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SIL Proceedings, 1922-2010
Internationale Vereinigung für Theoretische und Angewandte Limnologie: Verhandlungen
Volume 23, 1988 - Issue 4
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XII. Ecology of Aquatic Organisms. 3. Animals

Effect of food concentration on gut evacuation of Daphnia pulicaria and Daphnia longispina measured by the fluorescence technique

With 2 figures and 2 tab1es in the text

Pages 2050-2055 | Published online: 01 Dec 2017

References

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  • Conover, R. J., Durvasula, R., Roy, S. & Wang, R., 1986: Probable loss of chlorophyll-derived pigments during passage through the gut of zooplankton, and some consequences. — Limnol. Oceanogr. 31: 878–887.
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  • Murtaugh, P. A., 1985: The influence of food concentration and feeding rate on gut residence time of Daphnia. — J. Plankton Res. 7: 415–420.
  • Peters, E. H., 1984: Methods for the study of feeding, filtering and assimilation by zooplankton. — In: A manual on methods for the assessment of secondary productivity in fresh waters, J. A. Dowing & F. H. Rigler (eds.). Blackwell.
  • Peters, R. H. & Rigler, F. H., 1973: Phosphorus release by Daphnia. — Limnol. Oceanogr. 18: 821–839.
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