Publication Cover
High Pressure Research
An International Journal
Volume 12, 1994 - Issue 4-6
34
Views
6
CrossRef citations to date
0
Altmetric
B – Food Processing

Interaction of food packaging material and selected food components under high pressure

, &
Pages 251-254 | Published online: 19 Aug 2006

References

  • Kastock , M. E. , Glacin , J. R. and Gilbert , S. G. 1980 . Migration of indirect food additives: A physical chemical approach . J. Food Sci , 45 : 1008
  • Apostolopoulos , D. and Winters , N. 1991 . Measurements of permeability for packaging films to d-limonene vapour at low levels , Vol. 4 , 131 Packaging Technology and Science .
  • Halek , G. W. and Luftmann , J. P. 1991 . “ Sorption Behaviour of Citrus-Flavour Compound in Polyethylene and Polypropylenes. ” . In Food and Packaging interactions II. ACS Symposium Series Vol. 473 , 212 – 226 .
  • Masuda Saito , M. , Iwanami , Y. T. and Hirai , Y. 1992 . “ Effects of hydrostatic pressure on packaging materials for food. ” . In High Pressure and Biotechnology , Edited by: Balny , C. , Hayashi , R. , Heremans , K. and Masson , P. 224 545 – 547 . Colloque INSERM/John Libbey Eurotext Ltd. .

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.