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Nutritional Neuroscience
An International Journal on Nutrition, Diet and Nervous System
Volume 2, 1999 - Issue 2
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Original Articles

Copper-deficient Rats have Altered Plasma Dihydroxyphenylacetic acid and Spleen Catecholamine Levels

Paul T. TemanDepartment of Biochemistry and Molecular Biology, School of Medicine, University of Minnesota, Duluth, 10 University Drive, Duluth, MN55812, USA
&
Joseph R. ProhaskaDepartment of Biochemistry and Molecular Biology, School of Medicine, University of Minnesota, Duluth, 10 University Drive, Duluth, MN55812, USACorrespondence[email protected]
Pages 103-111 | Received 08 Sep 1998, Published online: 13 Jul 2016

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