Publication Cover
Drying Technology
An International Journal
Volume 17, 1999 - Issue 7-8
32
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Original Articles

THE INFLUENCE OF POLARIZATION ON THE MICROWAVE DRYING PROCESS OF SHELLED CORN

Pages 1399-1410 | Published online: 27 Apr 2007

REFERENCES

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  • Beke , J. , Vas , A. 1994 . Testing the Drying Process of Shelled Corn on Aspeco ai Nutritional Quality and Thermal Efficiency. Drying Technology Special Issue ,. New York . 1007 – 1027 .p.
  • Beke , J. , Mujumdar , A.S. , Bosisia , R.G. 1995 . Drying of fresh and rewetted shelled corn in microwave Adds. Drying Technology. , New York . 1-2 . 463 – 476 .
  • Bocz , E. 1992 . Szintofdldi nov6nytermesztes (Plant cultivation in field) , Mezorgazda . Budapest .
  • Nass , H.G. Crane , P.L. 1970. Effects of Endorpcrm Mutation Drying Rate in Corn. Crop Science. , 142–144.p.
  • Nemenyi , M. 1988 . EnergiatakarCkosan szarithata kukoricahibridek jellemzéi (Features of corn hybrids which can be dried economical in energy). Akadcmia Kiado. , Budapest .

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