The effects of dietary inclusion of a Saccharomyces cerevisiae fermentation product in a commercial catfish ration on growth, immune readiness, and columnaris disease susceptibility

References

• Abdel-Tawwab, M., A. M. Abdel-Rahman, and N. E. M. Ismael. 2008. Evaluation of commercial live bakers’ yeast, Saccharomyces cerevisiae as a growth and immunity promoter for Fry Nile tilapia, Oreochromis niloticus (L.) challenged in situ with Aeromonas hydrophila. Aquaculture 280:185–89. doi:10.1016/j.aquaculture.2008.03.055.
   Web of Science ®Google Scholar
• Abu-Elala, N., M. Marzouk, and M. Moustafa. 2013. Use of different Saccharomyces cerevisiae biotic forms as immune-modulator and growth promoter for Oreochromis niloticus challenged with some fish pathogens. International Journal of Veterinary Science and Medicine 1:21–29. doi:10.1016/j.ijvsm.2013.05.001.
   Google Scholar
• Balcázar, J. L., I. D. Blas, I. Ruiz-Zarzuela, D. Cunningham, D. Vendrell, and J. L. Múzquiz. 2006. The role of probiotics in aquaculture. Veterinary Microbiology 114:173–86. doi:10.1016/j.vetmic.2006.01.009.
   PubMed Web of Science ®Google Scholar
• Beck, B. H., C. Li, B. F. Farmer, L. M. Barnett, M. D. Lange, and E. Peatman. 2016. A comparison of high- and low-virulence Flavobacterium columnare strains reveals differences in iron acquisition components and responses to iron restriction. Journal of Fish Diseases 39:259–68. doi:10.1111/jfd.12343.
   PubMed Web of Science ®Google Scholar
• Brown, B. A. 1988. Routine hematology procedures. In Hematology: Principles and procedures, ed. B. A. Brown, 7–122. Philadelphia, PA: Lea & Febiger.
   Google Scholar
• Bullock, G., T. C. Hsu, and E. Shotts, Jr. 1986. Columnaris disease of fishes. USFWS Fish Disease Leaflet 1986:1–9.
   Google Scholar
• Cabello, F. C. 2006. Heavy use of prophylactic antibiotics in aquaculture: A growing problem for human and animal health and for the environment. Environmental Microbiology 8:1137–44. doi:10.1111/j.1462-2920.2006.01054.x.
   PubMed Web of Science ®Google Scholar
• Chen, D., and A. J. Ainsworth. 1992. Glucan administration potentiates immune defence mechanisms of channel catfish, Ictalurus punctatus Rafinesque. Journal of Fish Diseases 15:295–304. doi:10.1111/jfd.1992.15.issue-4.
   Web of Science ®Google Scholar
• Couso, N., R. Castro, B. Magariños, A. Obach, and J. Lamas. 2003. Effect of oral administration of glucans on the resistance of gilthead seabream to pasteurellosis. Aquaculture 219:99–109. doi:10.1016/S0044-8486(03)00019-X.
   Web of Science ®Google Scholar
• Declercq, A., F. Boyen, W. Van Den Broeck, P. Bossier, A. Karsi, F. Haesebrouck, and A. Decostere. 2013. Antimicrobial susceptibility pattern of Flavobacterium columnare isolates collected worldwide from 17 fish species. Journal of Fish Diseases 36:45–55. doi:10.1111/j.1365-2761.2012.01410.x.
   PubMed Web of Science ®Google Scholar
• Duncan, P. L., and P. H. Klesius. 1996. Dietary Immunostimulants Enhance Nonspecific Immune Responses in Channel Catfish but Not Resistance to Edwardsiella ictaluri. Journal of Aquatic Animal Health 8:241–48. doi:10.1577/1548-8667(1996)008<0241:DIENIR>2.3.CO;2.
   Google Scholar
• FAO. 2017. Food and Agriculture Organization of the United Nations. Accessed May 2017. http://www.fao.org/fishery/aquaculture/en.
   Google Scholar
• Harikrishnan, R., M. C. Kim, J. S. Kim, C. Balasundaram, and M. S. Heo. 2011. Immunomodulatory effect of probiotics enriched diets on Uronema marinum infected olive flounder. Fish & Shellfish Immunology 30:964–71. doi:10.1016/j.fsi.2011.01.030.
   PubMed Web of Science ®Google Scholar
• He, S., Z. Zhou, Y. Liu, P. Shi, B. Yao, E. Ringø, and I. Yoon. 2009. Effects of dietary Saccharomyces cerevisiae fermentation product (DVAQUA®) on growth performance, intestinal autochthonous bacterial community and non-specific immunity of hybrid tilapia (Oreochromis niloticus ♀×O. aureus ♂) cultured in cages. Aquaculture 294:99–107. doi:10.1016/j.aquaculture.2009.04.043.
   Web of Science ®Google Scholar
• Hoseinifar, S. H., A. Mirvaghefi, and D. L. Merrifield. 2011. The effects of dietary inactive brewer’s yeast Saccharomyces cerevisiae var. ellipsoideus on the growth, physiological responses and gut microbiota of juvenile beluga (Huso huso). Aquaculture 318:90–94. doi:10.1016/j.aquaculture.2011.04.043.
   Web of Science ®Google Scholar
• Irianto, A., and B. Austin. 2002. Probiotics in aquaculture. Journal of Fish Diseases 25:633–42. doi:10.1046/j.1365-2761.2002.00422.x.
   Web of Science ®Google Scholar
• Jeney, G., M. Galeotti, D. Volpatti, Z. Jeney, and D. P. Anderson. 1997. Prevention of stress in rainbow trout (Oncorhynchus mykiss) fed diets containing different doses of glucan. Aquaculture 154:1–15. doi:10.1016/S0044-8486(97)00042-2.
   Web of Science ®Google Scholar
• Jensen, G. S., K. M. Patterson, and I. Yoon. 2008. Nutritional yeast culture has specific anti-microbial properties without affecting healthy flora. Preliminary results. Journal of Animal and Feed Sciences 17:247–52. doi:10.22358/jafs/66604/2008.
   Web of Science ®Google Scholar
• Lara-Flores, M., M. A. Olvera-Novoa, B. Z. E. Guzmán-Méndez, and W. López-Madrid. 2003. Use of the bacteria Streptococcus faecium and Lactobacillus acidophilus, and the yeast Saccharomyces cerevisiae as growth promoters in Nile tilapia (Oreochromis niloticus). Aquaculture 216:193–201. doi:10.1016/S0044-8486(02)00277-6.
   Web of Science ®Google Scholar
• Larsen, H. N. 1964. Comparison of various methods of hemoglobin determination on catfish blood. The Progressive Fish-Culturist 26:11–15. doi:10.1577/1548-8659(1964)26[11:COVMOH]2.0.CO;2.
   Google Scholar
• Li, P., G. S. Burr, J. Goff, K. W. Whiteman, K. B. Davis, R. R. Vega, W. H. Neill, and D. M. Gatlin. 2005. A preliminary study on the effects of dietary supplementation of brewers yeast and nucleotides, singularly or in combination, on juvenile red drum (Sciaenops ocellatus). Aquaculture Research 36:1120–27. doi:10.1111/are.2005.36.issue-11.
   Web of Science ®Google Scholar
• Li, P., and D. M. Gatlin Iii. 2003. Evaluation of brewers yeast (Saccharomyces cerevisiae) as a feed supplement for hybrid striped bass (Morone chrysops×M. saxatilis). Aquaculture 219:681–92. doi:10.1016/S0044-8486(02)00653-1.
   Web of Science ®Google Scholar
• Li, P., and D. M. Gatlin Iii. 2004. Dietary brewers yeast and the prebiotic Grobiotic™AE influence growth performance, immune responses and resistance of hybrid striped bass (Morone chrysops×M. saxatilis) to Streptococcus iniae infection. Aquaculture 231:445–56. doi:10.1016/j.aquaculture.2003.08.021.
   Web of Science ®Google Scholar
• Litwack, G. 1955. Photometric Determination of Lysozyme Activity*. Proceedings of the Society for Experimental Biology and Medicine 89:401–03.
   PubMed Web of Science ®Google Scholar
• Mohammed, H., and C. R. Arias. 2014. Epidemiology of columnaris disease affecting fishes within the same watershed. Diseases of Aquatic Organisms 109:201–11. doi:10.3354/dao02739.
   PubMed Web of Science ®Google Scholar
• Mohammed, H., and C. R. Arias. 2015. Potassium permanganate elicits a shift of the external fish microbiome and increases host susceptibility to columnaris disease. Veterinary Research 46:82. doi:10.1186/s13567-015-0215-y.
   PubMed Web of Science ®Google Scholar
• Mohammed, H., O. Olivares-Fuster, S. Lafrentz, and C. R. Arias. 2013. New attenuated vaccine against columnaris disease in fish: Choosing the right parental strain is critical for vaccine efficacy. Vaccine 31:5276–80. doi:10.1016/j.vaccine.2013.08.052.
   PubMed Web of Science ®Google Scholar
• Navarrete, P., and D. Tovar-Ramírez. 2014. Use of yeasts as probiotics in fish aquaculture. In Sustainable aquaculture techniques, book, ed. M. P. Hernandez-Vergara, and C. I. Perez-Rostro, 135–72. ISBN: 978-953-51-1224-2.
   Google Scholar
• Noh, S., I. Han, T. Won, and Y. Choi. 1994. Effect of antibiotics, enzyme, yeast culture and probiotics on the growth performance of Israeli carp. Korean Journal of Animal Science (Korea Republic) 36:480–86.
   Google Scholar
• Oliva-Teles, A., and P. Gonçalves. 2001. Partial replacement of fishmeal by brewers yeast (Saccaromyces cerevisae) in diets for sea bass (Dicentrarchus labrax) juveniles. Aquaculture 202:269–78. doi:10.1016/S0044-8486(01)00777-3.
   Web of Science ®Google Scholar
• Ortuño, J., A. Cuesta, A. Rodrı́Guez, M. A. Esteban, and J. Meseguer. 2002. Oral administration of yeast, Saccharomyces cerevisiae, enhances the cellular innate immune response of gilthead seabream (Sparus aurata L.). Veterinary Immunology and Immunopathology 85:41–50.
   PubMed Web of Science ®Google Scholar
• Peatman, E., C. Li, B. C. Peterson, D. L. Straus, B. D. Farmer, and B. H. Beck. 2013. Basal polarization of the mucosal compartment in Flavobacterium columnare susceptible and resistant channel catfish (Ictalurus punctatus). Molecular Immunology 56:317–27. doi:10.1016/j.molimm.2013.04.014.
   PubMed Web of Science ®Google Scholar
• Peterson, B. C., N. J. Booth, F. T. Barrows, and B. B. Manning. 2012. Improved survival in channel catfish fed mannanoligosaccharides in an extruded diet. Open Journal of Animal Sciences 2:57–61. doi:10.4236/ojas.2012.22009.
   Google Scholar
• Peterson, B. C., T. C. Bramble, and B. B. Manning. 2010. Effects of Bio-Mos® on Growth and Survival of Channel Catfish Challenged with Edwardsiella ictaluri. Journal of the World Aquaculture Society 41:149–55. doi:10.1111/jwas.2010.41.issue-1.
   Web of Science ®Google Scholar
• Pongpet, J., S. Ponchunchoovong, and K. Payooha. 2016. Partial replacement of fishmeal by brewer’s yeast (Saccharomyces cerevisiae) in the diets of Thai Panga (Pangasianodon hypophthalmus × Pangasius bocourti). Aquaculture Nutrition 22:575–85. doi:10.1111/anu.2016.22.issue-3.
   Web of Science ®Google Scholar
• Pooramini, M., A. Kamali, A. Hajimoradloo, M. Alizadeh, and R. Ghorbani. 2009. Effect of using yeast (Saccharomyces cerevisiae) as probiotic on growth parameters, survival and carcass quality in rainbow trout Oncorhynchus mykiss fry. International Aquatic Research 1:39–44.
   Google Scholar
• Price, K. L., H. R. Totty, H. B. Lee, M. D. Utt, G. E. Fitzner, I. Yoon, M. A. Ponder, and J. Escobar. 2010. Use of Saccharomyces cerevisiae fermentation product on growth performance and microbiota of weaned pigs during Salmonella infection1. Journal of Animal Science 88:3896–908. doi:10.2527/jas.2009-2728.
   PubMed Web of Science ®Google Scholar
• Pulkkinen, K., L. R. Suomalainen, A. Read, D. Ebert, P. Rintamäki, and E. Valtonen. 2010. Intensive fish farming and the evolution of pathogen virulence: The case of columnaris disease in Finland. Proceedings of the Royal Society B: Biological Sciences 277:593–600. doi:10.1098/rspb.2009.1659.
   PubMed Web of Science ®Google Scholar
• Raa, J. 2000. The use of immune-stimulants in fish and shellfish feeds. Avances en Nutrición Acuícola V. Memorias del V Simposium Internacional de Nutrición Acuícola 19:47–56.
   Google Scholar
• Robertsen, B., G. Rθrstad, R. Engstad, and J. Raa. 1990. Enhancement of non‐specific disease resistance in Atlantic salmon, Salmo salar L., by a glucan from Saccharomyces cerevisiae cell walls. Journal of Fish Diseases 13:391–400. doi:10.1111/j.1365-2761.1990.tb00798.x.
   Web of Science ®Google Scholar
• Romero, J., C. G. Feijoó, and P. Navarrete. 2012. Antibiotics in aquaculture-use, abuse and alternatives, health and environment in aquaculture (ed. by Dr. E. Carvalho). INTECH Open Access Publisher. ISBN: 978-953-51-0497-1.
   Google Scholar
• Sankaran, K., and S. Gurnani. 1972. On the variation in the catalytic activity of lysozyme in fishes. Indian Journal of Biochemistry & Biophysics 9:162–65.
   PubMed Web of Science ®Google Scholar
• Santin, E., A. Maiorka, M. Macari, M. Grecco, J. C. Sanchez, T. M. Okada, and A. M. Myasaka. 2001. Performance and Intestinal Mucosa Development of Broiler Chickens Fed Diets Containing Saccharomyces cerevisiae Cell Wall. The Journal of Applied Poultry Research 10:236–44. doi:10.1093/japr/10.3.236.
   Web of Science ®Google Scholar
• Shoemaker, C. A., P. H. Klesius, J. D. Drennan, and J. J. Evans. 2011. Efficacy of a modified live Flavobacterium columnare vaccine in fish. Fish & Shellfish Immunology 30:304–08. doi:10.1016/j.fsi.2010.11.001.
   PubMed Web of Science ®Google Scholar
• Shoemaker, C. A., O. Olivares-Fuster, C. R. Arias, and P. H. Klesius. 2008. Flavobacterium columnare genomovar influences mortality in channel catfish (Ictalurus punctatus). Veterinary Microbiology 127:353–59. doi:10.1016/j.vetmic.2007.09.003.
   PubMed Web of Science ®Google Scholar
• Sink, T. D., and R. T. Lochmann. 2008. Preliminary observations of mortality reduction in stressed, Flavobacterium columnare–Challenged Golden Shiners after treatment with a dairy-yeast prebiotic. North American Journal of Aquaculture 70:192–94. doi:10.1577/A07-067.1.
   Web of Science ®Google Scholar
• Sink, T. D., R. T. Lochmann, A. E. Goodwin, and E. Marecaux. 2007. Mortality rates in golden shiners fed high-fat diets with or without a dairy-yeast prebiotic before challenge with Flavobacterium columnare. North American Journal of Aquaculture 69:305–08. doi:10.1577/A06-078.1.
   Web of Science ®Google Scholar
• Siwicki, A., and D. Anderson. 1993. Nonspecific defence mechanisms assay in fish II; Potential killing activity of neutrophils and manocytes, lysozyme activity in serum and organs and total immunoglobulin (Ig) level in serum. In Disease diagnosis and prevention methods, ed. A.K. Siwicki, D.P. Anderson, and J. Waluga, 105–12. Olsztyn, Poland: FAO-project GCP/INT/JPA. IFI.
   Google Scholar
• Siwicki, A. K., D. P. Anderson, and G. L. Rumsey. 1994. Dietary intake of immunostimulants by rainbow trout affects non-specific immunity and protection against furunculosis. Veterinary Immunology and Immunopathology 41:125–39.
   PubMed Web of Science ®Google Scholar
• Sohn, K., M. Kim, J. Kim, and I. K. Han. 2000. The role of immunostimulants in monogastric animal and fish-review. Asian-Australasian Journal of Animal Sciences 13:1178–87. doi:10.5713/ajas.2000.1178.
   Web of Science ®Google Scholar
• Staykov, Y., P. Spring, S. Denev, and J. Sweetman. 2007. Effect of a mannan oligosaccharide on the growth performance and immune status of rainbow trout (Oncorhynchus mykiss). Aquaculture International 15:153–61. doi:10.1007/s10499-007-9096-z.
   Web of Science ®Google Scholar
• Sunyer, J. O., and L. Tort. 1995. Natural hemolytic and bactericidal activities of sea bream Sparus aurata serum are effected by the alternative complement pathway. Veterinary Immunology and Immunopathology 45:333–45.
   PubMed Web of Science ®Google Scholar
• Tewary, A., and B. Patra. 2011. Oral administration of baker’s yeast (Saccharomyces cerevisiae) acts as a growth promoter and immunomodulator in Labeo rohita (Ham.). Journal of Aquaculture Research and Development 2:1–7. doi:10.4172/2155-9546.1000109.
   Google Scholar
• Torrecillas, S., A. Makol, M. J. Caballero, D. Montero, L. Robaina, F. Real, J. Sweetman, L. Tort, and M. S. Izquierdo. 2007. Immune stimulation and improved infection resistance in European sea bass (Dicentrarchus labrax) fed mannan oligosaccharides. Fish & Shellfish Immunology 23:969–81. doi:10.1016/j.fsi.2007.03.007.
   PubMed Web of Science ®Google Scholar
• Wagner, B. A., D. J. Wise, L. H. Khoo, and J. S. Terhune. 2002. The epidemiology of bacterial diseases in food-size channel catfish. Journal of Aquatic Animal Health 14:263–72. doi:10.1577/1548-8667(2002)014<0263:TEOBDI>2.0.CO;2.
   PubMed Web of Science ®Google Scholar
• Welker, T. L., C. Lim, M. Yildirim-Aksoy, and P. H. Klesius. 2012. Effect of short-term feeding duration of diets containing commercial whole-cell yeast or yeast subcomponents on immune function and disease resistance in channel catfish, Ictalurus punctatus. Journal of Animal Physiology and Animal Nutrition 96:159–71. doi:10.1111/j.1439-0396.2011.01127.x.
   PubMed Web of Science ®Google Scholar
• Welker, T. L., C. Lim, M. Yildirim-Aksoy, R. Shelby, and P. H. Klesius. 2007. Immune response and resistance to stress and Edwardsiella ictaluri challenge in channel catfish, Ictalurus punctatus, fed diets containing commercial whole-cell yeast or yeast subcomponents. Journal of the World Aquaculture Society 38:24–35. doi:10.1111/jwas.2007.38.issue-1.
   Web of Science ®Google Scholar
• Yano, T. 1996. The Nonspecific Immune System: Humoral Defense. In Fish physiology, ed. I. George, and N. Teruyuki, 105–57. San Diego: Academic Press.
   Google Scholar
• Yildirim-Aksoy, M., C. Lim, D. A. Davis, R. Shelby, and P. H. Klesius. 2007. Influence of dietary lipid sources on the growth performance, immune response and resistance of Nile tilapia, Oreochromis niloticus, to Streptococcus iniae challenge. Journal of Applied Aquaculture 19:29–49. doi:10.1300/J028v19n02_02.
   Google Scholar
• Yoshida, T., R. Kruger, and V. Inglis. 1995. Augmentation of non-specific protection in African catfish, Clarias gariepinus (Burchell), by the long-term oral administration of immunostimulants. Journal of Fish Diseases 18:195–98. doi:10.1111/jfd.1995.18.issue-2.
   Web of Science ®Google Scholar
• Zhang, A. W., B. D. Lee, S. K. Lee, K. W. Lee, G. H. An, K. B. Song, and C. H. Lee. 2005. Effects of yeast (Saccharomyces cerevisiae) cell components on growth performance, meat quality, and ileal mucosa development of broiler chicks 1. Poultry Science 84:1015–21. doi:10.1093/ps/84.7.1015.
   PubMed Web of Science ®Google Scholar
• Zhao, H., C. Li, B. H. Beck, R. Zhang, W. Thongda, D. A. Davis, and E. Peatman. 2015. Impact of feed additives on surface mucosal health and columnaris susceptibility in channel catfish fingerlings, Ictalurus punctatus. Fish & Shellfish Immunology 46:624–37. doi:10.1016/j.fsi.2015.07.005.
   PubMed Web of Science ®Google Scholar