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Editorial

Dr K. K. Eaton, 1936–2002

Pages 75-78 | Published online: 13 Jul 2009

References

  • Truss CO. Tissue injury induced by Candida albicans. J Orthomolecular Psychiatry 1978; 7: 17–37.
  • Truss CO. Restoration of immune competence to Candida albicans. J Orthomolecular Psychiatry 1980; 9: 287–301.
  • Hurst AF, Knott FA. Intestinal carbohydrate dyspepsia. Quart J Med 1930–31; 24: 171–80.
  • Eaton KK. Gut fermentation: a reappraisal of an old clinical condition with diagnostic tests and management: discussion paper. J Roy Soc Med 1991; 84: 669–71.
  • Hunnisett A, Howard J, Davies S. Gut fermentation (or the ‘Auto-brewery’) Syndrome: A new clinical test with initial observations and discussion of clinical and biochemical implications. J Nutr Med 1990; 1: 33–8.
  • Eaton KK. Sugars in food intolerance and gut fermentation. J Nutr Env Med 1992; 3: 295–301.
  • Eaton KK, Howard J, Hunnisett A. Abnormal gut fermentation: Laboratory studies reveal deficiency of B vitamins, zinc, magnesium. J Nutr Biochem 1993; 4: 635–8.
  • Eaton KK, Howard J, Hunnisett A. Urinary beta-alanine excretion is a marker of abnormal as well as normal gut fermentation. J Nutr Med 1994; 4: 157–63.
  • Eaton KK, Howard M, McLaren-Howard J. Gut permeability measured by polyethylene glycol absorption in abnormal gut fermentation as compared with food intolerance. J Roy Soc Med 1995; 88: 63–6.
  • Eaton KK, Howard J, Hunnisett A. Urinary histidine excretion in patients with classical allergy (type a allergy), food intolerance (type B allergy), and fungal-type dysbiosis. J Nutr Biochem 1998; 9: 586–90.
  • Eaton KK, Howard J. Fungal-type dysbiosis of the gut: The occurrence of fungal diseases and the response to challenge with yeasty and mould-containing foods. J Nutr Environ Med 1998; 8: 247–255.

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