References
- Canziani, B., Watchravesringkan, K., & Yurchisin, J. (2014). A conceptual framework for entrepreneurial responses to neo-luxury services consumers. Paper presented at The 7th International Conference on Services Management, Institute for Tourism Studies, Macao.
- Derrida, J. (2000). Hospitality. Angelaki: Journal of Theoretical Humanities, 5, 3–18.
- Li, J., Canziani, B., & Hsieh, Y. (2014). An exploratory study of US and Chinese perceptions of simulated US courtesy. Paper presented at The 7th International Conference on Services Management, Institute for Tourism Studies, Macao.
- Rishi, M. (2014). Emerging challenges for branded budget hotels in India: Thematic analysis of managers' perceptions and customer expectations. Paper presented at The 7th International Conference on Services Management, Institute for Tourism Studies, Macao.
- Scott, N., Ma, J., & Gardiner, S. (2014). Mental time travel, emotion and hedonic service experiences: Managing and delivering services in the Asian century. Paper presented at The 7th International Conference on Services Management, Institute for Tourism Studies, Macao.