References
- S.H. Chen, H.X. Chen, Z.S. Wang, J.G. Tian, and J. Wang, Eur. Food Res. Technol.. 237, 691 (2013).
- Y.S. Hsu, Y.H. Kuo, H.L. Cheng, P.R. Flatt, and H.K. Liu, WJG 18, 6809 (2012).
- F. Huang, L.J. Xu, G.H. Du, and P.G. Xiao, Nat. Prod. Res. Dev. 18, 85 (2006).
- S. Zhong, Y.C. Nie, Z.Y. Gan, X.D. Liu, Z.F. Fang, B.N. Zhong, J. Tian, C.Q. Huang, K.F. Lai, and N.S. Zhong, J. Ethnopharmacol. 165, 73 (2015).
- S.H. Hong, M. Li, E.B. Jeung, G.S. Lee, E.J. Hong, Y.W. Choi, and B.S. An, Int. J. Oncol. 50, 1448 (2017).
- M.K. Jang, J.S. Nam, J.H. Kim, Y.R. Yun, C.W. Han, B.J. Kim, H.S. Jeong, K.T. Ha, and M.H. Jung, J. Ethnopharmacol. 185, 96 (2016).
- X. Li, X. Fan, D. Li, X. Zeng, H. Zeng, Y. Wang, Y. Zhou, Y. Chen, M. Huang, and H. Bi, Drug Metab. Dispos.. 44, 647 (2016).
- M.G. Dilshara, R.G. Jayasooriya, C.H. Kang, S. Lee, S.R. Park, J.W. Jeong, H.C. Yung, T.S. Yong, P.J. Young, and G. Kim, Environ. Toxicol. Pharm.. 36, 256 (2013).
- J.Y. Park and K.H. Kim, Climacteric 19, 574 (2016).
- S.I. Choi, S.R. Park, and T.R. Heo, J. Ethnopharmacol. 106, 279 (2006).
- T. Yan, M. Xu, S. Wan, M. Wang, B. Wu, F. Xiao, K. Bi, and Y. Jia, Psychiat. Res. 243, 135 (2016).
- C. Lei, J.X. Pu, W.L. Xiao, L.B. Yang, J.P. Liu, J.J. Chen, and H.D. Sun, Chin. J. Nat. Med. 8, 1(2010).
- J. Zou, L.B. Yang, J. Jiang, Y.Y. Diao, X.N. Li, J. Huang, J.H. Yang, H.L. Li, W.L. Xiao, X. Du, S.Z. Shang, J.X. Pu, and H.D. Sun, Planta Med. 78, 472 (2012).
- J. Hu, Y. Song, X. Mao, Z. Wang, and Q.J. Zhao, J. Funct. Foods. 20, 1 (2016).