99
Views
7
CrossRef citations to date
0
Altmetric
Research Article

Chemical Compositions of Essential Oils and Antimicrobial Activity of Piper albispicum C. DC. from Vietnam

, , &
Pages 82-92 | Received 22 Dec 2021, Accepted 12 Jan 2022, Published online: 24 Feb 2022

References

  • Jaramillo, M.A. and Callejas, R. (2004). Current perspectives on the classification and phylogenetics of the genus Piper L. In: Piper: A Model Genus for the Studies of Phytochemistry, Ecology and Evolution (Dyer, A.A. and Palmer, A.D.N. eds.), Kluwer Academic/Plenym Publishers, New York, pp. 179-184.
  • Rocha, D.S., da Silva, J.M., do Amaral Ferraz Navarro, D.M., da Camara, C.A.G., de Lira, C.S. and Ramos, C.S. (2016). Potential antimicrobial and chemical composition of essential oils from Piper cladense tissue. J. Mex. Chem. Soc. 60: 148-151.
  • Barbosa, Q.P.S., da Camara, C.A.G., Ramos, C.S., Nascimento, D.C.O., Lima-Filho, J.V., and Guimares, E.F. (2012). Chemical composition, circadian rhythm and antibacterial activity of essential oils of Piper divaricatum: a new source of safrole. Quim. Nova. 35: 1806-1808. doi: https://doi.org/10.1590/S0100-40422012000900019
  • da Silva Rodrigues, M.F., Bezerra-Silva, P.C., de Lira Soledade, C., de Lima Albuquerque, B.N., Neto, A.C.A., Pontual, E.V., Maciel, J.R., Paiva, P.M.G. and do Amaral Navarrao, D.M.F. (2016). Composition and biological activities of the essential oil of Piper corcovadensis (Miq.) C. DC (Piperaceae). Exp. Parasitol. 165: 64-70. doi: https://doi.org/10.1016/j.exppara.2016.03.017
  • Suwanphakdee, C., Simpson, D.A., Hodkinson, T.R. and Chantaranotai, F. (2020). A synopsis of Thai Piper (Piperaceae). Thai For. Bull. 48: 145-183. doi: https://doi.org/10.20531/tfb.2020.48.2.08
  • Hieu, L.D., Thang, T.D., Hoi, T.M. and Ogunwande, I.A. (2014). Chemical composition of essential oils from four Vietnamese species of Piper. J. Oleo. Sci. 63(3): 211-7. doi: https://doi.org/10.5650/jos.ess13175
  • Dau, B.T., Chinh, V.H., Luong, N.X., Hoi, T.M., Dai, D.N. and Ogunwande, I.A. (2018). Chemical analysis of essential oils of Piper laosanum and Piper acre (Piperaceae) from Vietnam. J. Essent. Oil Bearing Plants. 21(1): 181-188. doi: https://doi.org/10.1080/0972060X.2018.1424040
  • Hieu, L.D., Hoi, T.M., Thang, T.D. and Ogunwande, I.A. (2015). Volatile constituents of three Piper species from Vietnam. Nat. Prod. Commun. 10: 1997-1998.
  • Huong, L.T., Sam, L.N., Chau, D.T.M., Dai, D.N. and Ogunwande, I.A. (2021). Chemical compositions of essential oils and antimicrobial activity of Zingiber magang and Zingiber tamii from Vietnam. J. Essent. Oil Bearing Plants. 24(5): 1087-1096. doi: https://doi.org/10.1080/0972060X.2021.2005694
  • Huong, L.T., Sam, L.N., Dai, D.N. and Ogunwande, I.A. (2021). Investigation into the chemical compositions and antimicrobial activity of essential oil from the rhizomes of Boesenbergia quangngaiensis N.S. Lý from Vietnam. J. Essent. Oil Bearing Plants. 24(5): 1125-1133. doi: https://doi.org/10.1080/0972060X.2021.2005690
  • Nhan, N.T., Lan, C.T., Linh, L.D., Huong, L.T., Dai, D.N. and Ogunwande, I.A. (2021). Chemical compositions of essential oils and antimicrobial activity of Alpinia kwangsiensis from Vietnam. J. Essent. Oil Bearing Plants. 24(4): 714-723. doi: https://doi.org/10.1080/0972060X.2021.1960204
  • Huong, L.T., Chung, N.T., Chau, D.T.M., Dai, D.N. and Ogunwande, I.A. (2021). Annonaceae essential oils: antimicrobial and compositions of the leaves of Uvaria hamiltonii Hook. f. & Thoms. and Fissistigma kwangsiensis Tsiang & P. T. Li. Rec. Nat. Prod. (in press). Doi:doi.org/https://doi.org/10.25135/rnp.281.2108.2161.
  • Vu, T.X., Tran, T.B., Hoang, C.Q., Nuyen, H.T., Phan, M.X.B., Doa, A.N., Dinh, M.T., Soytong, K., and Nguyen, H.Q. (2021). Chemical compositions and anti-Malassezia properties of Vietnamese Mentha arvensis and Piper betle essential oils. Int. J. Agric. Technol. 17: 1619-1630.
  • Vietnamese Pharmacopoeia (2009). Medical Publishing House, Hanoi, Vietnam; 2009.
  • National Institute of Science and Technology (2018). Chemistry Web Book Data. Data from NIST Standard Reference Database 69.
  • Wolabi, M.S., Lawal, A.O., Ogunwande, I.A., Hauser, R.M. and Setzer, W.N. (2013). Aroma composition of Piper guineense Schumach & Thonn. from Lagos, Nigeria: a new chemotype. Am. J. Essent. Oil Nat. Prod. 1: 37-40.
  • Wan Salleh, W.M.N.H., Ahmad, F. and Yen, K.H. (2014). Chemical compositions and antimicrobial activity of the essential oils of Piper abbreviatum, P. erecticaule and P. lanatum (Piperaceae). Nat. Prod. Commun. 9: 1795-1798.
  • Lesueur, D., Bighelli, A., Casanova, J., Hoi, T.M. and Thai, T.H. (2009). Composition of the essential oil of Piper bavinum C. DC. from Vietnam. J. Essent. Oil Res. 21: 16-18. doi: https://doi.org/10.1080/10412905.2009.9700095
  • Tran, T.H., Ha, L.K., Nguyen, D.C., Dao, T.P., Nhan, L.T.H., Nguyen, D.H., Nguyen, T.D., Vo, D.V.N., Tran, Q.T. and Bach, L.G. (2019). The study on extraction process and analysis of components in essential oils of black pepper (Piper nigrum L.) seeds harvested in Gia Lai Province, Vietnam. Processes. 7: 1-15.
  • Dung, N.X., Thanh, T., Khoi, T.T. and Leclercq, P.A. (1996). Compositional analysis of the leaf, stem and rhizome oils of Piper lolot C. DC. from Vietnam. J. Essent. Oil Res. 6: 649-652. doi: https://doi.org/10.1080/10412905.1996.9701034
  • Wan Salleh, W.M.N.H., Ahmad, F. and Yen, K.H. (2016). Essential oil compositions and antimicrobial activity of Piper arborescens Roxb. Marmara Pharm. J. 20: 111-115. doi: https://doi.org/10.12991/mpj.20162071871
  • Leclercq, P.A., Genderen, M.H.P., van Thanh, L., Khien, P.V. and Dung, N.X. (1997). Composition of the essential oil from the aerial parts of Piper pierrei C.DC. from Vietnam. J. Essent. Oil Res. 9: 721-724. doi: https://doi.org/10.1080/10412905.1997.9700823
  • Baptista, A.L.M., Rivas, R.M.E., Tenempauay, C.R.R., Chavez, G.J.D., Cordova, V.C.A., Zaragocin, M.S.V. and Sotomayor, C.X. (2019). Antimicrobial activity of the essential oil of Piper amalago L. (Piperaceae) collected in coastal Ecuador. Pharmacogn. Online. 3: 15-27.
  • da Silva, J.k.R., Andrade, E.H.A., Guimaraes, E.F. and Maia, J.S. (2010). Essential oil composition, antioxidant capacity and antifunal activity of Piperdivarticum. Nat. Prod. Commun. 5: 477-480.
  • Asakawa, Y. (2021). Dietary Monoterpenoids. In. Handbook of Dietary Phytochemicals. (Xiao, J., Sarker, S.D. and Asakawa, Y. eds.), Springer, Singapore, vol. 2, 607.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.