83
Views
0
CrossRef citations to date
0
Altmetric
Original Articles

Increasing Enzyme Thermostability

Pages 43-47 | Published online: 15 Apr 2014

REFERENCES

  • Ahem T.J., Klibanov A.M. (1985) Science, 228, 1280–1284.
  • Estell D.A., Graycar T.P., Wells J.A. (1985) J., Biol. Chem., 260, 6518–6521.
  • Liao H., McKensie T., Hageman R. (1986) Proc. Natl. Acad. Sci., USA, 83, 576–580.
  • Matsumura M., Signor G., Matthews B.W. (1989) Nature, 342, 291–293.
  • Merkler D.J., Farrington G.K., Wedler F.C. (1981) Intl. J. Peptide Protein Res., 18, 430–442.
  • Ng T.K., Kenealy W.R. (1986) In Thermophiles, (T.D. Brock, Ed.) John Wiley and Sons, 197–215.
  • Schoner R.G., Ellis L.F., Schoner B.E. (1985) Bio/Technology, 3, 151–154.
  • Wells J.A., Powers D.B., Bott R.R., Graycar T.P., Estell D.A. (1987) Proc. Natl. Acad. Sci., USA, 84, 1219–1223.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.