577
Views
6
CrossRef citations to date
0
Altmetric
Research Articles

Pomegranate peel polyphenols prophylaxis against SARS-CoV-2 main protease by in-silico docking and molecular dynamics study

ORCID Icon, ORCID Icon, ORCID Icon & ORCID Icon
Pages 12917-12931 | Received 25 Nov 2020, Accepted 02 Sep 2021, Published online: 27 Sep 2021

References

  • Ahmed, S. A., Abdelrheem, D. A., Abd El-Mageed, H. R., Mohamed, H. S., Rahman, A. A., Elsayed, K. N., & Ahmed, S. A. (2020). Destabilizing the structural integrity of COVID-19 by caulerpin and its derivatives along with some antiviral drugs: An in silico approach for a combination therapy. Structural Chemistry, 31(6), 2391–2412. https://doi.org/10.1007/s11224-020-01586-w
  • Akhtar, S., Ismail, T., Fraternale, D., & Sestili, P. (2015). Pomegranate peel and peel extracts: Chemistry and food features. Food Chemistry, 174, 417–425. https://doi.org/10.1016/j.foodchem.2014.11.035
  • Al-Zoreky, N. S. (2009). Antimicrobial activity of pomegranate (Punica granatum L.) fruit peels. International Journal of Food Microbiology, 134(3), 244–248. https://doi.org/10.1016/j.ijfoodmicro.2009.07.002
  • Beck, B. R., Shin, B., Choi, Y., Park, S., & Kang, K. (2020). Predicting commercially available antiviral drugs that may act on the novel coronavirus (SARS-CoV-2) through a drug-target interaction deep learning model. Computational and Structural Biotechnology Journal, 18, 784–790. https://doi.org/10.1016/j.csbj.2020.03.025
  • Brighenti, V., Groothuis, S. F., Prencipe, F. P., Amir, R., Benvenuti, S., & Pellati, F. (2017). Metabolite fingerprinting of Punica granatum L. (pomegranate) polyphenols by means of high-performance liquid chromatography with diode array and electrospray ionization-mass spectrometry detection . Journal of Chromatography. A, 1480, 20–31. https://doi.org/10.1016/j.chroma.2016.12.017
  • Case, D. A., Cheatham, T. E., Darden, T., Gohlke, H., Luo, R., Merz, K. M., Onufriev, A., Simmerling, C., Wang, B., & Woods, R. J. (2005). The Amber biomolecular simulation programs. Journal of Computational Chemistry, 26(16), 1668–1688. https://doi.org/10.1002/jcc.20290
  • Chang, C. K., Lo, S. C., Wang, Y. S., & Hou, M. H. (2016). Recent insights into the development of therapeutics against coronavirus diseases by targeting N protein. Drug Discovery Today, 21(4), 562–572. https://doi.org/10.1016/j.drudis.2015.11.015
  • Chowdhury, P. (2020). In silico investigation of phytoconstituents from Indian medicinal herb 'Tinospora cordifolia (giloy)' against SARS-CoV-2 (COVID-19) by molecular dynamics approach . Journal of Biomolecular Structure & Dynamics, 18, 1–18. https://doi.org/10.1080/07391102.2020.1803968
  • Das, P., Majumder, R., Mandal, M., & Basak, P. (2020). In-Silico approach for identification of effective and stable inhibitors for COVID-19 main protease (Mpro) from flavonoid based phytochemical constituents of Calendula officinalis. Journal of Biomolecular Structure & Dynamics, 18, 1–16. https://doi.org/10.1080/07391102.2020.1796799
  • De Loof, H., Nilsson, L., & Rigler, R. (1992). Molecular dynamics simulation of galanin in aqueous and nonaqueous solution. Journal of the American Chemical Society, 114(11), 4028–4035. https://doi.org/10.1021/ja00037a002
  • Essmann, U., Perera, L., Berkowitz, M. L., Darden, T., Lee, H., & Pedersen, L. G. (1995). A smooth particle mesh Ewald method. The Journal of Chemical Physics, 103(19), 8577–8593. https://doi.org/10.1063/1.470117
  • Fischer, U. A., Carle, R., & Kammerer, D. R. (2011). Identification and quantification of phenolic compounds from pomegranate (Punica granatum L.) peel, mesocarp, aril and differently produced juices by HPLC-DAD-ESI/MS(n). Food Chemistry, 127(2), 807–821. https://doi.org/10.1016/j.foodchem.2010.12.156
  • Ghosh, R., Chakraborty, A., Biswas, A., & Chowdhuri, S. (2020). Evaluation of green tea polyphenols as novel corona virus (SARS CoV-2) main protease (Mpro) inhibitors - an in silico docking and molecular dynamics simulation study. Journal of Biomolecular Structure & Dynamics, 39(12), 4313–4362. https://doi.org/10.1080/07391102.2020.1779818
  • Gil, M. I., Tomás-Barberán, F. A., Hess-Pierce, B., Holcroft, D. M., & Kader, A. A. (2000). Antioxidant activity of pomegranate juice and its relationship with phenolic composition and processing. Journal of Agricultural and Food Chemistry, 48(10), 4581–4589. https://doi.org/10.1021/jf000404a
  • Gohlke, H., Kiel, C., & Case, D. A. (2003). Insights into protein–protein binding by binding free energy calculation and free energy decomposition for the Ras–Raf and Ras–RalGDS complexes. Journal of Molecular Biology, 330(4), 891–913. https://doi.org/10.1016/S0022-2836(03)00610-7
  • Homeyer, N., & Gohlke, H. (2012). Free energy calculations by the molecular mechanics Poisson-Boltzmann surface area method . Molecular Informatics, 31(2), 114–122. https://doi.org/10.1002/minf.201100135
  • Ismail, T., Sestili, P., & Akhtar, S. (2012). Pomegranate peel and fruit extracts: A review of potential anti-inflammatory and anti-infective effects. Journal of Ethnopharmacology, 143(2), 397–405. https://doi.org/10.1016/j.jep.2012.07.004
  • Jin, Z., Du, X., Xu, Y., Deng, Y., Liu, M., Zhao, Y., Zhang, B., Li, X., Zhang, L., Peng, C., Duan, Y., Yu, J., Wang, L., Yang, K., Liu, F., Jiang, R., Yang, X., You, T., Liu, X., … Yang, H. (2020). Structure of Mpro from SARS-CoV-2 and discovery of its inhibitors . Nature, 582(7811), 289–293. https://doi.org/10.1038/s41586-020-2223-y
  • Jorgensen, W. L., & Madura, J. D. (1983). Quantum and statistical mechanical studies of liquids.25. Solvation and conformation of methanol in water. Journal of the American Chemical Society, 105(6), 1407–1413. https://doi.org/10.1021/ja00344a001
  • Khan, M. Y., & Kumar, V. (2019). Mechanism & inhibition kinetics of bioassay-guided fractions of Indian medicinal plants and foods as ACE inhibitors. Journal of Traditional and Complementary Medicine, 9(1), 73–84. https://doi.org/10.1016/j.jtcme.2018.02.001
  • Li, J., He, X., Li, M., Zhao, W., Liu, L., & Kong, X. (2015). Chemical fingerprint and quantitative analysis for quality control of polyphenols extracted from pomegranate peel by HPLC. Food Chemistry, 176, 7–11. https://doi.org/10.1016/j.foodchem.2014.12.040
  • Lu, J., Wei, Y., & Yuan, Q. (2007). Preparative separation of punicalagin from pomegranate husk by high-speed countercurrent chromatography. Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences, 857(1), 175–179. https://doi.org/10.1016/j.jchromb.2007.06.038
  • Massova, I., & Kollman, P. A. (2000). Combined molecular mechanical and continuum solvent approach (MM-PBSA/GBSA) to predict ligand binding. Perspectives in Drug Discovery and Design, 18(1), 113–135. https://doi.org/10.1023/A:1008763014207
  • Metz, A., Pfleger, C., Kopitz, H., Pfeiffer-Marek, S., Baringhaus, K.-H., & Gohlke, H. (2012). Hot spots and transient pockets: Predicting the determinants of small-molecule binding to a protein-protein interface. Journal of Chemical Information and Modeling, 52(1), 120–133. https://doi.org/10.1021/ci200322s
  • Miller, B. R., McGee, T. D., Swails, J. M., Homeyer, N., Gohlke, H., & Roitberg, A. E. (2012). MMPBSA.py: An efficient program for end-state free energy calculations. Journal of Chemical Theory and Computation, 8(9), 3314–3321. https://doi.org/10.1021/ct300418h
  • Nosé, S. (1984). A unified formulation of the constant temperature molecular dynamics methods. The Journal of Chemical Physics, 81(1), 511–519. https://doi.org/10.1063/1.447334
  • Qu, W., Breksa, A. P., III, Pan, Z., & Ma, H. (2012). Quantitative determination of major polyphenol constituents in pomegranate products. Food Chemistry, 132(3), 1585–1591. https://doi.org/10.1016/j.foodchem.2011.11.106
  • Rajkumar, R. P. (2020). Ayurveda and COVID-19: Where psychoneuroimmunology and the meaning response meet. Brain, Behavior, and Immunity, 87, 8–9. https://doi.org/10.1016/j.bbi.2020.04.056
  • Rakshit, M., & Srivastav, P. P. (2021). Optimization of pulsed ultrasonic assisted extraction of punicalagin from pomegranate (Punica granatum) peel: A comparison between response surface methodology and artificial neural network‐multiobjective genetic algorithm. Journal of Food Processing and Preservation, 45(1), e15078. https://doi.org/10.1111/jfpp.15078
  • Rakshit, M., Srivastav, P. P., & Bhunia, K. (2020). Kinetic modeling of ultrasonic‐assisted extraction of punicalagin from pomegranate peel. Journal of Food Process Engineering, 43(11), e13533. https://doi.org/10.1111/jfpe.13533
  • Ryckaert, J. P., Ciccotti, G., & Berendsen, H. J. C. (1977). Numerical integration of the Cartesian equations of motion of a system with constraints: Molecular dynamics of n-alkanes. Journal of Computational Physics, 23(3), 327–341. https://doi.org/10.1016/0021-9991(77)90098-5
  • Sohrabi, C., Alsafi, Z., O'Neill, N., Khan, M., Kerwan, A., Al-Jabir, A., Iosifidis, C., & Agha, R. (2020). World Health Organization declares global emergency: A review of the 2019 novel coronavirus (COVID-19). International Journal of Surgery, 76, 71–76. https://doi.org/10.1016/j.ijsu.2020.02.034
  • Sundararajan, A., Ganapathy, R., Huan, L., Dunlap, J. R., Webby, R. J., Kotwal, G. J., & Sangster, M. Y. (2010). Influenza virus variation in susceptibility to inactivation by pomegranate polyphenols is determined by envelope glycoproteins. Antiviral Research, 88(1), 1–9. https://doi.org/10.1016/j.antiviral.2010.06.014
  • Thuy, B. T. P., My, T. T. A., Hai, N. T. T., Hieu, L. T., Hoa, T. T., Thi Phuong Loan, H., Triet, N. T., Anh, T. T. V., Quy, P. T., Tat, P. V., Hue, N. V., Quang, D. T., Trung, N. T., Tung, V. T., Huynh, L. K., & Nhung, N. T. A. (2020). Investigation into SARS-CoV-2 resistance of compounds in garlic essential oil. ACS Omega, 5(14), 8312–8320. https://doi.org/10.1021/acsomega.0c00772
  • Trott, O., & Olson, A. J. (2010). AutoDock Vina: Improving the speed and accuracy of docking with a new scoring function, efficient optimization, and multithreading. Journal of Computational Chemistry, 31(2), 455–461. https://doi.org/10.1002/jcc.21334
  • Wang, D., Hu, B., Hu, C., Zhu, F., Liu, X., Zhang, J., Wang, B., Xiang, H., Cheng, Z., Xiong, Y., Zhao, Y., Li, Y., Wang, X., & Peng, Z. (2020). Clinical characteristics of 138 hospitalized patients with 2019 novel Coronavirus-Infected Pneumonia in Wuhan, China. JAMA, 323(11), 1061–1069. https://doi.org/10.1001/jama.2020.1585
  • Wang, J., Morin, P., Wang, W., & Kollman, P. A. (2001). Use of MM-PBSA in reproducing the binding free energies to HIV-1 RT of TIBO derivatives and predicting the binding mode to HIV-1 RT of efavirenz by docking and MM-PBSA. Journal of the American Chemical Society, 123(22), 5221–5230. https://doi.org/10.1021/ja003834q
  • Zhang, L., Lin, D., Sun, X., Curth, U., Drosten, C., Sauerhering, L., Becker, S., Rox, K., & Hilgenfeld, R. (2020). Crystal structure of SARS-CoV-2 main protease provides a basis for design of improved α-ketoamide inhibitors. Science (New York, N.Y.), 368(6489), 409–412. https://doi.org/10.1126/science.abb3405

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.