Protective Effects of Aqueous Extract of Bay Leaf (Laurus Nobilis) on Endotoxin-Induced Oxidative Stress in Rabbits

References

• Bisholo, K.; Ghuman, S.; Haffejee, F. Food-borne Disease Prevalence in Rural Villages in the Eastern Cape, South Africa. African J. Primary Health Care Family Med. 2018, 2018, 10. https://doi.org/10.4102/phcfm.v10i1.1796.
   Google Scholar
• Wargovich, M. J.; Woods, C.; Hollis, D. M.; Zander, M. E. Herbals, Cancer Prevention and Health. J. Nutr. 2001, 131(11), 3034S–3036S. https://doi.org/10.1093/jn/131.11.3034S.
   PubMed Web of Science ®Google Scholar
• Fang, F.; Sang, S.; Chen, K.; Gosslau, A.; Chi-Tang, H.; Rosen, R. Isolation and Identification of Cytotoxic Compounds from Bay Leaf (Laurus Nobilis). Food Chem. 2005, 93, 497–501. https://doi.org/10.1016/j.foodchem.2004.10.029.
   Web of Science ®Google Scholar
• Halliwell, B.; Gutteridge, J. M. C. Free Radicals in Biology and Medicine, 4 ed.; Clarendon Press: Oxford, 2006.
   Google Scholar
• Debiyi, O. O.; Sofowora, E. A. Phytochemical Screening of Nigerian Medicinal Plants II. Lloydia. 1978, 41(3), 234–246.
   PubMedGoogle Scholar
• Blois, M. S. Antioxidant Determinations by the Use of a Stable Free Radical. Nature. 1958, 29, 1199–1200. DOI: 10.1038/1811199a0.
   Web of Science ®Google Scholar
• Dalmora, L. S.; Silveira, R. L.; Andrade, S. S.; Schmidt, C.; Casali, G. R. Comparative Evaluation of Pyrogens Tests in Pharmaceutical Products. Braz. J. Microbiol. 2004, 35. https://doi.org/10.1590/S151783822004000100007
   Google Scholar
• Yamasaki, K.; Hashimoto, A.; Kokusenya, Y.; Miyamoto, T.; Sato, T. Electrochemical Method for Estimating the Antioxidative Effects of Methanol Extract of Crude Drugs. Chem. Pharm. Bulletin. 1994, 42, 1663–1665. DOI: 10.1248/cpb.42.1663.
   PubMed Web of Science ®Google Scholar
• Benzie, I.; Strain, J. The Ferric Reducing Ability of Plasma (FRAP) as a Measure of “Antioxidant Power: the FRAP Assay.” Anal. Biochem. 1996, 239, 70–76. DOI: 10.1006/abio.1996.0292.
   PubMed Web of Science ®Google Scholar
• Ellman, G. Tissue sulfhydryl groups. Arch. Biochem. Biophy. 1959, 8, 82–70.
   Google Scholar
• Misra, H. P.; Fridovich, I. Superoxide Dismutase: a Photochemical Augmentation Assay. Arch. Biochem. Biophys. 1977, 181(1), 308–312. DOI: 10.1016/0003-9861(77)90509-4.
   PubMed Web of Science ®Google Scholar
• Atli, G.; Canli, M. Enzymatic Responses to Metal Exposures in a Freshwater Fish Oreochromis Niloticus. Comp. Biochem. Physiol. Toxicol. Pharmacol. 2007, 45, 282–287. https://doi.org/10.1016/j.cbpc.2006.12.012.
   Google Scholar
• Beers,; Irwin, W. S. A Spectrophotometric Method for Measuring the Breakdown of Hydrogen Peroxide by Catalase. J. Biol. Chem. 1952, 195(1), 133–140. DOI: 10.1016/S0021-9258(19)50881-X.
   PubMed Web of Science ®Google Scholar
• Nelson, D. L.; Cox, M. M. Principles of Biochemistry, Fourth ed.; freeman Publishers: New York, 2004.
   Google Scholar
• Salawu, M. O.; Abdulrahman, K.; Hussein, O. B. O. Oral Administration of Escherichia Coli Endotoxin Caused Liver – kidney Dysfunction and Death in Rabbits. FUOYE J. Eng. Technol. 2004, 3(1), 72–79. http://engineering.fuoye.edu.ng/journal/index.php/engineer/article/view/184.
   Google Scholar
• Dinarello, C. A. Impact of Basic Research on Tomorrow’s Medicine - Pr O -inflammatory Cytokines. Chest. 2000, 118, 503–508. DOI: 10.1378/chest.118.2.503.
   PubMed Web of Science ®Google Scholar
• Surana, A.; Kumbhare, M.; Wagh, R. Estimation of Total Phenolic and Total Flavonoid Content and Assessment of in Vitro Antioxidant Activity of Extracts of Hamelia Patens Jacq. Stems. Res. J. Phytochemistry. 2016, 10(2), 67–74. DOI: 10.3923/rjphyto.2016.67.74.
   Google Scholar
• Sulaiman, C. T.; Balachandran, I. Total Phenolics and Total Flavonoids in Selected Indian Medicinal Plants. Indian J. Pharm. Sci. 2012, 74(3), 258–260. DOI: 10.4103/0250-474X.106069.
   PubMed Web of Science ®Google Scholar
• Rahman Mahbubur, M. D.; Islam, B.; Biswas, M.; Khurshid Alam, A. H. M. In Vitro Antioxidant and Free Radical Scavenging Activity of Different Parts of Tabebuia Pallida Growing in Bangladesh. BMC Res. Notes Med. Plants India. 2015, 8, 1–9.
   PubMedGoogle Scholar
• Mahdi-Pour, B.; Jothy, S. L.; Yoga Latha, L.; Chen, Y.; Sasidharan, S. Antioxidant Activity of Methanol Extracts of Different Parts of Lantana Camara. Asian J. Trop. 2012. 2, 960–965.
   PubMedGoogle Scholar
• Duh, P. D.; Tu, Y. Y.; Yen, G. C. Antioxidant Activity of Water Extract of Harng Jyur (Chrysanthemum Morifolium Ramat). Lebens Wiss U. Technol. 1999, 32, 269–277. DOI: 10.1006/fstl.1999.0548.
   Web of Science ®Google Scholar
• Maritim, A. C.; Sanders, R. A.; Watkins, J. B. Diabetes, Oxidative Stress, and Antioxidants: a Review. J. Biochem. Mol. Toxicol. 2003, 7(1), 24–38. DOI: 10.1002/jbt.10058.
   Google Scholar
• Manonmani, G.; Bhavapriya, V.; Kalpana, S.; Govindasamy, S.; Apparanantham, T. Antioxidant Activity of Cassia Fistula (Linn.) Flowers in Alloxan Induced Diabetic Rats. J. Ethnopharmacol. 2005, 97(1), 39–42. DOI: 10.1016/j.jep.2004.09.051.
   PubMed Web of Science ®Google Scholar
• Okwudili Onoja, S.; Ndukaku Omeh, Y.; Ikechukwu Ezeja, M.; Ndubuisi Chukwu, M. Evaluation of the in Vitro and in Vivo Antioxidant Potentials of Aframomum Melegueta Methanolic Seed Extract. J. Trop. Med. 2014, 1–6. DOI: 10.1155/2014/159343.
   Google Scholar
• Salawu, M. O.; Iduze, M.; Babalola, O. Y., and Ganiyu, A. I. Protective Effects of Aqueous Extract of Cryptolepis Sanguinolenta on endotoxin-induced Oxidative Stress in Wistar Rats. Int. J. Clin. Biol. Biochem. 2019, 1(2 1–8).
   Google Scholar
• Reglinski, J.; Hoey, S.; Smith, W. E.; Sturrock, R. D. Cellular Response to Oxidative Stress at Sulfhydryl Group Receptor Sites on the Erythrocyte Membrane. J. Biol. Chem. 1988, 263, 12360–12366. DOI: 10.1016/S0021-9258(18)37763-9.
   PubMed Web of Science ®Google Scholar
• Armstrong, R. N. Structure, Catalytic Mechanism, and Evolution of the Glutathione Transferases. Chem. Res. Toxicol. 1997, 10, 2–18. DOI: 10.1021/tx960072x.
   PubMed Web of Science ®Google Scholar
• Barrera, G.; Dianzani, M. Pathology and Physiology of Lipid Peroxidation and Its Carbonyl Products. In Free Radical Pathophysiology; Álvarez, S. and Evelson, P., Eds.; Research Network: Kerala, India, 2008; pp 97889788178953113.178953113.
   Google Scholar
• Halliwell, B.; Gutteridge, J. M. C. Free Radicals in Biology and Medicine, 4 ed.; Clarendon Press: Oxford, 2006.
   Google Scholar
• Geetha, R. K.; Vasudevan, D. M. Inhibition of Lipid peroxidation by Botanical Extracts of Ocimum Sanctum,in vivo and in Vitro Studies. Life Sci. 2004, 19, 21–28. DOI: 10.1016/j.lfs.2004.05.036.
   Google Scholar
• Luqman, S.; Kaushik, S.; Srivastava, S.; Ritesh Kumar, D. U. B.; Pal, A.; Mahendra, P. D.; Suman, P. S. K. Protective Effect of Medicinal Plant Extracts on Biomarkers of Oxidative Stress in Erythrocytes. Pharm. Biol. 2009, 47(6), 483–490. DOI: 10.1080/13880200902832900.
   Web of Science ®Google Scholar
• Abubakar, A.; Nazifi, A. B.; Hassan, F. I.; Duke, K. A.; Edoh, T. D. Safety Assessment of Chlorophytum Alismifolium Tuber Extract (Liliaceae): acute and sub-acute Toxicity Studies in Wistar Rats. J. Acute Dis. 2019, 8, 21–27. DOI: 10.4103/2221-6189.250374.
   Web of Science ®Google Scholar