Improvement in the early growth, immune system and tibia development of broilers in response to the in ovo injection of 25-hydroxyvitamin D₃

References

• Abbasi T, Shakeri M, Zaghari M, Kohram H. 2017. Growth performance parameters, bone calcification and immune response of in ovo injection of 25-hydroxycholecalciferol and vitamin K3 in male ross 308 broilers. Theriogenology. 90:260–265.
   PubMed Web of Science ®Google Scholar
• Akbari Moghaddam Kakhki R, Heuthorst T, Mills A, Neijat M, Kiarie E. 2019. Interactive effects of calcium and top-dressed 25-hydroxy vitamin D3 on egg production, eggshell quality, and bones attributes in aged lohmann LSL-lite layers1. Poult Sci. 98(3):1254–1262.
   PubMed Web of Science ®Google Scholar
• Alkhalifa H. 2015. Immunological techniques in avian studies. World Poultry Sci J. 72:573–584.
   Web of Science ®Google Scholar
• Applegate TJ, Lilburn MS. 2002. Growth of the femur and tibia of a commercial broiler line. Poult Sci. 81:1289–1294.
   PubMed Web of Science ®Google Scholar
• Avila LP, Leiva SF, Abascal-Ponciano GA, Flees JJ, Sweeney KM, Wilson JL, Meloche KJ, Turner BJ, Litta G, Waguespack-Levy AM, et al. 2022. Effect of combined maternal and post-hatch dietary 25-hydroxycholecalciferol supplementation on broiler chicken pectoralis major muscle growth characteristics and satellite cell mitotic activity. J Anim Sci. 100(8):skac192.
   PubMed Web of Science ®Google Scholar
• Bello A, Bricka RM, Gerard PD, Peebles ED. 2014. Peebles effects of commercial in ovo injection of 25-hydroxycholecalciferol on broiler bone development and mineralization on days 0 and 21 posthatch. Poult Sci. 93:1053–1058.
   PubMed Web of Science ®Google Scholar
• Burild A, Lauridsen C, Faqir N, Sommer HM, Jakobsen J. 2016. Vitamin D3 and 25-hydroxyvitamin D3 in pork and their relationship to vitamin D status in pigs. J Nutr Sci. 5:e3.
   PubMed Web of Science ®Google Scholar
• Burs M, Zdybel A, Faruga A, Laskowski J. 2008. Effect of housing conditions on the mechanical strength of the femur and tibia in turkeys. Med Weter. 64:202–206.
   Google Scholar
• Charuta A, Tatara MR, Grużewska A, Pierzchala M, Kalinowski L, Trusewicz M, Łuszczewska-Sierakowska I. 2014. Morphological and densitometric research of the tibial bone in the postnatal development in domestic geeses. Anim Sci Pap Rep. 32(3):251–260.
   Web of Science ®Google Scholar
• Chen C, Turner B, Applegate TJ, Litta G, Kim WK. 2020a. Role of long-term supplementation of 25-hydroxyvitamin D (3) on egg production and egg quality of laying hen. Poult Sci. 99(12):6899–6906.
   PubMed Web of Science ®Google Scholar
• Chen C, Turner B, Applegate TJ, Litta G, Kim WK. 2020b. Role of long-term supplementation of 25-hydroxyvitamin D3 on laying hen bone 3-dimensional structural development. Poult Sci. 99(11):5771–5782.
   PubMed Web of Science ®Google Scholar
• Chou S, Chuang T. 2009. Effects of supplemental hydroxycholecalciferol on growth performance, small intestinal morphology, and immune response of broiler chickens. Poult Sci. 88:2333–2341.
   PubMed Web of Science ®Google Scholar
• Elnesr SS, Elwan HAM, Xu QQ, Xie QQ, Xie C, Dong XY, Zou XT. 2019. Effects of in ovo injection of sulfur-containing amino acids on heat shock protein 70, corticosterone hormone, antioxidant indices, and lipid profile of newly hatched broiler chicks exposed to heat stress during incubation. Poult Sci. 98:2290–2298.
   PubMed Web of Science ®Google Scholar
• Farrugia W, Fortune CL, Heath J, Caple IW, Wark JD. 1989. Osteocalcin as an index of osteoblast function during and after ovine pregnancy. Endocrinology. 125:2785–2790.
   Web of Science ®Google Scholar
• Fatemi SA. 2016. University of Alberta; Edmonton, Canada: 2016. Effects of Dietary 25-hydroxycholecalciferol and Vitamin D3 on Performance, Meat Yield, Bone Characteristics, Innate Immune Response and Gene Expression of Ross 308 Broilers Grown on Reused or Fresh Litter. M.Sc. Diss.
   Google Scholar
• Fatemi SA, Elliott KEC, Bello A, Durojaye O, Zhang H, Turner B, Peebles ED. 2020. The effects of in ovo injected vitamin D3 sources on the eggshell temperature and early posthatch performance of ross 708 broilers. Poult Sci. 99:1357–1362.
   PubMed Web of Science ®Google Scholar
• Gómez-Verduzco G, Morales-López R, Avila-Gozàlez E. 2013. Use of 25 hydroxycholecalciferol in diets of broiler chickens: effects on growth performance, immunity and bone calcification. Poult Sci. 50:60–64.
   Web of Science ®Google Scholar
• Holick MF, Chen TC. 2008. Vitamin D deficiency: a world-wide problem with health consequences. Am J Clin Nutr. 87:1080s–1086S.
   PubMed Web of Science ®Google Scholar
• Hutton KC, Vaughn MA, Litta G, Turner BJ, Starkey JD. 2014. Effect of vitamin D status improvement with 25-hydroxycholecalciferol on skeletal muscle growth characteristics and satellite cell activity in broiler chickens. J Anim Sci. 92:3291–3299.
   PubMed Web of Science ®Google Scholar
• Klasing KC. 1998. Comparative avian nutrition. Cambridge, UK: University Press.
   Google Scholar
• Kornasio R, Halevy O, Kedar O, Uni Z. 2011. Effect of in ovo feeding and its interaction with timing of first feed on glycogen reserves, muscle growth, and body weight. Poult Sci. 90:1467–1477.
   PubMed Web of Science ®Google Scholar
• Levya-Jimenez H, Gardner K, AL-Jumaa Y, Padgett JC, Bailey CA. 2019. Partial replacement of dietary cholecalciferol with 25-hydroxycholecalciferol on broiler chickens subjected to a coccidiosis vaccine challenge. J Appl Poult Res. 28:743–754.
   Web of Science ®Google Scholar
• Li J, Yang C, Peng H, Yin H, Wang Y, Hu Y, Yu C, Jiang X, Du H, Li Q, Liu Y. 2020. Effects of slaughter age on muscle characteristics and meat quality traits of Da-heng meat type birds. Animals (Basel). 10(1):69.
   Google Scholar
• Li S, Zhi L, Liu Y, Shen J, Liu L, Yao J, Yang X. 2016. Effect of in ovo feeding of folic acid on the folate metabolism, immune function and epigenetic modification of immune effector molecules of broiler. Br J Nutr. 115:411–421.
   PubMed Web of Science ®Google Scholar
• Li Y, Xu L, Zhou YH, Ouyang XY, Cao T. 2017. Combination of periodontal combination of periodontal, orthodontic and endodontic therapy in upper anterior teeth with hopeless prognosis and long-time follow-up: a case report. J Peking Univ (Health Sci). 49(4):740–744.
   Google Scholar
• Livak KJ, Schmittgen TD. 2001. Analysis of relative gene expression data using real-time quantitative PCR and the 2 (T) (-delta dlta C) method. Methods. 25:402–408.
   PubMed Web of Science ®Google Scholar
• McGuigan F, Kumar J, Ivaska KK, Obrant K, Gerdhem P, Akesson K. 2010. Osteocalcin gene polymorphisms influence concentration of serum osteocalcin and enhance fracture identification. J Bone Miner Res. 25:1392–1399.
   PubMed Web of Science ®Google Scholar
• Medzhitov R. 2001. Toll-like receptors and innate immunity. Nat Revs Immunol. 1(2):135–145.
   PubMed Web of Science ®Google Scholar
• Morris A, Shanmugasundaram R, Lilburn MS, Selvaraj RK. 2014. 25 hydroxycholecalciferol supplementation improves growth performance and decreases inflammation during an experimental lipopolysaccharide injection. Poult Sci. 93:1951–1956.
   PubMed Web of Science ®Google Scholar
• Nowaczewski S, Kontecka H, Krystianiak S. 2012. Effect of in ovo injection of vitamin C during incubation on hatchability of chickens and ducks. Folia Biol (Krakow). 60:93–97.
   PubMed Web of Science ®Google Scholar
• Parkin J, Cohen B. 2001. An overview of the immune system. Lancet. 357:1777–1789.
   PubMed Web of Science ®Google Scholar
• Qi Q, Zhu D. 2015. Research progress of vitamin D effect on the immune system. China Modern Doctor. 53(22):157–160. (In Chinese).
   Google Scholar
• Sakkas P, Smith S, Hill TR, Kyriazakis I. 2019. A reassessment of the vitamin D requirements of modern broiler genotypes. Poult Sci. 98:330–340.
   PubMed Web of Science ®Google Scholar
• Saunders-Blades JL, Korver DR. 2015. Effect of hen age and maternal vitamin D source on performance, hatchability, bone mineral density, and progeny in vitro early innate immune function. Poult Sci. 94:1233–1246.
   PubMed Web of Science ®Google Scholar
• Silva FA. 2017. Effects of dietary 25-hydroxycholecalciferol on growth, production performance, eggshell quality and bone traits of brown egg layer housed under commercial conditions. Edmonton: University of Alberta.
   Google Scholar
• Smith KG, Hunt JL. 2004. On the use of spleen mass as a measure of avian immune system strength. Oecologia. 138:28–31.
   PubMed Web of Science ®Google Scholar
• Swiatkiewicz S, Koreleski J, Kopowski J. 2006. Effect of phytase and 25-hydroxycholecalciferol on performance and bone quality in broiler chickens. Med Weter. 62(1):81–84.
   Web of Science ®Google Scholar
• Taha AE, Abdallah OA, Attia KM, Abd El-Karim RE, Abd El-Hack ME, El-Edel MA, Saadeldin IM, Hussein EOS, Swelum AA. 2019. Does in ovo injection of two chicken strains with royal jelly impact hatchability, post-hatch growth performance and haematological and immunological parameters in hatched chicks? Animals (Basel). 9:486.
   PubMedGoogle Scholar
• Van Straalen JP, Sanders E, Prummel MF, Sanders GT. 1991. Bone-alkaline phosphatase as indicator of bone formation. Clin Chim Acta. 201(1-2):27–33.
   PubMed Web of Science ®Google Scholar
• Vazquez JR, Gómez GV, López CC, Cortés AC, Díaz AC, Fernández SRT, Rosales EM, Avila AG. 2018. Effects of 25-hydroxycholecalciferol with two D3 vitamin levels on production and immunity parameters in broiler chickens. J Anim Physiol Anim Nutr. 102(1):e493–e497.
   PubMed Web of Science ®Google Scholar
• Vignale K, Greene ES, Caldas JV, England J, Boonsinchai N, Sodsee P, Pollock ED, Dridi S, Coon CN. 2015. 25-Hydroxycholecalciferol enhances male broiler breast meat yield through the mTOR pathway. J Nutr. 145:855–863.
   PubMed Web of Science ®Google Scholar
• Wang H, Liu Y, Zhang K, Ding X, Bai S, Wang J, Peng H, Xuan Y, Su Z, Zeng Q. 2021. Effects of 25-hydroxyvitamin D3 and vitamin D3 eutectic on growth performance, immune function and tibia development of meat ducks. Chinses J Anim Nutr. 33(3):1469–1481. (Chinese).
   Google Scholar
• Wang J, Qiu L, Gong H, Celi P, Yan L, Ding X, Bai S, Zeng Q, Mao X, Xu S, et al. 2020. Effect of dietary 25-hydroxycholecalciferol supplementation and high stocking density on performance, egg quality, and tibia quality in laying hens. Poult Sci. 99(5):2608–2615.
   PubMed Web of Science ®Google Scholar
• Ward NE. 1995. Research examines use of 25-OH vitamin D3 in broiler diets. Feedstuffs. 67:53–62.
   Google Scholar
• Williams B, Solomon S, Waddington D, Thorp B, Farquharson C. 2000. Skeletal development in the meat-type chicken. Br Poult Sci. 41:141–149.
   PubMed Web of Science ®Google Scholar
• Yang HF, Zhang ZH, Xiang LB, Tang KL, Luo F, Liu CY, Zhou JB, Li JQ, Xu JZ. 2012. 25(OH)D(3) affects the maturation and function of mouse bone marrow-derived dendritic cells stimulated by mycobacterium bovis BCG. PLos One. 7(11):e48062.
   PubMed Web of Science ®Google Scholar
• Yarger JG, Saunder CA, McNaughton JL, Quarles CL, Holis BW, Gray RW. 1995. Comparison of dietary 25-hydroxycholecalciferol and cholecalciferol in broiler chickens. Poult Sci. 74:1159–1167.
   PubMed Web of Science ®Google Scholar
• Yi G, Allee G, Knight C, Dibner J. 2005. Impact of glutamine and oasis hatchling supplement on growth performance, small intestinal morphology and immune response of broilers vaccinated and challenged with eimeria maxima. Poult Sci. 84:283–293.
   PubMed Web of Science ®Google Scholar
• Zhang JL, Zhang N, Yang X, Chen GH, Wang ZX, Qu HX, Han JC, Chen JC. 2017. Effects of 25-hydroxyvitamin D3 on growth performance, bone mineralization and intestinal vitamin D receptor gene expression in broilers. China Feed. 24:24–29. (In Chinese).
   Google Scholar
• Zhang LH, He TF, Li M, Hu J, Piao X. 2019. Effects of dietary calcium and phosphorus levels and supplementation of 25-hydroxycholecalciferol on performance and bone properties of broiler starters. Arch Anim Nutr. 73(6):445–456.
   PubMed Web of Science ®Google Scholar
• Zhou YG, Xiong Y, Yang CW, Jiang XS, Ran JS, Jin J, Wang Y, Lan D, Ren P, Hu YD, Liu YP. 2017. Experimental verification of CAPN1 and CAST gene polymorphisms in different generation of Da-heng broilers. BioMed Res Int. 2017:7968450.
   PubMed Web of Science ®Google Scholar
• Zhu YF, Li SZ, Sun QZ, Yang XJ. 2019. Effect of in ovo feeding of vitamin C on antioxidation and immune function of broiler chickens. Animal. 13(9):1927–1933.
   PubMed Web of Science ®Google Scholar