Assessing the Food Availability and Food Insecurity Situation among Communities of Matam Region, Senegal

References

• ANSD (Agence Nationale de la Statistique et Démographie). 2016. Situation Économique et Sociale du Sénégal en 2013. Accessed on 3 july 2017. Dakar, Sénégal: ANSD (Agence Nationale de la Statistique et de la Démographie). http://www.ansd.sn/ressources/ses/SES_2013-fin-mars-2016.pdf
   Google Scholar
• ANSD, and ICF. 2018. Sénégal: Enquête Démographique et de Santé Continue (EDS-Continue 2017). Rockville, MA: ANSD et ICF.
   Google Scholar
• ANSD/SRSD (Service Régional de la Statistique et de la Démographie). 2015. Situation économique et sociale régionale de Matam 2013. Accessed on 3 july 2017. Dakar, Sénégal: ANSD (Agence Nationale de la Statistique et de la Démographie). http://www.ansd.sn/ressources/ses/SES-Matam-2013.pdf
   Google Scholar
• Babatunde, R. O., O. A. Omotesho, and O. S. Sholotan. 2007. Socio-economic characteristics and food security status of farming households in Kwara State, North-Central Nigeria. Pakistan Journal of Nutrition 6 (1):49–58. doi:10.3923/pjn.2007.49.58.
   Google Scholar
• Bénéfice, E., and K. Simondon. 1993. Agricultural development and nutrition among rural populations: A case study of the middle valley in Senegal. Ecology of Food and Nutrition 31 (1–2):45–66. doi:10.1080/03670244.1993.9991349.
   Web of Science ®Google Scholar
• Benzekri, N. A., J. F. Sambou, B. Diaw, E. H. I. Sall, F. Sall, A. Niang, S. Ba, N. F. N. Guèye, M. B. Diallo, and S. E. Hawes. 2017. The dimensions of food insecurity and malnutrition among people living with HIV in Senegal, West Africa. AIDS Care 29 (12):1510–16. doi:10.1080/09540121.2017.1338652.
   PubMed Web of Science ®Google Scholar
• Bhutta, Z. A., T. Ahmed, R. E. Black, S. Cousens, K. Dewey, E. Giugliani, B. A. Haider, B. Kirkwood, S. S. Morris, and H. P. S. Sachdev. 2008. What works? Interventions for maternal and child undernutrition and survival. The Lancet 371 (9610):417–40. doi:10.1016/S0140-6736(07)61693-6.
   PubMed Web of Science ®Google Scholar
• Bhutta, Z. A., J. K. Das, A. Rizvi, M. F. Gaffey, N. Walker, S. Horton, P. Webb, A. Lartey, and R. E. Black; The Lancet Nutrition Interventions Review Group. 2013. Evidence-based interventions for improvement of maternal and child nutrition: What can be done and at what cost? The Lancet 382 (9890):452–77. doi:10.1016/S0140-6736(13)60996-4.
   PubMed Web of Science ®Google Scholar
• Bouis, H., and J. Hunt. 1999. Linking food and nutrition security: Past lessons and future opportunities. Asian Development Review 17 (1–2): 168-213.
   Google Scholar
• Carlo, C., S. Viviani, and M. Nord. 2018. Package ‘RM.weights’. Weighted rasch modeling and extensions using conditional maximum likelihood. In Package ‘RM.weights’. Viviani, S. Accessed on 22 November 2018. https://CRAN.R-project.org/package=RM.weights
   Google Scholar
• Coates, J. 2013. Build it back better: Deconstructing food security for improved measurement and action. Global Food Security 2 (3):188–94. doi:10.1016/j.gfs.2013.05.002.
   Google Scholar
• Coates, J., E. A. Frongillo, B. L. Rogers, P. Webb, P. E. Wilde, and R. Houser. 2006. Commonalities in the experience of household food insecurity across cultures: What are measures missing? The Journal of Nutrition 136 (5):1438S–1448S. doi:10.1093/jn/136.5.1438S.
   PubMed Web of Science ®Google Scholar
• Coates, J., A. Swindale, and P. Bilinsky. 2007. Household food insecurity access scale (HFIAS) for measurement of food access: Indicator guide, 34. Washington, DC: Food and Nutrition Technical Assistance Project, Academy for Educational Development.
   Google Scholar
• Cohen. 2002. Community food security assessment toolkit. Economic Research Service. Rockville, MD: IQ Solutions.
   Google Scholar
• D’Haese, M., N. Vink, T. Nkunzimana, E. Van Damme, J. Van Rooyen, A.-M. Remaut, L. Staelens, and L. D’Haese. 2013. Improving food security in the rural areas of KwaZulu-Natal province, South Africa: Too little, too slow. Development Southern Africa 30 (4–5):468–90. doi:10.1080/0376835X.2013.836700.
   Web of Science ®Google Scholar
• Durand, C. 2005. L’analyse factorielle et l’analyse de fidélité. Notes de cours. Montréal, Québec: Université de Montréal, département de sociologie.
   Google Scholar
• FAO. 1996. Rome Declaration on World Food Security and World Food Summit Plan of Action, Rome, Italy, November 13-17.
   Google Scholar
• FAO, IFAD, and WFP. 2015. The state of food insecurity in the world 2015. Meeting the 2015 international hunger targets: taking stock of uneven progress. Rome, FAO.
   Google Scholar
• FAO, IFAD, UNICEF, WFP, and WHO. 2018. The state of food security and nutrition in the world 2018. Building climate resilience for food security and nutrition. Rome: FAO.
   Google Scholar
• Faul, F., E. Erdfelder, A. Buchner, and A.-G. Lang. 2009. Statistical power analyses using G* Power 3.1: Tests for correlation and regression analyses. Behavior Research Methods 41 (4):1149–60. doi:10.3758/BRM.41.4.1149.
   PubMed Web of Science ®Google Scholar
• Faul, F., E. Erdfelder, A.-G. Lang, and A. Buchner. 2007. G* Power 3: A flexible statistical power analysis program for the social, behavioral, and biomedical sciences. Behavior Research Methods 39 (2):175–91. doi:10.3758/BF03193146.
   PubMed Web of Science ®Google Scholar
• Fram, M. S., E. A. Frongillo, S. J. Jones, R. C. Williams, M. P. Burke, K. P. DeLoach, and C. E. Blake. 2011. Children are aware of food insecurity and take responsibility for managing food resources. The Journal of Nutrition 141 (6):1114–19. doi:10.3945/jn.110.135988.
   PubMed Web of Science ®Google Scholar
• Gittelsohn, J., and A. E. Vastine. 2003. Sociocultural and household factors impacting on the selection, allocation and consumption of animal source foods: Current knowledge and application. The Journal of Nutrition 133 (11):4036S–4041S. doi:10.1093/jn/133.11.4036S.
   PubMed Web of Science ®Google Scholar
• Hadley, C., and C. L. Patil. 2006. Food insecurity in rural Tanzania is associated with maternal anxiety and depression. American Journal of Human Biology: the Official Journal of the Human Biology Association 18 (3):359–68. doi:10.1002/()1520-6300.
   PubMed Web of Science ®Google Scholar
• International Federation of Red Cross And Red Crescent Societies. 2017. Senegal: Food security crisis - Emergency plan of action (EPoA) n° MDRSN015. Dakar, Senegal. Geneva, Switzerland: International Federation of Red Cross and Red Crescent Societies.
   Google Scholar
• James, G., D. Witten, T. Hastie, and R. Tibshirani. 2014. An introduction to statistical learning: With applications in R. International Statistical Review 82 (1):156–57. doi:10.1111/insr.12051_19.
   Google Scholar
• Knueppel, D., M. Demment, and L. Kaiser. 2010. Validation of the household food insecurity access scale in rural Tanzania. Public Health Nutrition 13 (3):360–67. doi:10.1017/S1368980009991121.
   PubMed Web of Science ®Google Scholar
• Koenker, R., and G. Bassett Jr. 1982. Robust tests for heteroscedasticity based on regression quantiles. Econometrica: Journal of the Econometric Society 43–61. doi:10.2307/1912528.
   Web of Science ®Google Scholar
• Lyana, A. Z., and N. Manimbulu. 2014. culture and food habits in Tanzania and Democratic Republic of Congo. Journal of Human Ecology 48 (1):9–21. doi:10.1080/09709274.2014.11906770.
   Google Scholar
• Mango, N., B. Zamasiya, C. Makate, K. Nyikahadzoi, and S. Siziba. 2014. Factors influencing household food security among smallholder farmers in the Mudzi district of Zimbabwe. Development Southern Africa 31 (4):625–40. doi:10.1080/0376835X.2014.911694.
   Web of Science ®Google Scholar
• Martínez Pérez, G., and A. P. García. 2013. Nutritional taboos among the fullas in upper river region, the Gambia. Journal of Anthropology 2013. doi:10.1155/2013/873612
   Google Scholar
• MEFP (Ministere de l’Economie, des Finances et du Plan), and ANSD. 2018. Population du Sénégal en 2017. Dakar, Sénégal.
   Google Scholar
• Mkandawire, P., and N. D. Aguda. 2009. Characteristics and determinants of food insecurity in sub-Saharan Africa. In Luginaah I.N., Yanful E.K. (eds.)., Environment and health in sub-Saharan Africa: Managing an emerging crisis, 3–23. Netherlands: Springer.
   Google Scholar
• Narayanasamy, N. 2009. Participatory rural appraisal: Principles, methods and application. New Delhi, India: Sage publication.
   Google Scholar
• Nord, M. 2014. Introduction to item response theory applied to food security measurement: Basic concepts, parameters, and statistics. Technical Paper. Rome: FAO.
   Google Scholar
• Olum, S., I. Okello-Uma, G. A. Tumuhimbise, D. Taylor, and D. Ongeng. 2017. The relationship between cultural norms and food security in the Karamoja sub-region of Uganda. Journal of Food and Nutrition Research 5:427–35. doi:10.12691/jfnr-5-6-10.
   Google Scholar
• Pelletier, D. L., C. M. Olson, and E. A. Frongillo. 2001. Food insecurity, hunger, and undernutrition. In John W. Erdman Jr.,  Ian A. Macdonald & Steven H. Zeisel (Eds.)., Present knowledge in nutrition, 10 edition, 701–13. International  Life Sciences Institute.
   Google Scholar
• Pérez-Escamilla, R. 2012. Can experience-based household food security scales help improve food security governance? Global Food Security 1 (2):120–25. doi:10.1016/j.gfs.2012.10.006.
   PubMedGoogle Scholar
• Pérez-Escamilla, R., M. B. Gubert, B. Rogers, and A. Hromi-Fiedler. 2017. Food security measurement and governance: Assessment of the usefulness of diverse food insecurity indicators for policy makers. Global Food Security 14:96–104. doi:10.1016/j.gfs.2017.06.003.
   Google Scholar
• Sall, M. 2016. Étude sur les pratiques alimentaires et le Score de Diversité Alimentaire des Ménages dans la Région de Matam et dans le département de Podor. Rapport final. Dakar,Sénégal.
   Google Scholar
• Secrétariat Exécutif du Conseil national de Sécurité alimentaire (SECNSA). 2016. Enquête nationale de Sécurité alimentaire au Sénégal 2016 (ENSAS, 2016): Rapport provisoire. Dakar, Sénégal: Bureau de la Primature.
   Google Scholar
• Smith, M. D., M. P. Rabbitt, and A. Coleman-Jensen. 2017. Who are the world’s food insecure? New evidence from the Food and Agriculture Organization’s food insecurity experience scale. World Development 93:402–12. doi:10.1016/j.worlddev.2017.01.006.
   Web of Science ®Google Scholar
• Speedy, A. W. 2003. Global production and consumption of animal source foods. The Journal of Nutrition 133 (11):4048S–4053S. doi:10.1093/jn/133.11.4048S.
   PubMed Web of Science ®Google Scholar
• Swindale, A., and P. Bilinsky. 2006. Score de Diversité alimentaire des Ménages (SDAM) pour la mesure de l’accès alimentaire des ménages: Guide d’indicateurs. Washington, DC: Projet d’Assistance technique en matière d’Alimentation et de Nutrition, Académie pour le Développement de l’Education.
   Google Scholar
• UNICEF (United Nations International Children’s Emergency Fund). 1990. Strategy for improved nutrition of children and women in developing countries. New York, NY: UNICEF.
   Google Scholar
• USAID (United States Agency for International Development). 2018. Food assistance fact sheet Senegal. Dakar, Senegal: USAID.
   Google Scholar
• WFP (World Food Programme). 2014. Analyse Globale de la Vulnérabilité, de la Sécurité Alimentaire et de la Nutrition (AGVSAN). Dakar, Sénégal: World Food Programme.
   Google Scholar
• Willett, W., J. Rockström, B. Loken, M. Springmann, T. Lang, S. Vermeulen, T. Garnett, D. Tilman, F. DeClerck, and A. Wood. 2019. Food in the anthropocene: The EAT–Lancet commission on healthy diets from sustainable food systems. The Lancet 393 (10170):447–92. doi:10.1016/S0140-6736(18)31788-4.
   PubMed Web of Science ®Google Scholar