Publication Cover
Drying Technology
An International Journal
Volume 36, 2018 - Issue 7
278
Views
10
CrossRef citations to date
0
Altmetric
ARTICLES

Properties of starch–cellulose fiber films produced by tape casting coupled with infrared radiation

&
Pages 830-840 | Received 16 Aug 2016, Accepted 16 Jul 2017, Published online: 16 Oct 2017

References

  • Lafargue, D.; Lourdin, D.; Doublier, J. Film-Forming Properties of a Modified Starch/j-Carrageenan Mixture in Relation to its Rheological Behaviour. Carbohydr. Polym. 2007, 70, 101–111. DOI:10.1016/j.carbpol.2007.03.019
  • Silva, M. A.; Bierhalz, A. C. K.; Kieckbusch, T. G. Influence of Drying Conditions on Physical Properties of Alginate Films. Drying Technol. 2012, 30, 72–79. DOI:10.1080/07373937.2011.620727
  • Moreira, R.; Chenlo, F.; Torres, M. D.; Silva, C.; Prieto, D. M.; Sousa, A. M. M.; Hilliou, L.; Gonçalves, M. P. Drying Kinetics of Biofilms Obtained from Chestnut Starch and Carrageenan with and without Glycerol. Drying Technol. 2011, 29, 1058–1065. DOI:10.1080/07373937.2011.563000
  • Moraes, J. O.; Scheibe, A. S.; Sereno, A.; Laurindo, J. B. Scale-Up of the Production of Cassava Starch based Films using Tape-casting. J. Food Eng. 2013, 119, 800–808. DOI:10.1016/j.jfoodeng.2013.07.009
  • Moraes, J. O.; Reszka, A.; Laurindo, J. B. Spreading and Drying of Starch-Glycerol-Fiber Film Produced by Tape-Casting. Pesquisa Agropecuária Brasileira 2014, 49, 136–143.
  • Moraes, J. O.; Scheibe, A. S.; Sereno, A.; Carciofi, B. A. M.; Laurindo, J. B. Conductive Drying of Starch-Fiber Films Prepared by Tape Casting: Drying Rates and Film Properties. LWT - Food Sci. Technol. 2015, 64, 356–366. DOI:10.1016/j.lwt.2015.05.038
  • Scheibe, A. S.; De Moraes, J. O.; Laurindo, J. B. Production and Characterization of Bags from Biocomposite Films of Starch-Vegetal Fibers Prepared by Tape Casting. J. Food Process Eng. 2014, 37, 482–492. DOI:10.1111/jfpe.12105
  • Hotza, D. Colagem de Folhas Cerâmicas. Cerâmica 1997, 43, 283–284. DOI:10.1590/s0366-69131997000400002
  • Briscoe, B. J.; Lo Biundo, G.; Özkan, N. Drying Kinetics of Water-based Ceramic Suspensions for Tape Casting. Ceram. Int. 1997, 24, 347–357. DOI:10.1016/s0272-8842(97)00021-7
  • Susarla, R.; Sievens-Figueroa, L.; Bhakay, A.; Shen, Y.; Jerez-Rozo, J. I.; Engen, W.; Khusid, B.; Bilgili, E.; Romañach, R. J.; Morris, K. R.; et al. Fast Drying of Biocompatible Polymer Films Loaded with Poorly Water-Soluble Drug Nano-Particles via Low Temperature Forced Convection. Int. J. Pharm. 2013, 455, 93–103. DOI:10.1016/j.ijpharm.2013.07.051
  • Jabbari, M.; Hattel, J. Modeling Coupled Heat and Mass Transfer during Drying in Tape Casting with a Simple Ceramic–Water System. Drying Technol. 2016, 34(2), 244–253. DOI:10.1080/07373937.2015.1045602
  • Alcantara, C. R., Rumsey, T. R.; Krochta, J. M. Druing Rate Effect on the Properties of Whey Protein Films. J. Food Process. Eng. 1998, 21, 387–405. DOI:10.1111/j.1745-4530.1998.tb00460.x
  • Allanic, N.; Salagnac, P.; Glouannec, P. Optimal Constrained Control of an Infrared-Convective Drying of a Polymer Aqueous Solution. Chem. Eng. Res. Des. 2009, 87, 908–914. DOI:10.1016/j.cherd.2008.08.002
  • Allanic, N.; Bideau, P. L.; Glouannec, P.; Bourmaud, A. Infrared Drying of Water-based Varnish Coated on Elastomer Substrate. Int. J. Therm. Sci. 2014, 79, 103–110. DOI:10.1016/j.ijthermalsci.2014.01.013
  • Srinivasa, P. C.; Ramesh, M. N.; Kumar, K. R.; Tharanathan, R. N. Properties of Chitosan Films Prepared under Different Drying Conditions. J. Food Eng. 2004, 63(1), 79–85. DOI:10.1016/s0260-8774(03)00285-1
  • Zhang, M.; Chen, H.; Mujumdar, A. S.; Zhong, Q.; Sun, J. Recent Developments in High-Quality Drying with Energy-Saving Characteristic for Fresh Foods. Drying Technol. 2015, 33, 1590–1600. DOI:10.1080/07373937.2015.1012267
  • Kowalski, S. J.; Mierzwa, D. Convective Drying in Combination with Microwave and IR Drying for Biological Materials. Drying Technol. 2009, 27, 1292–1301. DOI:10.1080/07373930903207712
  • Nowak, D.; Lewicki, P. P. Quality of Infrared Dried Apple Slices. Drying Technol. 2005, 23, 831–846. DOI:10.1080/drt-200054206
  • Pawar, S. B.; Kumar, P. S. R.; Mujumdar, A. S.; Thorat, B. N. Infrared-Convective Drying of Organic Pigments. Drying Technol. 2008, 26, 315–322. DOI:10.1080/07373930801898042
  • Wang, Y.; Zhang, M.; Mujumdar, A. S.; Chen, H. Drying and Quality Characteristics of Shredded Squid in an Infrared-Assisted Convective Dryer. Drying Technol. 2014, 32, 1828–1839. DOI:10.1080/07373937.2014.952379
  • Allanic, N.; Salagnac, P.; Glouannec, P. Convective and Radiant Drying of a Polymer Aqueous. Heat Mass Transf. 2006, 43, 1087–1095. DOI:10.1007/s00231-006-0196-5
  • Romera, C. O.; Moraes, J. O.; Zoldan, V. C.; Pasa, A. A.; Laurindo, J. B. Use of Transient and Steady-State Methods and AFM Technique for Investigating the Water Transfer through Starch-based Films. J. Food Eng. 2012, 109, 62–68. DOI:10.1016/j.jfoodeng.2011.09.033
  • Van Soest, J. J. G.; Hulleman, S. H. D.; De Wit, D.; Vliegenthart, J. F. G. Changes in the Mechanical Properties of Thermoplastic Potato Starch in Relation with Changes in B-type Crystallinity. Carbohydr. Polym. 1996, 29, 225–232. DOI:10.1016/0144-8617(96)00011-2
  • Stading, M.; Rindlav-Westling, A.; Gatenholm, P. Humidity-Induced Structural Transitions in Amylose and Amylopectin Films. Carbohydr. Polym. 2001, 45, 209–217. DOI:10.1016/s0144-8617(00)00242-3
  • Gontard, N; Guilbert, S.; Cuq, J. L. Water and Glycerol as Plasticizer Affect Mechanical and Water Barrier Properties of an Edible Wheat Gluten Film. J. Food Sci. 1993, 58, 206–211. DOI:10.1111/j.1365-2621.1993.tb03246.x
  • Martelli, S. M.; Moore, G. R. P.; Laurindo, J. B. Mechanical Properties, Water Vapor Permeability and Water Affinity of Feather Keratin Films Plasticized with Sorbitol. J. Polym. Environ. 2006, 14, 215–222. DOI:10.1007/s10924-006-0017-4
  • Müller, C. M. O.; Laurindo, J. B.; Yamashita, F. Effect of Cellulose Fibers on the Crystallinity and Mechanical Properties of Starch-based Films at Different Relative Humidity. Carbohydr. Polym. 2009, 77, 293–299. DOI:10.1016/j.carbpol.2008.12.030
  • Müller, C. M. O.; Laurindo, J. B.; Yamashita, F. Effect of Cellulose Fibers Addition on the Mechanical Properties and Water Vapor Barrier of Starch-Based Films. Food Hydrocolloids 2009, 23, 1328–1333. DOI:10.1016/j.foodhyd.2008.09.002
  • Curvelo, A. A. S.; Carvalho, A. J. F.; Agnelli, J. A. M. Thermoplastic Starchcellulosic Fiber Composites: Preliminary Results. Carbohydr. Polym. 2001, 45, 183–188. DOI:10.1016/s0144-8617(00)00314-3
  • Dufresne, A.; Vignon, M. R. Improvment of Starch Film Performances using Cellulose Microfibrils. Macromolecules 1998, 31, 2693–2696. DOI:10.1021/ma971532b
  • Wollerdorfer, M.; Bader, H. Influence of Natural Fibers on the Mechanical Properties of Biodegradable Polymers. Ind. Crops Prod. 1998, 8, 105–112. DOI:10.1016/s0926-6690(97)10015-2
  • Anglès, M. N.; Dufresne, A. Plasticized Starch/Tunicin Whiskers Nanocomposites, Structural Analysis. Macromolecules 2000, 33, 8344–8353. DOI:10.1021/ma0008701
  • Nicolau, V. P.; Güths, S.; Silva, M. G. Thermal Conductivity and Specific Heat Measurement of Low Conductivity Materials using Heat Flux Meters. In the 16th European Conference on Thermophysical Properties Thermal Conductivity and Specific Heat Measurement of Low Conductivity Materials using Heat Flux Meters, London, UK, September 1–4, 2002.
  • Padilha, A. F. Materiais de Engenharia; Hemus Livraria, São Paulo, Brasil, 2007.
  • Cammarano, A.; De Luca, G.; Amendola, E. Surface Modification and Adhesion Improvement of Polyester Films. Cent. Eur. J. Chem. 2013, 11(1), 35–45. DOI:10.2478/s11532-012-0135-x
  • Larotonda, F. D. S.; Matsui, K.; Sobral, P.; Laurindo, J. Hygroscopicity and Water Vapor Permeability of Kraft Paper Impregnated with Starch Acetate. J. Food Eng. 2005, 71, 394–402. DOI:10.1016/j.jfoodeng.2004.11.002
  • Snyder, R. L.; Bish, D. L. Quantitative Analysis. In Modern Powder Diffraction; Bish, D. L., Post, J. E., Eds.; Mineralogical Society of America: Washington, DC, 1989.
  • Köksel, F. H.; Sahbaz, O. Ö. Influence of Wheat-Drying Temperatures on the Birefringence and X-ray Diffraction Patterns of Wet-Harvested Wheat Starch. Cereal Chem. 1993, 70, 481–483.
  • Bell, L. N.; Labuza, T. P. Moisture Sorption; Practical Aspects of Isotherm Measurement and Use, 2nd ed.; American Association Egan Press: Egan, MN, 2000.
  • Arlabosse, P.; Rodier, E.; Ferrasse, J. H.; Chavez, S.; Lecomte, D. Comparison between Static and Dynamic Methods for Sorption Isotherm Measurements. Drying Technol. 2003, 21(3), 479–497. DOI:10.1081/drt-120018458
  • ASTM. Standard Test Method for Tensile Properties oh Thin Plastic Sheeting, D-882–91. In Annual Book of ASTM; American Society for Testing and Materials: Philadelphia, PA, 1996.
  • Liu, H.; Chaudhary, D. The Moisture Migration Behavior of Plasticized Starch Biopolymer. Drying Technol. 2011, 29, 278–285. DOI:10.1080/07373937.2010.489208
  • Moraes, J. O.; Müller, C. M. O.; Laurindo, J. B. Influence of the Simultaneous Addition of Bentonite and Cellulose Fibers on the Mechanical and Barrier Properties of Starch Composite-Films. Food Sci. Technol. Int. 2012, 1, 23–28. DOI:10.1177/1082013211427622
  • Mahecha, M. M. A. Microcompósito, Nanocompósito e Coberturas a base de materiais biodegradáveis obtidos a partir do Biri (Canna indica L.). PhD Thesis, State University of Campinas, Brazil, 2012.
  • Godbillot, L.; Dole, P.; Joly, C.; Roge, B.; Mathlouthi, M. Analysis of Water Binding in Starch Plasticized Films. Food Chem. 2006, 96, 380–386. DOI:10.1016/j.foodchem.2005.02.054
  • Tapia-Blácido, D. R.; Sobral, P. J. A.; Menegalli, F. C. Effect of Drying Conditions and Plasticizer Type on Some Physical and Mechanical Properties of Amaranth Flour Films. LWT - Food Sci. Technol. 2013, 50, 392–400. DOI:10.1016/j.lwt.2012.09.008
  • Popescu, M. C.; Totolin M.; Tibirna C. M.; Sdrobis, A.; Stevanovic, T.; Vasile, C. Grafting of Softwood Kraft Pulps Fibers with Fatty Acids under Cold Plasma Conditions. Int. J. Biol. Macromol. 2011, 48, 326–335. DOI:10.1016/j.ijbiomac.2010.12.011
  • Follain, N.; Joly, C.; Dole, P.; Roge, B.; Mathlouthi, M. Quaternary Starch based Blends: Influence of Fourth Component Addiction to the Starch/Water/Glycerol System. Carbohydr. Polym. 2006, 63, 400–407. DOI:10.1016/j.carbpol.2005.09.008
  • Alvarez, V. A.; Vázquez, A. Thermal Degradation of Cellulose Derivates/Starch Blends and Sisal Fibre Biocomposites. Polym. Degrad. Stab. 2004, 84, 13–21.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.