Estimating cage farming capacity of data-poor mariculture sectors in the Eastern Mediterranean

References

• Anonymous. 2017. The Albanian fisheries and aquaculture sector. Eurofish Magazine 5:24–31. Accessed May 10, 2019. https://issuu.com/eurofish/docs/eurofish_magazine_5_2017/29.
   Google Scholar
• Barazi-Yeroulanos, L. 2010. Synthesis of Mediterranean marine finfish aquaculture-a marketing and promotion strategy. Studies and Reviews No. 88, Rome, Italy: General Fisheries Commission for the Mediterranean FAO Rome.
   Google Scholar
• Campbell, B., and D. Pauly. 2013. Mariculture: A global analysis of production trends since 1950. Marine Policy 39:94–100. doi:10.1016/j.marpol.2012.10.009.
   Web of Science ®Google Scholar
• Costa, C., A. Loy, S. Cataudella, D. Davis, and M. Scardi. 2006. Extracting fish size using dual underwater cameras. Aquacultural Engineering 35 (3):218–27. doi:10.1016/j.aquaeng.2006.02.003.
   Web of Science ®Google Scholar
• Ertör, I., and M. Ortega-Cerdà. 2019. The expansion of intensive marine aquaculture in Turkey: The next-to-last commodity frontier? Journal of Agrarian Change 19 (2):337–60. doi:10.1111/joac.v19.2.
   Web of Science ®Google Scholar
• European Market Observatory for Fisheries and Aquaculture Products (EUMOFA). 2017. The EU fish market. 108 pp. Brussels, Belgium: European Commission, Directorate-General for Maritime Affairs and Fisheries, Director-General.
   Google Scholar
• European Western Balkans - Centre for Contemporary Politics. 2018. Investment in aquaculture farms in Albania to receive grants under IPARD II. Accessed May 10, 2019. https://europeanwesternbalkans.com/2018/01/28/investment-aquaculture-farms-albania-receive-grants-ipard-ii/.
   Google Scholar
• Federation of European Aquaculture Producers (FEAP). 2017. European aquaculture production report 2008–2016, 45 pp. Accessed May 10, 2019. http://feap.info/index.php/data/.
   Google Scholar
• Federation of Greek Maricultures (FGM). 2018. Annual Report, 64 p, Athens, Greece: FGM
   Google Scholar
• Ferentinos, G., G. Papatheodorou, M. Geraga, M. Iatrou, E. Fakiris, D. Christodoulou, E. Dimitriou, and C. Koutsikopoulos. 2010. Fjord water circulation patterns and dysoxic/anoxic conditions in a Mediterranean semi-enclosed embayment in the Amvrakikos Gulf, Greece. Estuarine, Coastal and Shelf Science 88 (4):473–81. doi:10.1016/j.ecss.2010.05.006.
   Web of Science ®Google Scholar
• Flloko, A. 2005. Fish marketing and trading in Albania. In: AdriaMed. 2004. Aspects of Fish Markets in the Adriatic Sea. Report of the AdriaMed Meeting on Aspects of Fish Markets in the Adriatic Sea. FAOMiPAF Scientific Cooperation to Support Responsible Fisheries in the Adriatic Sea. GCP/RER/010/ITA/TD-10. AdriaMed Technical Documents, vol. 10, 49–66.
   Google Scholar
• Food and Agriculture Organization of the United Nations (FAO). 2015. National aquaculture sector overview. Albania. National aquaculture sector overview fact sheets. Rome: FAO Fisheries and Aquaculture Department. Accessed May 10, 2019. http://www.fao.org/fishery/countrysector/naso_albania/en.
   Google Scholar
• García García, B., C. Rosique Jiménez, F. Aguado-Giménez, and J. García García. 2016. Life cycle assessment of gilthead seabream (Sparus aurata) production in offshore fish farms. Sustainability 8 (12):1228. doi:10.3390/su8121228.
   Web of Science ®Google Scholar
• Hellenic Statistical Authority (HELSTAT). 2016. Press release/Research on aquaculture. Accessed May 10, 2019. http://www.statistics.gr.
   Google Scholar
• Jimenez, A. 2015. Increasing exports of Albanian cultivated fish to the EU. Center for International Development, Cambridge, MA: Harvard University.
   Google Scholar
• Kountoura, K., and I. Zacharias. 2013. Trophic state and oceanographic conditions of Amvrakikos Gulf: Evaluation and monitoring. Desalination and Water Treatment 51 (13–15):2934–44. doi:10.1080/19443994.2012.748442.
   Web of Science ®Google Scholar
• Meaden, G. J., and J. Aguilar-Manjarrez. 2013. Advances in geographic information systems and remote sensing for fisheries and aquaculture. Food and Agriculture Organization of the United Nations (FAO) Fisheries and Aquaculture Technical Paper 552:98.
   Google Scholar
• Pauly, D., and D. Zeller. 2017. Comments on FAOs state of world fisheries and aquaculture (SOFIA 2016). Marine Policy 77:176–81. doi:10.1016/j.marpol.2017.01.006.
   Web of Science ®Google Scholar
• Petrell, R. J., X. Shi, R. K. Ward, A. Naiberg, and C. R. Savage. 1997. Determining fish size and swimming speed in cages and tanks using simple video techniques. Aquacultural Engineering 16 (1–2):63–84. doi:10.1016/S0144-8609(96)01014-X.
   Web of Science ®Google Scholar
• Stigebrandt, A., J. Aure, A. Ervik, and P. K. Hansen. 2004. Regulating the local environmental impact of intensive marine fish farming: III. A model for estimation of the holding capacity in the Modelling–Ongrowing fish farm–Monitoring system. Aquaculture 234 (1–4):239–61. doi:10.1016/j.aquaculture.2003.11.029.
   Web of Science ®Google Scholar
• Subasinghe, R. P. 2003. An outlook for aquaculture development: Major issues, opportunities and challenges. Review of the State of World Aquaculture (886):31. Accessed May 10, 2019. http://www.fao.org/tempref/docrep/fao/005/Y4490e/y4490e.pdf#page=35.
   Google Scholar
• Theodorou, J. A. 2002. Current and future technological trends of European sea bass-sea bream culture. Reviews in Fisheries Science 10 (3–4):529–43. doi:10.1080/20026491051776.
   Web of Science ®Google Scholar
• Theodorou, J. A., C. Perdikaris, and N. G. Filippopoulos. 2015. Evolution through innovation in aquaculture: A critical review of the Greek mariculture industry. Journal of Applied Aquaculture 27 (2):160–81. doi:10.1080/10454438.2015.1049473.
   Google Scholar
• Trujillo, P., C. Piroddi, and J. Jacquet. 2012. Fish farms at sea: The ground truth from Google Earth. PLoS One 7 (2):e30546. doi:10.1371/journal.pone.0030546.
   PubMed Web of Science ®Google Scholar