REFERENCES
- Avnimelech, Y. 1999. Carbon/nitrogen ratio as a control element in aquaculture systems. Aquaculture 176:227–235.
- Bosma, R. H., A. S. Sidik, P. van Zwieten, A. Aditya, and L. Visser. 2012. Challenges of sustainably managing shrimp culture in Mahakam delta, Indonesia. Wetlands Ecology and Management 20:89–99.
- Cremen, M. C. M., M. R. Martínez-Goss, V. Corre, and R. V. Azanza. 2007. Phytoplankton bloom in commercial shrimp ponds using green-water technology. Journal of Applied Phycology 19(6):615–624.
- Huervana, F. H., J. J. Y. De La Cruz, and C. M. A. Caipang. 2006. Inhibition of luminous Vibrio harveyi by “green water” obtained from tank culture of tilapia, Oreochromis mossambicus. Acta Ichthyologica et Piscatoria 36:17–23.
- Ji-Qiao, W., L. Deshang, D. Shuanglin, W. Kexing, and T. Xiangli. 1998. Experimental studies on polyculture in closed shrimp ponds I. Intensive polyculture of Chinese shrimp (Penaeus chinensis) with tilapia hybrids. Aquaculture 163:11–27.
- Joyni, M. J., B. M. Kurup, and Y. Avnimelech. 2011. Bioturbation as a possible means for increasing production and improving pond soil characteristics in shrimp-fish brackish water ponds. Aquaculture 318(3–4):464–470.
- Lio-Po, G. D. T., E. M. Leano, M. D. Penaranda, A. U. Villa-Franco, C. D. Sombito, and N. G. Guanzon Jr. 2005. Anti-luminous Vibrio factors associated with the green water grow-out culture of the tiger shrimp Penaeus monodon. Aquaculture 250:1–7.
- Naylor, R. L., R. J. Goldburg, H. Mooney, M. Beveridge, J. Clay, C. Folke, N. Kautsky, J. Lubchenco, J. Primavera, and M. Williams. 1998. Nature’s subsidies to shrimp and salmon farming. Science 282:883–884.
- Primavera, J. H. 1993. A critical review of shrimp pond culture in the Philippines. Reviews of Fisheries Science 1:151–201.
- Tendencia, E. A., R. H. Bosma, M. C. J. Verdegem, and J. A. J. Verreth. 2013. The potential effect of greenwater technology on water quality in the pond culture of Penaeus monodon Fabricius. Aquaculture Research. doi:10.1111/are.12152.
- Tendencia, E. A., R. H. Bosma, and J. A. J. Verreth. 2011. White spot syndrome virus (WSSV) risk factors associated with shrimp farming practices in polyculture and monoculture farms in the Philippines. Aquaculture 311:87–93.
- Tendencia, E. A., and C. H. Choresca Jr. 2006. Presence of snapper, seabass, and siganid inhibits growth of luminous bacterial in a simulated shrimp culture system. Aquaculture 260:54–60.
- Tendencia, E. A., M. R. de la Peña, and C. H. Choresca Jr. 2005. Efficiency of Chlorella sp. and Tilapia hornorum in controlling the growth of luminous bacteria in a simulated shrimp culture environment. Aquaculture 249:55–62.