Chemical composition and antibacterial activity of Teucrium polium essential oil against urinary isolates of Klebsiella pneumoniae

References

• W.C. Ko, D.L. Paterson, A.J. Sagnimeni, D.S. Hansen, A.V. Gottberg, S. Mohapatra, J.M. Casellas, H. Goossens, L. Mulazimoglu, G. Trenholme, K.P. Klugman, J.G. McCormack and V.L. Yu, Community-acquired Klebsiella pneumoniae bacteremia: Global differences in clinical patterns. Emerg. Infect. Dis., 8, 160–166 (2002).
   PubMed Web of Science ®Google Scholar
• K. Fuursted1 and H. Schumacher, Significance of low-level resistance to ciprofloxacin in Klebsiella pneumoniae and the effect of increased dosage of ciprofloxacin in vivo using the rat granuloma pouch model. J. Antimicrob. Chemother., 50, 421–424 (2002).
   PubMed Web of Science ®Google Scholar
• A. Robicsek, G.A. Jacoby and D.C. Hooper, The worldwide emergence of plasmid mediated quinolone resistance. Lancet Infect. Dis., 6, 629–640 (2006).
   PubMed Web of Science ®Google Scholar
• L.F. Nimri, M.M. Meqdam and A. Alkofahi, Antibacterial activity of Jordanian medicinal plants. Pharm. Biol., 37, 196–201 (1999).
   Web of Science ®Google Scholar
• J.R. Grayer and B.J. Harborne, A survey of antifungal compounds from higher plants, 1982–1993. Phytochemistry, 37, 19–42 (1994).
   Web of Science ®Google Scholar
• F. Eftekhar, S. Zamani, M. Yusefzadi, J. Hadian and S. Nejad Ebrahimi, Antibacterial activity of Zataria multiflora. Boiss essential oil against extended spectrum β lactamase produced by urinary isolates of Klebsiella pneumoniae. Jundishapur J. Microbiol., 4, 43–49 (2011).
   Web of Science ®Google Scholar
• N. Feinbrun-Dothan, Flora Palaestina, part three. Israel Acad. Sci. Hum., 3, 101–106 (1978).
   Google Scholar
• F. Piozzi, M. Bruno, S. Rosselli and A. Maggio, Advances on the chemistry of furano-diterpenoids from Teucrium genus. Heterocycles, 65, 1221–1234 (2005).
   Web of Science ®Google Scholar
• N. Djabou, V. Lorenzi, E. Guinoiseau, S. Andreani, M.C. Giuliani, J.M. Desjobert, J.M. Bolla, J. Costa, L. Berti, A. Luciani and A. Muselli, Phytochemical composition of Corsican Teucrium essential oils and antibacterial activity against foodborne or toxi-infectious pathogens. Food Control, 30, 354–363 (2013).
   Web of Science ®Google Scholar
• M. Abdollahi, H. Karimpour and H.R. Monsef-Esfehani, Antinociceptive effects of Teucrium polium L. total extract and essential oil in mouse writhing test. Pharm. Res., 48, 31–35 (2003).
   Google Scholar
• M. Tariq, A.M. Ageel, M.A. al-Yahya, J.S. Mossa and M.S. al-Said, Anti-inflammatory activity of Teucrium polium. Int. J. Tissue React., 11, 185–188 (1989).
   PubMedGoogle Scholar
• G. Autore, F. Capasso, R. De Fusco, M.P. Fasulo, M. Lembo, N. Mascolo and A. Menghini, Antipyretic and antibacterial actions of Teucrium polium. Pharmacol. Res. Commun., 16, 21–29 (1984).
   PubMedGoogle Scholar
• M.N. Gharaibeh, H.H. Elaya and A.S. Salhab, Anorexic effect of Teucrium polium in rats. Int. J. Crude Drug Res., 27, 201–207 (1989).
   Google Scholar
• M.S. Suleiman, A.S. Abdul-Ghani, S. Al-Khalil and R. Amin, Effect of Teucrium polium boiled leaf extract on intestinal motility and blood pressure. J. Ethnopharmacol., 22, 111–116 (1988).
   PubMed Web of Science ®Google Scholar
• M. Khader, P.M. Eckl and N. Bresgen, Effects of aqueous extracts of medicinal plants on MNNG-treated rat hepatocytes in primary cultures. J. Ethnopharmacol., 112, 199–202 (2007).
   PubMed Web of Science ®Google Scholar
• M. Khader, N. Bresgen and P.M. Eckl, Antimutagenic effects of ethanolic extracts from selected Palestinian medicinal plants. J. Ethnopharmacol., 127, 319–324 (2010).
   PubMed Web of Science ®Google Scholar
• S.N. Nematollahi-Mahani, M. Rezazadeh-Kermani, M. Mehrabani and N. Nakhaee, Cytotoxic effects of Teucrium polium on some established cell lines. Pharm. Biol., 45, 295–298 (2007).
   Web of Science ®Google Scholar
• S. Bahramikia and R. Yazdanparast, Phytochemistry and medicinal properties of Teucrium polium L. (Lamiaceae). Phytother. Res., 26, 1581–1593 (2012).
   PubMed Web of Science ®Google Scholar
• R.P. Adams, Identification of Essential Oils Components by Gas Chromatography/Quadrupole Mass Spectroscopy., Allured Publ. Co., Carol Stream, IL (2001).
   Google Scholar
• Clinical and Laboratory Standards Institute (CLSI). Performance Standards for Antimicrobial Susceptibility Testing; Approved Standard M100-S21. CLSI document M100-S21. Wayne, PA: Clinical and Laboratory Standards Institute (2011).
   Google Scholar
• Clinical and Laboratory Standards Institute (CLSI). Methods for Dilution Antimicrobial Susceptibility Tests for Bacteria That Grow Aerobically; Approved Standard M7-A6. Clinical and Laboratory Standards Institute document M7-A7. Clinical and Laboratory Standards Institute, Wayne, Pennsylvania (2006).
   Google Scholar
• G.M. Wassel and S.S. Ahmed, On the essential oil of Teucrium polium L. Pharmazie, 29, 351–352 (1974).
   PubMed Web of Science ®Google Scholar
• D. Vokou and J.M. Bessiere, Volatile constituents of Teucrium polium. J. Nat. Prod., 48, 498–499 (1985).
   Web of Science ®Google Scholar
• E. Sarer, B. Konuklugll and F. Eczaclllk, Investigation of the volatile oil of Teucrium polium L. Turkish Tip ve Eczacillk Dergisi, 11, 317–325 (1987).
   Google Scholar
• M.H. Eikani, L. Goodarznia and M. Mirza, Comparison between the essential oil of supercritical carbon dioxide extract of Teucrium polium L. J. Essent. Oil Res., 11, 470–472 (1999).
   Google Scholar
• M. Moghtader, Chemical composition of the essential oil of Teucrium polium L. from Iran. Am Euras. J. Agric. Environ. Sci., 5, 843–846 (2009).
   Google Scholar
• T. Essawi and M. Srour, Screening of some Palestinian medicinal plants for antibacterial activity. J. Ethnopharmacol., 70, 343–349 (2000).
   PubMed Web of Science ®Google Scholar
• N. Sarac and A. Ugur, Antimicrobial activities and usage in folkloric medicine of some Lamiaceae species growing in Mugla, Turkey. EurAsia. J. BioSci., 4, 28–37 (2007).
   Google Scholar
• G. Ilhami, U. Metin, O. Munir, B. Suktru and K. Irfan, Antioxidant and antimicrobial activities of Teucrium polium L. J. Food Technol., 1, 9–16 (2003).
   Google Scholar
• M.S. Stanković1, O. Stefanović1, L. Čomić1, M. Topuzović1, I. Radojević1 and S. Solujić, Antimicrobial activity, total phenolic content and flavonoid concentrations of Teucrium species. Cent. Eur. J. Biol., 7, 664–671 (2012).
   Google Scholar
• A. Ulubelen, G. Topcu, C. Eriş, U. Sönmez, M. Kartal, S. Kurucu and C. Bozok-Johansson, Terpenoids from Salvia sclarea. Phytochemistry, 36, 971–974 (1994).
   PubMed Web of Science ®Google Scholar
• P. Magiatisa, A.L. Skaltsounisa, I. Chinoua and A.S. Haroutounianb, Chemical composition and in-vitro antimicrobial activity of the essential oils of three greek Achillea species. Z. Naturforsch. C., 57, 287–290 (2002).
   PubMed Web of Science ®Google Scholar
• Y.S. Kim, S.J. Park, E.J. Lee, R.M. Cerbo, S.M. Lee, C.H. Ryu, G.S. Kim, J.O. Kim and Y.L. Ha, Antibacterial compounds from rose bengal-sensitized photooxidation of β-caryophyllene. J. Food Sci., 73, 540–545 (2008).
   PubMed Web of Science ®Google Scholar
• H. Muroi and I. Kubo, Combination effects of antibacterial compounds in green tea flavor against Streptococcus mutans. J. Agric. Food Chem., 41, 1102–1105 (1993).
   Web of Science ®Google Scholar
• G.L. Matasyoh, C.J. Matasyoh, N.F. Wachira, G.M. Kinyua, W.A. Thairu Muigai and K.T. Mukiama, Chemical composition and antimicrobial activity of the essential oil of Ocimum gratissimum L. growing in Eastern Kenya. Afr. J. Biotechnol., 6, 760–765 (2007).
   Google Scholar