de Paula Eduardo Garavello, G. Bielefeld Nardoto, E. Antônio Mazzi, and L. Antônio Martinelli. 2017. Factors influencing the food transition in Riverine communities in the Brazilian Amazon. Environment, Development and Sustainability 19 (3):1087–102. doi:10.1007/s10668-016-9783-x.
   Web of Science ®Google Scholar
• Siqueira, A. D. 1997. The ecology of food and nutrition : Patterns of land use and nutritional status among Caboclo populations on Marajó Island, Pará, Brazil. Manuscript, Bloomington: Indiana University.
   Google Scholar
• Smith, N. J. H. 1981. Man, fishes, and the Amazon. 1st ed. New York: Columbia University Press.
   Google Scholar
• Steward, A. 2013. Reconfiguring agrobiodiversity in the Amazon estuary: Market integration, the açaí trade and smallholders’ management practices in Amapá, Brazil. Human Ecology 41 (6):827–40. doi:10.1007/s10745-013-9608-6.
   Web of Science ®Google Scholar
• TACO. 2011. Tabela Brasileira de Composicao de Alimentos. Campinas: NEPA/UNICAMP. http://www.nepa.unicamp.br/taco/contar/taco_4_edicao_ampliada_e_revisada.pdf?arquivo=taco_4_versao_ampliada_e_revisada.pdf
   Google Scholar
• Viana, F., M. de Freitas, A. M. Steward, and B. T. Trautman Richers. 2016. Cultivo itinerante na Amazônia central: Manejo tradicional e transformações da paisagem. Novos Cadernos NAEA 19 (1). doi: 10.5801/ncn.v19i1.1816.
   Google Scholar
• Weismantel, M. J. 1988. Food, gender, and poverty in the Ecuadorian Andes. Philadelphia, PA: University of Pennsylvania Press.
   Google Scholar
• Welch, J. R., A. A. Ferreira, R. V. Santos, S. A. Gugelmin, G. Werneck, and C. E. A. Coimbra. 2009. Nutrition transition, socioeconomic differentiation, and gender among adult xavante Indians, Brazilian Amazon. Human Ecology 37 (1):13–26.
   Web of Science ®Google Scholar
• World Bank. 2015. The state of social safety nets 2015. The World Bank. http://documents.worldbank.org/curated/en/415491467994645020/pdf/97882-PUB-REVISED-Box393232B-PUBLIC-DOCDATE-6-29-2015-DOI-10-1596978-1-4648-0543-1-EPI-1464805431.pdf.
   Google Scholar
• Zimmermann, C. R. 2006. Os Programas Sociais Sob a ótica Dos Direitos Humanos: O Caso Do Bolsa Família Do Governo Lula No Brasil. Sur. Revista Internacional De Direitos Humanos 3 (4):144–59. doi:10.1590/S1806-64452006000100009.
   Google Scholar