141
Views
0
CrossRef citations to date
0
Altmetric
Articles

Affiliative Emplacement: Festival Foodwork Among (Im)migrant Kodavathee Mothers

References

  • Ahmad, Z., 2014. Delhi’s Meatscapes: Cultural Politics of Meat in a Globalizing City. IIM Kozhikode Society & Management Review, 3 (1), 21–31.
  • Ahuja, S.C. and Ahuja, U., 2010. Rice in Social and Cultural Life of People. In: S.D. Sharma, ed. Rice: Origin, Antiquity and History. Oxon, UK: CRC Press, 39–84.
  • Almeida, M., 2012. ‘Food as Narrative’. Inter-disciplinary.net http://www.inter-disciplinary.net/probing-the-boundaries/wp-content/uploads/2012/04/merlespaper.pdf [Accessed 27 November 2015].
  • Azar, K.M., et al., 2013. Festival Foods in the Immigrant Diet. Journal of Immigrant and Minority Health, 15 (5), 953–960. Afghanistan, Bangladesh, India, Nepal, Pakistan, Sri Lanka. New York: Routledge.
  • Belliappa, J., 2013. Gender, Class and Reflexive Modernity in India. Palgrave Macmillan.
  • Berger, P. ed., 2001. Many Globalizations. New York: Oxford University Press.
  • Caplan, P., 2008. Crossing the Veg/Non-veg Divide: Commensality and Sociality among the Middle Classes in Madras/Chennai. South Asia: Journal of South Asian Studies, 31 (1), 118–142.
  • Census of India. 2011. District Census Handbook: Kodagu. https://censusindia.gov.in/2011census/dchb/2922_PART_A_DCHB_KODAGU.pdf.
  • Choo, S., 2004. Eating Satay Babi: Sensory Perception and Transnational Movement. Journal of Intercultural Studies, 25 (3), 139–158.
  • Chopra, R., 1994. Voices from the Earth: Work and Food Production in a Punjabi Village. Sociological Bulletin, 43 (1), 79–91. Available from: http://www.jstor.org/stable/23634574.
  • Clothey, F.W., 1983. Rhythm and Intent: Ritual Studies from South India. Bombay: Blackie and Son.
  • Dechamma, S., 2012. The Model Minority: Problematizing the Representation of Kodavas in Kannada Cinema. Inter-Asia Cultural Studies, 13 (1), 5–21.
  • Dombroski, K., 2011. Awkward Engagements in Mothering: Embodying and Experimenting in Northwest China. In: M. Walks and N McPherson, eds. An Anthropology of Mothering. Bradford: Demeter Press, 49–63.
  • Donner, H., 2008. Domestic Goddesses: Maternity, Globalization and Middle-Class Identity in Contemporary India. Oxon: Routledge.
  • Falk, P., 1994. The Consuming Body. London: Sage.
  • Foster, H., 2008. Religious Maintenance and Adaptation: An Example from the South Australian Hindu Diaspora. Religion Compass, 2 (3), 316–330.
  • Holtzman, J.D., 2006. Food and Memory. Annual Review of Anthropology, 35, 361–378.
  • Hunt, S., 2002. Religion in Western Society. Hampshire: Palgrave.
  • Kelly, J.D., 1988. From Holi to Diwali in Fiji: An Essay on Ritual and History. Man, 23 (1), 40–55. Available from: http://www.jstor.org/stable/2803032.
  • Khan, A., 1994. “Juthaa” in Trinidad: Food, Pollution, and Hierarchy in a Caribbean Diaspora Community. American Ethnologist, 21 (2), 245–269. Available from: http://www.jstor.org/stable/645888.
  • Khare, R.S., 1976. The Hindu Hearth and Home. Durham, NC: Carolina Academic Press.
  • Khare, R.S., 1992. Food with Saints: An Aspect of Hindu Gastrosemantics. In: R.S. Khare, ed. The Eternal Food: Gastronomic Ideas and Experiences of Hindus and Buddhists. Albany: State University of New York Press, 27–52.
  • Lal, V. and Vahed, G., 2013. Hinduism in South Africa: Caste, Ethnicity, and Invented Traditions, 1860-Present. Journal of Sociology and Anthropology, 4 (1-2), 1–15. Available from: http://www.krepublishers.com/02-Journals/JSSA/JSSA-04-0-000-13-Web/JSSA-04-1-2-000-13-Abst-PDF/JSSA-04-(1-2)-001-13-063-049-Lal-V/JSSA-04-(1-2)-001-13-049-Lal-V-Tt.pdf.
  • Law, L., 2001. Home Cooking: Filipino Women and Geographies of the Senses in Hong Kong. Cultural Geographies, 8 (3), 264–283.
  • Lévi-Strauss, C., 1997. The Culinary Triangle. Food and Culture: A Reader, 28-35.
  • Lokanath, D.A. and Chandrashekariah, S.A., 2014. Study on Prevalence and Patterns of Dyslipidemia among Kodavas. Journal of Medical Science and Clinial Research, 2 (6), 1416–1427. http://jmscr.igmpublication.org/v2-i6/21%20jmscr.pdf.
  • Longman, C., De Graeve, K., and Brouckaert, T., 2013. Mothering as a Citizenship Practice: An Intersectional Analysis of ‘Carework’ and ‘Culturework’ in non-Normative Mother-Child Identities. Citizenship Studies, 17 (3-4), 385–399.
  • Meyers, M., 2001. A Bite off Mama's Plate: Mothers’ and Daughters’ Connections Through Food. Westport, CT: Bergin & Garvey.
  • Mookherjee, N., 2008. Culinary Boundaries and the Making of Place in Bangladesh. South Asia: Journal of South Asian Studies, 31 (1), 56–75.
  • Naidoo, L., 2005. Re-negotiating Identity and Reconciling Cultural Ambiguity in the Indian Immigrant Community in Sydney, Australia. Globalization, 57, 53–66. http://www.krepublishers.com/06-Special%20Volume-Journal/T-Anth-00-Special%20Volumes/Anth-SI-02-Indian%20Diaspora-Web/T-Anth-SI-02-05-053-066-Naidoo-L/T-Anth-SI-02-05-053-066-Naidoo-L-Tt.pdf.
  • Napier, J., 2010. “This is Our Culture, Only for Ourselves. Thank You for Being Interested”: Kodava Song and the Public Non-Assertion of Difference. Global Media Journal-Australian Edition, 4 (2), 1–14. http://www.hca.westernsydney.edu.au/gmjau/archive/v4_2010_2/pdf/john_napier_RA.pdf.
  • O’Brien, C., 2013. The Penguin Food Guide to India. New Delhi: Penguin.
  • Ponnapa, K., 2013. The Vanishing Kodavas. Mumbai: Eminence Designs Pvt Ltd.
  • Ponnappa, K. C., 1999. A Study of the Origins of Coorgs. Kodagu, Karnataka: K.C. Ponnappa.
  • Reddy, G. and van Dam, R.M., 2020. Food, Culture, and Identity in Multicultural Societies: Insights from Singapore. Appetite, 149, 104633.
  • Sen, B. and Knottnerus, J.D., 2016. Ritualized Ethnic Identity: Asian Indian Immigrants in the Southern Plains. Sociological Spectrum, 36 (1), 37–56.
  • Sinha, V., 2006. Problematizing Received Categories Revisiting ‘Folk Hinduism’ and ‘Sanskritization’. Current Sociology, 54 (1), 98–111.
  • Somaiah, B.C., 2013. Neo-Folk, Indigenous–Itinerant ‘Hinduism’. The Kodavathees of Singapore. South Asia: Journal of South Asian Studies, 36 (4), 520–538.
  • Somaiah, B.C., 2020. Gender and Transnational Parenting: Extended Moral Communities of Co-responsibility Among (Im)migrant Kodavathees. In: Shirlena Huang, and Kanchana N. Ruwanpura, eds. Handbook on Gender in Asia. Cheltenham: Edward Elgar Publishing, 323–340.
  • Somaiah, B.C., 2021. Cosmopolitan Maternalisms. In: Andrea O’Reilly, ed. Maternal Theory: Essential Readings, 2nd ed. Toronto, ON: Demeter Press, 733–744.
  • Somaiah, B.C., forthcoming. Cosmopolitan Maternalisms; Migration, Kinship & Coorg Mothering. Toronto, ON: University of Toronto Press.
  • Srinivas, T., 2006. ‘As Mother Made It': The Cosmopolitan Indian Family, Authentic Food And The Construction Of Cultural Utopia. International Journal of Sociology of the Family, 32 (2), 191–221. http://www.jstor.org/stable/23030195.
  • Sutton, D.E., 2001. Remembrance of Repasts: An Anthropology of Food and Memory. Oxford: Berg.
  • Talukdar, J., 2014. Rituals and Embodiment: Class Differences in Religious Fasting Practices of Bengali Hindu Women. Sociological Focus, 47 (3), 141–162.
  • van der Veer, P., 2013. Urban Aspirations in Mumbai and Singapore. In: I. Becci, M. Burchardt and J. Casanova, eds. Topographies of Faith: Religion in Urban Spaces. Leidon: Brill, 61–71.
  • Werbner, P., 1999. Global pathways. Working class cosmopolitans and the creation of transnational ethnic worlds*. Social Anthropology, 7 (1), 17–35. https://doi.org/https://doi.org/10.1111/(ISSN)1469-8676.
  • Werbner, P., 2012. Migration and Culture. In: M.R. Rosenblum and D.J. Tichenor, eds. The Oxford Handbook of the Politics of International Migration. Oxford: Oxford University Press, 215–243.
  • Wise, A. and Chapman, A., 2005. Introduction: Migration, Affect and the Senses. Journal of Intercultural Studies, 26 (1-2), 1–3.
  • Wood, M., 2008. Divine Appetites: Food Miracles, Authority and Religious Identities in the Gujarati Hindu Diaspora. Journal of Contemporary Religion, 23 (3), 337–353.
  • Wood, M., 2010. Jalarām Bāpā: The Public Expression of Regional. Vernacular Traditions among Gujarātī Hindus in the UK. The Journal of Hindu Studies, 3 (2), 238–257.
  • Wright-St Clair, V.A., et al., 2013. Cross-Cultural Understandings of Festival Food-Related Activities for Older Women in Chiang Mai, Thailand, Eastern Kentucky, USA and Auckland, New Zealand. Journal of Cross-Cultural Gerontology, 28 (2), 103–119.
  • Wright, J., Maher, J., and Tanner, C., 2015. Social Class, Anxieties and Mothers’ Foodwork. Sociology of Health & Illness, 37 (3), 422–436.
  • Zahari, M.S.M., et al., 2019. How the Acculturation of Baba Nyonya Community Affects Malacca Food Identity? Asian Ethnicity, 20 (4), 486–502.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.