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Bitterness in cheese: A review

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Pages 397-411 | Published online: 29 Sep 2009

References

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Additional references submitted at proof stage

  • Habibi‐Najabi , M. B. and Lee , B. H. 1994 . Proline‐specific peptidases of Lactobacillus casei subspecies . J. Dairy Sci. , 77 : 385
  • Habibi‐Najabi , M. B. and Lee , B. H. 1995 . Purification and characterization of X‐propyl dipeptidyl peptidase from Lactobacillus casei subsp. casei LLG . Appl. Microbiol. Biotechnol. , 42 : 280
  • Habibi‐Najabi , M. B. and Lee , B. H. 1995 . Purification and characterization of proline iminopeptidase from Lactobacillus casei ssp. casei LLG . 78 : 251

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