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Editorial

Editorial: Ireland's workplace smoking ban

Pages 1-4 | Published online: 10 Jul 2009

References

  • ALLWRIGHT, S., MCLOUGHLIN, J.P., MURPHY, D., PRATT, I., RYAN, M.P., & SMITH, A. (2002). Report on the health
  • effects of environmental tobacco smoke (ETS) in the workplace. Dublin: Office of Tobacco Control/Health and Safety Authority.
  • BABOR, T., CAETANO, R., CASSWELL, S., EDWARDS, G., GIESBRECHT, N., GRAHAM, K. et al. (2003). Alcohol: No ordinary commodity—research and public policy. Oxford: Oxford University Press.
  • CLANCY, L., GOODMAN, P., SINCLAIR, H., & DOCKERY, D. (2002). Effect of air-pollution control on death rates in Dublin, Ireland: An intervention study. Lancet, 360, 1210–1214.
  • HOWELL, F. (2004). Ireland’s workplaces, going smoke free. British Medical Journal, 328, 847–848. ISO (1995). Tobacco (health promotion and protection) regulations 1995. Dublin: The Stationery Office.
  • JCHC (1999). A national anti-smoking strategy. A report on smoking and health. Joint Committee on Health & Children. Dublin: Houses of the Oireachtas.
  • JCHC (2001). Second interim report of the sub-committee on health and smoking. Joint Committee on Health and Children. Dublin: Houses of the Oireachtas.
  • JCHC (2004). Report on alcohol misuse by young people. Joint Committee on Health & Children. Dublin: The Stationery Office.
  • MCELVANEY, N.G. (2004). Smoking ban—Made in Ireland, for home use and for export. New England Journal of Medicine, 350, 2231–2232.
  • STFA (2002). Strategic Task Force on Alcohol, Interim Report. Dublin: Department of Health & Children. STFA (2004). Strategic Task Force on Alcohol—Second report. Dublin: Health Promotion Unit, Department of Health & Children.

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