Advanced search
Publication Cover
Biotechnology & Biotechnological Equipment Volume 23, 2009 - Issue sup1: XI ANNIVERSARY SCIENTIFIC CONFERENCE
Submit an article Journal homepage
259
Views
5
CrossRef citations to date
0
Altmetric
Original Articles

Proteolytic Activity in Lactic Acid Bacteria from Iraq, Armenia and Bulgaria

N. KirilovSofia University “St. Kliment Ohridski”, Faculty of Biology, Dept. of General and Industrial Microbiology
,
T. PetkovaSofia University “St. Kliment Ohridski”, Faculty of Biology, Dept. of General and Industrial Microbiology
,
J. AtanasovaLB Bulgaricum
,
Sv. DanovaBulgarian Academy of Science, Institute of Microbiology Acad. Angel Bonchev
,
I. IlievPlovdiv University “Paisii Hilendarski”, Department of Biochemistry and Microbiology
,
Y. PopovDepartment of Microbiology and Biotechnology of Yerevan State University, Alec Manoogian, 1, YSU, Yerevan, Armenia
,
T. HaertleBIA-FIPL, Institut National de la Recherche Agronomique, Nantes, France
&
I. V. IvanovaSofia University “St. Kliment Ohridski”, Faculty of Biology, Dept. of General and Industrial MicrobiologyCorrespondence[email protected]
 show all
Pages 643-646 | Published online: 15 Apr 2014

REFERENCES

  • Abu-Tarboush, H. M. (1996). Journal of Dairy Science, 79, 366–371.
  • Kok, J., and W. M. De Vos, (1994)., p. 169–210. In M. J. Gasson and W.M. de Vos (ed.), Genetics and biotechnology of lactic acid bacteria. Blackie Academic and Professional, Glasgow, United Kingdom.
  • Sandine, W. E., Muralidhara, K. S., Elliker, P. R. and England, D. C. (1972) J. Milk Food Technol. 35, 691–702.
  • Eijsink, V. G. H., Skeie, M., Middelhoven, P. H., Brurberg, M. B. and Nes, I. F. (1998). Appl. Environ. Microbiol. 64, 3275–3281.
  • Kelkar, S. M., Shenoy, M. A. and Kaklij, G. S. (1988). Cancer Lett. 42, 73–77.
  • Hosono, A., Wardojo, R. and Otani, H. (1990). Agric. Biol. Chem. 54, 1639–1643.
  • Adachi, S. (1992). (B. J. B. Wood, ed.) vol. 1, pp. 233–261, Elsevier Applied Science, London, United Kingdom.
  • Nishioka, K., Miyamoto, T., Kataoka, K. and Nakae, T. (1989). Jpn. J. Zootech. Sci. 60, 491–494.
  • Perdigon, G., De Macias, M. E., Alvarez, S., Oliver, G. and De Ruizh Holgado, A. P. (1988). Immunology 63, 17–23.
  • Fernandes, C. F. and Shahani, K. M. (1990). J. Food Prot. 53, 704–710.
  • Shun, Y. L., Ayres, J. A., Winkler, W. and Sandine, W. E. (1989). J. Dairy Sci. 72, 2884–2889.
  • Alm, L. (1982). J. Dairy Sci. 63, 346–351.
  • Bertrand-Harb, C., Ivanova, I. V., Dalgalarrondo, M. and Haertle, T. (2003). Int. Dairy J. 13, 39–45.
  • Schillinger, U. and Lucke, F. (1989). Appl. Environ. Microbiol. 55, 1901–1906.
  • Dereck E. W. Chatterton, Geoffrey Smithers, Peter Roupas, Andre Brodkorb, (2006). Int. Dairy J. 16, 1229–1240.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.