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International Journal of Radiation Biology Volume 55, 1989 - Issue 4
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Original Article

Effect of Gamma Irradiation on the B Vitamins of Pork Chops and Chicken Breasts

J.B. Fox U.S. Department of Agriculture, ARS, Eastern Regional Research Center, 600 East Mermaid Lane, Philadelphia, PA, 19118, U.S.A.
,
D.W. Thayer U.S. Department of Agriculture, Human Nutrition Research Center, Beltsville, MD, 2075, U.S.A.
,
R.K. Jenkins Nutrition Evaluation Laboratory, U.S.D.A. Human Nutrition Research Center on Aging at Tufts University, Boston, MD, 02111, U.S.A.
,
J.G. Phillips U.S. Department of Agriculture, ARS, Eastern Regional Research Center, 600 East Mermaid Lane, Philadelphia, PA, 19118, U.S.A.
,
S.A. Ackerman U.S. Department of Agriculture, Human Nutrition Research Center, Beltsville, MD, 2075, U.S.A.
,
G.R. Beecher Nutrition Evaluation Laboratory, U.S.D.A. Human Nutrition Research Center on Aging at Tufts University, Boston, MD, 02111, U.S.A.
,
J.M. Holden U.S. Department of Agriculture, ARS, Eastern Regional Research Center, 600 East Mermaid Lane, Philadelphia, PA, 19118, U.S.A.
,
F.D. Morrow U.S. Department of Agriculture, Human Nutrition Research Center, Beltsville, MD, 2075, U.S.A.
&
D.M. Quirbach Nutrition Evaluation Laboratory, U.S.D.A. Human Nutrition Research Center on Aging at Tufts University, Boston, MD, 02111, U.S.A.
 show all
Pages 689-703 | Received 05 Aug 1988, Accepted 09 Dec 1988, Published online: 03 Jul 2009

References

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