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Journal of Asian Natural Products Research Volume 13, 2011 - Issue 4
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Original Articles

Isoflavonoid glycosides from the flowers of Pueraria lobata

Ying-Lu Yu Department of Natural Products Chemistry, Shenyang Pharmaceutical University, Shenyang, 110016, China; State Key Laboratory of Drug Research, Shanghai Institute of Materia Medica, Chinese Academy of Sciences, Shanghai, 201203, China
,
Yi-Ting Liao School of Pharmaceutical Sciences, Sun Yat-Sen University, Guangzhou, 510006, China
,
Xian Li Department of Natural Products Chemistry, Shenyang Pharmaceutical University, Shenyang, 110016, China
,
Yang Ye State Key Laboratory of Drug Research, Shanghai Institute of Materia Medica, Chinese Academy of Sciences, Shanghai, 201203, China
,
Chang-Qiang Ke State Key Laboratory of Drug Research, Shanghai Institute of Materia Medica, Chinese Academy of Sciences, Shanghai, 201203, China
,
Xi-Qiang Li State Key Laboratory of Drug Research, Shanghai Institute of Materia Medica, Chinese Academy of Sciences, Shanghai, 201203, China
,
Xin-Zhou Yang State Key Laboratory of Drug Research, Shanghai Institute of Materia Medica, Chinese Academy of Sciences, Shanghai, 201203, China
&
Mei-Cun Yao School of Pharmaceutical Sciences, Sun Yat-Sen University, Guangzhou, 510006, ChinaCorrespondence[email protected]
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Pages 284-289 | Received 26 May 2010, Accepted 10 Jan 2011, Published online: 30 Mar 2011

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