784
Views
1
CrossRef citations to date
0
Altmetric
Research Article

Influence of Enterococcus faecium with and without xylanase to corn and soybean meal-based diet on growth performance, nutrient digestibility, blood profiles, and faecal microflora in growing pigs

&
Pages 470-475 | Received 08 Jan 2019, Accepted 17 Sep 2020, Published online: 06 Oct 2020

References

  • Agboola AF, Odu O, Omidiwura BRO, Iyayi EA. 2015. Effect of probiotic, carbohydrase enzyme and their combination on the performance, histomorphology and gut microbiota in broilers fed wheat-based diets. Am J Exp Agric. 8:307–319.
  • AOA. 2002. Official methods of analysis of AOAC international. 17th ed. Washington, DC, USA: Association of Official Analytical Chemists (AOAC).
  • Balcázar JL, De Blas I, Ruiz-Zarzuela I, Cunningham D, Vendrell D, Muzquiz JL. 2006. The role of probiotics in aquaculture. Vet Microbiol. 114:173–186.
  • Barrera M, Cervantes M, Sauer WC, Araiza AB, Torrentera N. 2004. Ileal amino acid digestibility and performance of growing pigs fed wheat-based diets supplemented with xylanase. J Anim Sci. 82:1997–2003.
  • Bedford MR. 2000. Exogenous enzymes in monogastric nutrition – their current value and future benefits. Anim Feed Sci Technol. 86:1–13.
  • Černauskienė J, Bartkevičiūtė Z, Hammerer J, Kozłowski K, H J. 2011. The effect of “bonvital”, a probiotic product containing Enterococcus faecium on the fattening performance, carcass characteristics and meat quality of pigs under production conditions. Vet Ir Zootech. 54:20–25.
  • Chen YJ, Kwon OS, Min BJ, Son KS, Cho JH, Hong JW, Kim IH. 2005. The effects of dietary Biotite V supplementation as an alternative substance to antibiotics in growing pigs. Asian-Australasian J Anim Sci 18:1642–1645.
  • Chuka E. 2014. Comparative study of the effects of probiotic and commercial enzyme on growth rate, Haematology and serum Biochemistry of Broiler Chicken. J Food Process Technol. 5:5–9.
  • Danicke S, Vahjen W, Simon O, Jeroch H. 1999. Effects of dietary fat type and xylanase supplementation to rye-based broiler diets on selected bacterial groups adhering to the intestinal epithelium. on transit time of feed, and on nutrient digestibility. Poult Sci. 78:1292–1299.
  • Dersjant-Li Y, Van De Belt K, Van Der Klis J, Dersjant-Li Y, Van De Belt K, Van Der Klis JD, Kettunen H, Rinttilä T, Awati A. 2015. Effect of multi-enzymes in combination with a direct-fed microbial on performance and welfare parameters in broilers under commercial production settings. J Appl Poult Res. 24:80–90.
  • Fenton T. W., Fenton M. 1979. An improved method for chromic oxide determination in feed and feces. Can J Anim Sci. 59:631–634
  • George M, Joseph L, George D. 2016. Role of prebiotic and probiotic in the management of chronic kidney disease patients. Int J Med Res Health Sci. 5:50–53.
  • Hübener K, Vahjen W, Simon O. 2002. Bacterial responses to different dietary cereal types and xylanase supplementation in the intestine of broiler chicken. Arch Anim Nutr. 56:167–187.
  • Lazado CC, Caipang CMA, Kiron V. 2012. Enzymes from the gut bacteria of Atlantic cod, Gadus morhua and their influence on intestinal enzyme activity. Aquac Nutr. 18:423–431.
  • Lee SJ, Shin NH, Ok JU, Jung HS, Chu GM, Kim JD, Kim IH, Lee SS. 2009. Effects of dietary synbiotics from anaerobic microflora on growth performance, noxious gas emission and fecal pathogenic bacteria population in weaning pigs. Asian-Australasian J Anim Sci. 22:1202–1208.
  • Mallo JJ, Rioperez J, Honrubia P. 2010. The addition of Enterococcus faecium to diet improves piglet’s intestinal microbiota and performance. Livest Sci. 133:176–178.
  • Mathlouthi N, Lalles JP, Lepercq P, Juste C, Larbier M. 2002. Xylanase and β-glucanase supplementation improve conjugated bile acid fraction in intestinal contents and increase villus size of small intestine wall in broiler chickens fed a rye-based diet. J Anim Sci. 80:2773–2779.
  • McCain S, Allender MC, Schumacher J, Ramsay E. 2011. The effects of a probiotic on blood urea nitrogen and creatinine concentrations in large felids. J Zoo Wildl Med. 42:426–429.
  • Mohana Devi S, Kim IH. 2014. Effect of medium chain fatty acids (MCFA) and probiotic (Enterococcus faecium) supplementation on the growth performance, digestibility and blood profiles in weanling pigs. Vet Med. 59:527–535.
  • Momtazan R, Moravej H, Zaghari M, Taheri HR. 2011. A note on the effects of a combination of an enzyme complex and probiotic in the diet on performance of broiler chickens. Irish J Agr Food Res. 50:249–254.
  • Mountzouris KC, Tsitrsikos P, Palamidi I, Arvaniti A, Mohnl M, Schatzmayr G, Fegeros K. 2010. Effects of probiotic inclusion levels in broiler nutrition on growth performance, nutrient digestibility, plasma immunoglobulins, and cecal microflora composition. Poult Sci. 89:58–67.
  • Murugesan GR, Persia ME. 2013. Effects of exogenous enzymes and direct-fed microbials on performance, energy utilization, and body composition of broiler chicks. Poult Sci. 92(E-Suppl. 1):10.
  • Nguyen DH, Lee KY, Mohammadigheisar M, Kim IH. 2018. Evaluation of the blend of organic acids and medium-chain fatty acids in matrix coating as antibiotic growth promoter alternative on growth performance, nutrient digestibility, blood profiles, excreta microflora, and carcass quality in broilers. Poult. Sci.
  • Nguyen DH, Lee KY, Tran HN, Upadhaya SD, Jeong YJ, Kim IH. 2017. Influence of Enterococcus faecium and endo-1, 4-β-xylanase supplementation on growth performance, nutrient digestibility, fecal microflora, fecal gas emission, and meat quality in finishing pigs fed with diets based on corn–soybean meal. Can J Anim Sci. 98:126–134.
  • NRC. 2012. Nutrient requirements of swine. 11th rev. ed. Washington (DC): National Academy Press.
  • Palmquist R. 2006. A preliminary clinical evaluation of Kibow Biotics®, a probiotic agent, on feline azotemia. J Am Vet Med Assoc. 24:1–6.
  • Park JW, Jeong JS, Lee SI, Kim IH. 2016. Effect of dietary supplementation with a probiotic (Enterococcus faecium) on production performance, excreta microflora, ammonia emission, and nutrient utilization in ISA brown laying hens. Poult Sci. 95:2829–2835.
  • Picchietti S, Fausto AM, Randelli E, Carnevali O, Taddei AR, Buonocore F, Scapigliati G, Abelli L. 2009. Early treatment with Lactobacillus delbrueckii strain induces an increase in intestinal T-cells and granulocytes and modulates immune-related genes of larval Dicentrarchus labrax (L.). Fish Shellfish Immunol. 26:368–376.
  • Rahman MS, Mustari A, Salauddin M, Rahman MM. 2014. Effects of probiotics and enzymes on growth performance and haematobiochemical parameters in broilers. J Bangladesh Agric Uni. 11:111–118.
  • Romero LF, Indrakumar SE, Ravindran V. 2013. Influence of combinations of a direct-fed microbial and exogenous enzymes on nutrient digestibility in broilers at 11 and 21 days of age. Poult Sci. 92(E-Suppl. 1):88.
  • Samli HE, Senkoylu N, Koc F, Kanter M, Agma A. 2007. Effects of Enterococcus faecium and dried whey on broiler performance, gut histomorphology and intestinal microbiota. Arch Anim Nutr. 61:42–49.
  • SAS Institute. 2004. SAS User’s Guide: Statistics. 9th ed. Cary (NC): SAS Institute Inc.
  • Suzer C, Çoban D, Kamaci HO, Saka Ş, Firat K, Otgucuoğlu Ö, Küçüksari H. 2008. Lactobacillus spp. bacteria as probiotics in gilthead sea bream (Sparus aurata, L.) larvae: effects on growth performance and digestive enzyme activities. Aquaculture. 280:140–145.
  • Vahjen W, Gläser K, Schäfer K, Simon O. 1998. Influence of xylanase-supplemented feed on the development of selected bacterial groups in the intestinal tract of broiler chicks. J Agric Sci. 130:489–500.
  • Vine NG, Leukes WD, Kaiser H. 2004. In vitro growth characteristics of five candidate aquaculture probiotics and two fish pathogens grown in fish intestinal mucus. FEMS Microbiol Lett. 231:145–152.
  • Wyatt CL, Parr T, Bedford M. 2008. Mechanisms of action for supplemental NSP and phytase enzymes in poultry diets. In Carolina Poultry Nutrition Conference.
  • Yan L, Kim IH. 2013. Effect of probiotics supplementation in diets with different nutrient densities on growth performance, nutrient digestibility, blood characteristics, faecal microbial population and faecal noxious gas content in growing pigs. J App Anim Res. 41:23–28.
  • Zhang ZF, Kim IH. 2014. Effects of multistrain probiotics on growth performance, apparent ileal nutrient digestibility, blood characteristics, cecal microbial shedding, and excreta odor contents in broilers. Poult Sci. 93:364–370.
  • Zhang ZF, Kim IH. 2015. Effects of Enterococcus faecium DSM 7134 supplementation in different energy and crude protein density diets on ileal amino acid digestibility and intestinal shedding of Lactobacilli and Escherichia coli in finishing pigs. Anim Feed Sci Technol. 201:115–119.
  • Zhang ZF, Lee JM, Kim IH. 2014. Effects of Enterococcus faecium DSM 7134 on weanling pigs were influenced by dietary energy and crude protein density. Livest Sci. 169:106–111.
  • Zhou X, Wang Y, Yao J, Li W. 2010. Inhibition ability of probiotic, Lactococcus lactis, against A. hydrophila and study of its immunostimulatory effect in tilapia (Oreochromis niloticus). Int J Eng Sci Technol. 2:73–80.