427
Views
36
CrossRef citations to date
0
Altmetric
Original Research

Assessment of Healthcare Professionals’ Knowledge About Warfarin-Vitamin K Drug-Nutrient Interactions

, PhD, RPh, , MS, , PhD, , PhD, FACN & , DSc
Pages 439-445 | Received 24 Mar 1999, Accepted 25 May 2000, Published online: 14 Jun 2013

REFERENCES

  • Roe DA: “Diet and Drug Interactions.” New York: Van Nostrand Reinhold, 1989.
  • Booth SL, Charnley JM, Sadowski JA, Sultzman E, Bovill EG, Cushman M: Dietary vitamin K1 and stability of oral anticoagulation: proposal of a diet with constant vitamin K1 content. Thromb Haemost 3: 504–509, 1997.
  • Buckley NA, Dawson AH: Drug interactions with warfarin. Med J Aust 157: 479–483, 1992.
  • Harris JE: Interactions of dietary factors with oral anticoagulants: review and applications. J Am Diet Assoc 95: 580–584, 1995.
  • Wells PS, Holbrook AM, Crowther NR, Hirsh J: Interactions of warfarin with drugs and food. Ann Int Med 9: 676–683, 1994.
  • Joint Commission on Accreditation of Health Care Organizations: AMH provision for counseling about drug-food interaction. JCAH Perspectives 1986, 1994.
  • DuPont Pharma: “A Patient’s Guide to Using Coumadin at Home.” Wilmington, DE: 1996.
  • Lasswell AB, DeForge BR, Sobal J, Muncie HL, Michocki R: Family medicine residents’ knowledge and attitudes about drug-nutrient interactions. J Am Coll Nutr 14: 137–143, 1995.
  • Udall JA: Human sources and absorption of vitamin K in relation to anticoagulation stability. JAMA 194: 127–129, 1965.
  • Udall JA: Vitamin K and coumarin drug interrelationships in man. Curr Ther Res 8: 627–631, 1966.
  • Majerus PW, Broze GJ, Miletech JP, Tollefsen DM: Anticoagulant, thrombolytic, and antiplatelet drugs. In Gilman AG, Rall TW, Nies AS, Taylor P (eds): “The Pharmacological Basis of Therapeutics.” New York: Pergaman Press, pp 1311–1331, 1990.
  • Owen CA Jr, Bowie EJW: The history of the development of oral anticoagulant drugs. In Poller L, Hirsh J (eds): “Oral Anticoagulants.” New York: Arnold, 1996.
  • Gallus AS, Jackaman J, Tillett J: Safety and efficacy of warfarin started early after submassive venous thrombosis or pulmonary embolism. Lancet 2: 1293–1296, 1986.
  • Drapkin A, Merskey C: Anticoagulant therapy after acute myocardial infarction. JAMA 222: 541–548, 1972.
  • Saour JN, Sieck J, Mamol AR: Trial of different intensities of anticoagulation in patients with prosthetic heart valves. N Engl J Med 322: 428–432, 1990.
  • Hirsh J: Oral anticoagulants. N Engl J Med 324: 1865–1875, 1991.
  • Carter B, Reinders TR: Prediction of maintenance warfarin dose from initial patient response. Drug Intell Clin Pharm 17: 23–26, 1983.
  • McGhee JR, Evans R, Wolfson PM: Predictability of warfarin maintenance dosage based upon initial response. JAMA 80: 335–338, 1981.
  • Miller DR, Brown MA: Predicting warfarin and maintenance dosage based on initial response. Am J Hosp Pharm 36: 1351–1355, 1979.
  • Blumberg JB, Couris RR. “Pharmacology, Nutrition, and the Elderly: Interactions and Implications.” In Chernoff R. (ed): “Geriatric Nutrition”, Rockville, MD: Aspen Publishers, 1999.
  • Weiner B: Drug interactions with warfarin. Pharm Lett 12: 1–8, 1993.
  • Booth SL, Sadowski JA, Weihrauch JL, Ferland G: Vitamin K1 (phylloquinone) content of foods: a provisional table. J Food Comp Anal 6: 109–120, 1993.
  • Booth SL, Sadowski JA, Pennington JAT: The phylloquinone (vitamin K1) content of foods in the US-FDA Total Diet Study. J Agric Food Chem 43: 1574–1579, 1995.
  • Booth SL, Pennington JAT, Sadowski JA: Food sources and dietary intakes of vitamin K1 (phylloquinone) in the American diet: data from the FDA Total Diet Study. J Am Diet Assoc 96: 149–154, 1996.
  • Kempin SJ: Warfarin resistance caused by broccoli. N Engl J Med 39: 1229–1230, 1983.
  • Walker FB: Myocardial infarction after diet-induced warfarin resistance. Arch Intern Med 144: 2089–2090, 1984.
  • Oversen L, Lyduch S, Idorn ML: The effect of a diet rich in brussel sprouts on warfarin pharmacokinetics. Eur J Clin Pharmacol 33: 521–523, 1991.
  • Pedersen FM, Hamberg O, Hess K, Ovesen L: The effect of dietary vitamin K on warfarin-induced anticoagulation. J Int Med 229: 517–520, 1991.
  • Colvin BT, Lloyd MJ: Severe coagulation defect due to a dietary deficiency of vitamin K. J Clin Pathol 30: 1147–1148, 1977.
  • Chow WH, Chow TC, Tse TM, Tai YT, Lee WT: Anticoagulation instability with life-threatening complication after dietary modification. Postgrad Med J 66: 855–857, 1990.
  • Pedersen FM, Hamberg O, Hess K, Ovesen L: The effect of dietary vitamin K on warfarin-induced anticoagulation. J Int Med 229: 517–520, 1991.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.