Calorie intake and anthropometric measures of growth and anabolism as indicators of risk of cancer of the breast and large bowel

References

• Adamopoulos , D.A. , Vassilaros , S. , Kapolla , N. , Papadiamantis , J. , Georgiakodis , E and Michalakis , A. 1986 . Thyroid disease in patients with benign and malignant mastopathy . Cancer , 57 : 125 – 128 .
   PubMed Web of Science ®Google Scholar
• Albanes , D. 1987 . Total calories, body weight, and tumor incidence in mice . Cancer Res. , 47 : 1987 – 1992 .
   PubMed Web of Science ®Google Scholar
• Barrett‐Conner , E. and Friedlander , N.J. 1993 . Dietary fat, calories and the risk of breast cancer in post‐menopausal women: A prospective population‐based . study. J. Am. Coll. Nutr. , 12 : 390 – 399 .
   PubMed Web of Science ®Google Scholar
• Black , A.E. , Prentice , A.M. , Goldberg , G.R. , Jebb , S.A. , Bingham , S.A. , Livingstone , M.B.E. and Coward , W.A. 1993 . Measurements of total energy expenditure provide insights into the validity of dietary measurements of energy intake . J. Am. Diet. Assoc.. , 93 : 572 – 579 .
   PubMed Web of Science ®Google Scholar
• Bodkin , N.L. , Russell , R.G. and Hansen , B.C. 1992 . Reduced mortality and morbidity in long‐term dietary‐restricted Rhesus monkeys . Gerontologist , 34 : 9A
   Google Scholar
• Calabrese , E. 1994 . “ Primer on BELLE ” . In Biological effects of low level exposures: Dose‐response relationships , Edited by: Calabrese , E. 27 – 42 . Chelsea, MI : Lewis Publishers .
   Google Scholar
• Cornoni‐Huntley , J.C. , Barbano , H.E. , Brody , J.A. , Cohen , B. , Feldman , J.J. , Kleinman , J.C. and Madans , J. 1983 . National Health and Nutrition Examination I ‐ Epidemiologic Followup Study , Public Health Reports 98 245 – 51 .
   Google Scholar
• FAO/WHO/UNU (Food and Agriculture Organization, World Health Organization, United Nations University) . 1985 . Energy and protein requirements , WHO Technical Report Series No. 724 Geneva : WHO .
   Google Scholar
• Goldberg , G.R. , Black , A.E. , Jebb , S.A. , Cole , T.J. , Murgatroyd , P.R. , Coward , W.A. and Prentice , A.M. 1991 . Critical evaluation of energy intake data using fundamental principles of energy physiology: 1. Derivation of cut‐off limits to identify under‐recording . Eur.J. Clin. Nutr. , 45 : 569 – 581 .
   PubMed Web of Science ®Google Scholar
• Goodwin , P.J. and Boyd , N.F. 1987 . Critical appraisal of the evidence that dietary fat intake is related to breast cancer risk in humans . J. Natl. Cancer Inst. , 79 : 473 – 485 .
   PubMed Web of Science ®Google Scholar
• Howe , G.R. , Hirohata , T. , Hislop , T.G. , Iscovich , J.M. , Yuan , J.M. , Kasouyanni , K. , Lubin , F. , Marubini , E. , Modan , B. , Rohan , T. , Toniolo , P. and Shunzhang , Y. 1990 . Dietary factors and risk of breast cancer: combined analysis of 12 case‐control studies . J. Natl. Cancer Inst. , 82 : 561 – 569 .
   PubMed Web of Science ®Google Scholar
• Hyltander , A. , Drott , C. , Körner , U. , Sandström , R. and Lundholm , K. 1991 . Elevated energy expenditure in cancer patients with solid tumours . Eur. J. Cancer , 27 : 9 – 15 .
   PubMed Web of Science ®Google Scholar
• Iscovich , J. , Iscovich , R.B. , Howe , G. , Shiboski , S. and Kaldor , J.M. 1989 . A case‐control study of diet and breast cancer in Argentina . Int. J. Cancer , 44 : 770 – 776 .
   PubMed Web of Science ®Google Scholar
• Kashiwazaki , H. , Suzuki , T. and Inaoka , T. 1988 . Postprandial resting rate and body composition in the moderately obese and normal‐weight adult subjects at sitting posture . J. Nutrit. Sci. Vitaminol. , 34 : 399 – 411 .
   PubMed Web of Science ®Google Scholar
• Kushi , L.H. , Sellers , T.A. , Potter , J.D. , Nelson , C.L. , Munger , R.G. , Kaye , S.A. and Folsom , A.R. 1992 . Dietary fat and postmenopausal breast cancer . J. Natl. Cancer Inst. , 84 : 1092 – 1099 .
   PubMedGoogle Scholar
• Lutz , W.K. and Schlatter , J. 1992 . Chemical carcinogens and overnutrition in diet‐related cancer . Carcinogenesis , 13 : 2211 – 2216 .
   PubMed Web of Science ®Google Scholar
• Madans , J.H. , Kleinman , J.C. , Cox , C. , Barbano , H. , Feldman , J.J. , Finucance , F.F. and Cornoni‐Huntley , J.C. 1986 . 10 Years after NHANES I: Report of initial followup, 1982–84 , Public Health Reports 101 465 – 473 .
   Google Scholar
• Mertz , W. , Tsui , J.C. , Judd , T. , Reiser , S. , Haifrisch , J. , Morris , E.R. , Steele , P.D. and Lashley , E. 1992 . What are people really eating? The relation between energy intake derived from estimated diet records and intake determined to maintain weight . Am. J. Clin. Nutr. , 54 : 291 – 295 .
   Web of Science ®Google Scholar
• NCHS (National Center for Health Statistics) . 1973 . Plan and operation of the Health and Nutrition Examination Survey, United States 1971–1973 , Vital and Health Statistics, Series 1, No. 10a‐10b. DHEW Publ. (HSM) 73–1310 Washington, DC : Government Printing Office .
   Google Scholar
• NCHS (National Center for Health Statistics) . 1978 . Plan and operation of the NHANES Augmentation Survey of adults 25–74, United States 1971–1973 , Vital and Health Statistics, Series 1, No. 14. DHEW Publ. (PHS) 78–1314 Washington, DC : Government Printing Office .
   Google Scholar
• NCHS (National Center for Health Statistics) . 1987 . Plan and operation of the NHANES I Epidemiologic Followup Study, 1982–84 , Vital and Health Statistics, series 1, No. 22. DHHS Publ. No. (PHS) 87–1324 Washington, DC : Government Printing Office .
   Google Scholar
• Pariza , M. 1987 . Dietary fat, caloric restriction, ad libitum feeding and cancer risk . Nutr. Rev. , 45 : 1 – 7 .
   PubMed Web of Science ®Google Scholar
• Rohan , T.E. , McMichael , A.J. and Baghurst , P.A. 1988 . A population‐based case‐control study of diet and breast cancer in Australia . Am. J. Epidemiol. , 128 : 478 – 489 .
   PubMed Web of Science ®Google Scholar
• Ross , M. 1972 . Length of life and caloric intake . Amer. J. Clin. Nutr. , 25 : 834 – 838 .
   PubMed Web of Science ®Google Scholar
• SAS . 1991 . SAS/STAT Software: The PHREG procedure , SAS Technical Report P‐217 Cary, NC : SAS Institute .
   Google Scholar
• Sheldon , W. , Bucci , T. , Hart , R. and Turturro , A. 1995 . Survival, body weight, and spontaneous neoplasms in ad libitum and dietary restricted B6C3F1 mice . Toxicol. Pathol. , in press).
   PubMed Web of Science ®Google Scholar
• Thurman , J.D. , Bucci , T. , Hart , R. and Turturro , A. 1994 . Survival, body weight, and spontaneous neoplasms in ad libitum fed and dietary restricted Fisher‐344 rat . Toxicol. Pathol. , 22 : 1 – 9 .
   PubMed Web of Science ®Google Scholar
• Toniolo , P. , Riboli , E. , Protta , F. , Charrel , M. and Cappa , A.P.M. 1989 . Calorie‐providing nutrients and risk of breast cancer . J. Natl. Cancer Inst. , 81 : 278 – 286 .
   PubMed Web of Science ®Google Scholar
• Toniolo , P. , Riboli , E. , Shore , R.E. and Pasternask , B.S. 1994 . Consumption of meat, animal products, protein, and fat and risk of breast cancer: A prospective cohort study in New York . Epidemiology , 5 : 391 – 397 .
   PubMed Web of Science ®Google Scholar
• Turturro , A. and Hart , R. 1991 . Longevity‐assurance mechanisms and caloric restriction . Ann. New York Acad. Sci. , 621 : 363 – 372 .
   PubMed Web of Science ®Google Scholar
• Turturro , A. and Hart , R. 1992 . Dietary alteration in the rate of cancer and aging . Exp. Gerontol. , 27 : 583 – 592 .
   PubMed Web of Science ®Google Scholar
• Turturro , A. and Hart , R. 1994 . “ Modulation of toxicity by diet: Implications for response at low‐level exposures. ” . In Biological effects of low level exposures: Dose‐response relationships , Edited by: Calabrese , E. 143 – 152 . Chelsea, MI : Lewis Publishers .
   Google Scholar
• Turturro , A. , Duffy , P. and Hart , R. “ The effect of caloric modulation on toxicity studies ” . In Dietary Restriction: Implications for the Design and Interpretation of Toxicity and Carcinogenicity Studies , Edited by: Hart , R. , Neuman , D. and Robertson , R. Washington, DC : ILSI Press . (In press)
   Google Scholar
• Weindruch , R. and Walford , R. 1988 . The retardation of aging and disease by dietary restriction , 43 Springfield, IL : C.C. Thomas .
   Google Scholar
• Willett , W. and Stampfer , M.J. 1986 . Total energy intake: implications for epidemiologic analysis . Am. J. Epidemiol. , 124 : 17 – 27 .
   PubMed Web of Science ®Google Scholar
• Wynder , E.L. and Shigematsu , T. 1967 . Environmental factors of cancers of the colon and rectum . Cancer , 20 : 1520 – 1561 .
   PubMed Web of Science ®Google Scholar
• Yu , S.Z. , Lu , R.F. , Xu , D.D. and Howe , G.R. 1990 . A case‐control study of dietary and non‐dietary risk factors for breast cancer in Shanghai . Cancer Res. , 50 : 5017 – 5021 .
   PubMed Web of Science ®Google Scholar
• To whom correspondence should be addressed.
   Google Scholar