Publication Cover
Drying Technology
An International Journal
Volume 24, 2006 - Issue 9
737
Views
85
CrossRef citations to date
0
Altmetric
Original Articles

Drying of Foamed Biological Materials: Opportunities and Challenges

&
Pages 1101-1108 | Published online: 06 Feb 2007

REFERENCES

  • Campbell , C.H. Drying milk . US Patent 1250427 , 1917 . [CSA]
  • Mink , L.D. Egg material treatment . US Patent 2183516 , 1939 . [CSA]
  • Mink , L.D. Treatment of egg whites . US Patent 2200963 , 1940 . [CSA]
  • Wallas , S.M. Chemical Process Equipment ; Butterworth-Heinemann : Boston , 1990 .
  • Kudra , T. ; Mujumdar , A.S. Advanced Drying Technologies ; Marcel Dekker, Inc. : New York , 2002 .
  • Cooke , R.D. ; Breag , G.R. ; Ferber , C.E.M. ; Best , P.R. ; Jones , J. Studies of mango processing; 1. The foam-mat drying of mango (Alphonso cultivar) puree . Journal of Food Technology 1976 , 11 , 463 – 473 . [CSA]
  • Schoppet , E.F. ; Aceto , N.C. ; Craig , J.C. ; Sinnamon , H.I. Continuous vacuum drying of whole milk foam, IV . Pilot plant. Journal of Dairy Science 1970 , 58 ( 1 ), 56 – 62 . [CSA]
  • Brygidyr , A.M. ; Rzepecka , M.A. ; McConnell , M.B. Characterization and drying of tomato paste foam by hot air and microwave energy . Canadian Institute of Food Science and Technology Journal 1977 , 10 ( 4 ), 313 – 319 . [CSA]
  • Karim , A.A. ; Wai , C.C. Foam-mat drying of starfruit (Averrhoa carambola L.) puree . Stability and air drying characteristics. Food Chemistry 1991 , 64 , 337 – 343 . [CSA]
  • Lewicki , P.P. ; Gwiazda , D. Studies on conditions for mass transfer and retention of volatile compounds during drying of foamed model materials . In Proc. 7th Polish Drying Symposium, June 24–26, 1991, Lodz, Poland . Bartczak , Z. , Kaminiski , W. , Strumillo , C. , Eds.; Lodz Technical University , 1991 ; 88 – 94 (in Polish) .
  • Sankat , C.K. ; Castaigne , F. Foaming and drying behaviour of ripe bananas . Lebensm.-Wiss. U.-Technol. 2004 , 37 , 517 – 525 . [CSA] [CROSSREF]
  • Hertzendorf , M.S. ; Moshy , R.J. Foam mat drying in the food industry . CRC Critical Reviews in Food Technology 1970 , 1 ( 1 ), 25 – 70 . [CSA]
  • Lewicki , P.P. Mechanisms concerned in foam-mat drying of tomato paste, Trans. Agricultural Academy in Warsaw 1975 , 55 , 1 – 67 (in Polish) . [CSA]
  • Akintoye , O.A. ; Oguntunde , A.O. Preliminary investigation on the effect of foam stabilizers on the physical characteristics and reconstitution properties of foam-mat dried soymilk . Drying Technology 1991 , 9 ( 1 ), 245 – 262 . [CSA]
  • Berry , R.E. ; Bisset , O.W. ; Lastinger , J.C. Method for evaluating foams from citrus concentrates . Food Technology 1965 , 19 ( 7 ), 144 – 147 . [CSA]
  • Hart , M.R. ; Graham , R.P. ; Ginnette , L.E. ; Morgan , A.I. Foams for foam-mat drying . Food Technology 1963 , 17 ( 10 ), 90 – 92 . [CSA]
  • Vernon-Carter E.J. ; Espinosa-Paredes , G. ; Beristain , C.I. ; Romero-Tehuitzil , H. Effect of foaming agents on the stability, rheological properties, drying kinetics and flavor retention of tamarind foam-mats . Food Research International 2001 , 34 , 587 – 598 . [CSA] [CROSSREF]
  • Bates , R.P. Factors affecting foam production and stabilization of tropical fruit products . Food Technology 1964 , 18 ( 1 ), 93 – 96 . [CSA]
  • Ben Souda , K. ; Akyel , C. ; Bilgen , E. Freeze dehydration of milk using microwave energy . Journal of Microwave Power and Electromagnetic Energy 1989 , 24 , 195 – 202 . [CSA]
  • Sochanski , J.S. ; Goyette , J. ; Bose , T.K. ; Akyel , C. ; Bosisio , R. Freeze dehydration of foamed milk by microwaves . Drying Technology 1990 , 8 ( 5 ), 1017 – 1037 . [CSA]
  • Wang , W. ; Chen , G. Theoretical study on microwave freeze-drying of an aqueous solution of lactose with the aid of dielectric material. Drying 2004-Proc. 14th International Drying Symposium, Sao Paulo, Brazil. 25–25 August 2004. Silva , M.A. , Rocha , S.C.S. , Eds.; State University of Campinas : Campinas , Brazil; Vol. B, 1142–1149.
  • Wu , H. ; Tao , Z. ; Chen , G. ; Deng , H. ; Xu , G. ; Ding , S. Conjugate heat and mass transfer process within porous media with dielectric cores in microwave freeze drying . Chemical Engineering Science 2004 , 59 ( 14 ), 2921 – 2928 . [CSA] [CROSSREF]
  • Crosby , E.J. ; Weyl , R.W. Foam spray drying: general principles . AIChE Symposium Series 1977 , 73 ( 163 ), 82 – 94 . [CSA]
  • Hanranhan , F.P. ; Tamsma , A. ; Fox K.K.; Pallansch , M.J. Production and properties of spray-dried whole milk foam . Journal of Dairy Science 1962 , 45 ( 1 ), 27 – 31 . [CSA]
  • Hanranhan , F.P. ; Webb , B.H. USDA develops foam-spray drying . Food Engineering 1961 , 8 ( 8 ), 37 – 38 . [CSA]
  • Abdul-Rahman , Y.A. ; Crosby , E.J. ; Bradley , R.L. , Jr. Drying of single drops of foamed and nonfoamed sodium caseinate solutions . Journal of Dairy Science 1971 , 54 ( 8 ), 1111 – 1118 . [CSA]
  • © Her Majesty the Queen in Right of Canada, as represented by the Minister of Natural Resources, 2006.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.