1,136
Views
2
CrossRef citations to date
0
Altmetric
Research Note

Consoramides A–C, New Zwitterionic Alkaloids from the Fungus Irpex consors

, , , , , & show all
Pages 434-437 | Received 22 Feb 2021, Accepted 28 Apr 2021, Published online: 13 May 2021

References

  • Zhang JJ, Li Y, Zhou T, et al. Bioactivities and health benefits of mushrooms mainly from China. Molecules. 2016;21(7):938–954.
  • Zjawiony JK. Biologically active compounds from Aphyllophorales (Polypore) fungi. J Nat Prod. 2004;67(2):300–310.
  • Lee IK, Yun BS. Styrylpyrone-class compounds from medicinal fungi Phellinus and Inonotus spp., and their medicinal importance. J Antibiot. 2011;64(5):349–359.
  • Ríos JL, Andújar I, Recio MC, et al. Lanostanoids from fungi: a group of potential anticancer compounds. J Nat Prod. 2012;75(11):2016–2044.
  • Ko KS, Jung HS. Phylogenetic re-evaluation of Trametes consors based on mitochondrial small subunit ribosomal DNA sequences. FEMS Microbiol Lett. 1999;170(1):181–186.
  • Wang GYS, Abrell LM, Avelar A, et al. New hirsutane based sesquiterpenes from salt water cultures of a marine sponge-derived fungus and the terrestrial fungus Coriolus consors. Tetrahedron. 1998;54(26):7335–7342.
  • Takeuchi T, Ishizuka M, Umezawa H. Chemical modification of coriolin B. J Antibiot. 1977;30:59–65.
  • Takeuchi T, Takahashi S, Iinuma H, et al. Diketocoriolin B, an active derivative of coriolin B produced by Coriolus consors. J Antibiot. 1971;24(9):631–635.
  • Duan YG, Feng J, Bai N, et al. Four novel antibacterial sesquiterpene-α-amino acid quaternary ammonium hybrid from the mycelium of mushroom Stereum hirsutum. Fitoterapia. 2018;128:213–217.
  • Isaka M, Srisanoh U, Sappan M, et al. Sterostreins F-O, illudalanes and norilludalanes from cultures of the Basidiomycete Stereum ostrea BCC 22955. Phytochemistry. 2012;79:116–120.
  • Hu QY, Duan YC, Pu XJ, et al. Stereumamides E-H, four new minor quaternary ammonium hybrids from Stereum hirsutum. Nat Prod Res. 2020. DOI:https://doi.org/10.1080/14786419.2020.1779266
  • Lee IK, Jung JY, Kim YS, et al. p-Terphenyls from the fruiting bodies of Paxillus curtisii and their antioxidant properties. Bioorg Med Chem. 2009;17(13):4674–4680.