826
Views
35
CrossRef citations to date
0
Altmetric
Original Articles

THE FUTURE OF U.S. SEAFOOD SUPPLY

, &
Pages 228-250 | Published online: 19 Aug 2013

REFERENCES

  • Arts , M.T. , R.G. Ackman , & B.J. Holub ( 2001 ) “Essential fatty acids” in aquatic ecosystems: a crucial link between diet and human health and evolution . Canadian Journal of Fisheries and Aquatic Sciences , 58 , 122 – 137 .
  • Asche , F. ( 2008 ) Farming the sea . Marine Resource Economics , 23 , 27 – 547 .
  • Bartley , D.M. , C. Brugère , D. Soto , P. Gerber , & B. Harvey (eds.) ( 2007 ) Comparative assessment of the environmental costs of aquaculture and other food production sectors: Methods for meaningful comparisons. FAO/WFT Expert Workshop, April 24–28, 2006, Vancouver, Canada. FAO Fisheries Proceedings. No. 10, FAO, Rome, Italy.
  • Benetti , D.D. , G.I. Benetti , J.A. Rivera , B. Sardenberg , & B. O'Hanlon ( 2010 ) Site selection criteria for open ocean aquaculture . Marine Technology Society Journal , 44 ( 3 ), 22 – 35 .
  • Blomeyer , R. , I. Goulding , D. Pauly , & A. Sanz ( 2012 ) The role of China in world fisheries. European Union (EU), Directorate General for Internal Policies, Policy Department B: Stuctural and Cohesion Policies; Fisheries. Retrieved from http://www.europarl.europa.eu/studies
  • Boulet , D. , A. Struthers , & E. Gilbert ( 2010 ) Feasibility study of closed-containment options for British Columbia aquaculture industry. Department of Fisheries and Oceans Canada, Ottawa, Canada.
  • Brooks, K.M. (2007) Assessing the environmental costs of Atlantic salmon cage culture in the Northeast Pacific in perspective with the costs associated with other forms of food production. In D.M. Bartley, C. Brugére, D. Soto, P. Gerber and B. Harvey (Eds.), Comparative Assessment of the Environmental Costs of Aquaculture and Other Food Production Sectors: Methods for Meaningful Comparisons. FAO/WFT Expert Workshop. 24–28 April 2006, Vancouver, Canada. FAO Fisheries Proceedings No. 10. FAO, Rome, pp. 137–182 .
  • Browdy , C.L. , & J.A. Hargreaves (eds.) ( 2009 ) Overcoming Technical Barriers to the Sustainable Development of Competitive Marine Aquaculture in the United States . NOAA Technical Memo NMFS F/SPO-100. U.S. Department of Commerce , Silver Spring , Maryland , USA .
  • Buzby , J.C. , L.J. Unnevehr , & D. Roberts ( 2008 ) Food safety and imports: an analysis of FDA food-related import refusal reports. Economic Information Bulletin Number, 39, Economic Research Service, U.S. Department of Agriculture, Washington, DC.
  • Chu , J. , J.A. Anderson , F. Asche , & L. Tudur (2010) Stakeholders’ perceptions of aquaculture and implications for its future: A comparison of the U.S.A. and Norway. Marine Resource Economics , 25, 311–327.
  • Cicin-Sain , B. , S.M. Bunsick , R. DeVoe , T. Eichenberg , J. Ewart , H. Halvorson , … R. Rheault ( 2001 ) Development of a policy framework for offshore marine aquaculture in the 3–200 mile U.S. ocean zone. Center for the Study of Marine Policy, University of Delaware, Newark, Delaware, USA.
  • Clay , J.W. ( 1997 ) Towards sustainable shrimp aquaculture . World Aquaculture , 28 ( 3 ), 32 – 37 .
  • Corbin , J. ( 2010 ) Sustainable U.S. marine aquaculture expansion, a necessity . Marine Technology Society Journal , 44 ( 3 ), 7 – 21 .
  • Costa-Pierce , B.A. ( 2010 ) Sustainable ecological aquaculture systems: the need for a new social contract for aquaculture development . Marine Technology Society Journal , 44 , 88 – 112 .
  • Cremer , M. ( 2011 ) Soy products and aquaculture are a winning combination . In M.B. Rust , F. T. Barrows , R. W. Hardy, A. Lazur, K. Naughten , & J. Silverstein (Eds.), The Future of Aquafeeds. NOAA/USDA Alternative Feeds Initiative . NOAA Technical Memorandum NMFS F/SPO-124, NOAA, Silver Spring, Maryland, USA, pp. 25–26 .
  • Duarte , C.M. , M. Holmer , Y. Olsen , D. Soto , N.R. Marba , J. Guiu , … I. Karakassis ( 2009 ) Will the oceans help feed humanity? BioScience , 59 , 967 – 976 .
  • Diana , J.S. ( 2009 ) Aquaculture production and biodiversity conservation . BioScience , 59 , 27 – 38 .
  • Dicks , M.R. , R. McHugh , & B. Webb ( 1996 ) Economy-wide Impacts of U.S. Aquaculture . Oklahoma Agricultural Experiment Station, P-946 , Oklahoma State University, Stillwater, Oklahoma , USA .
  • Engle , C.R. & N. Stone ( 2013 ) Competitiveness of U.S. aquaculture within the current U.S. regulatory framework . Aquaculture Economics & Management , 17 ( 3 ), 251 – 280 .
  • Food & Agriculture Organization (FAO) ( 2012 ) State of the World Fisheries and Aquaculture 2012 . FAO Publications , Rome .
  • Forster , J. ( 2010 ) What can U.S. open ocean aquaculture learn from salmon farming? Marine Technology Society Journal , 44 ( 3 ), 68 – 79 .
  • Frazao , E. (ed.) ( 1999 ) The health and economic consequences of the American diet . In America's Eating Habits: Changes and Consequences . AIB-750, U.S. Department of Agriculture, Economic Research Service, Washington, DC, USA .
  • Getchis , T.L. & C.M. Rose ( 2011 ) Balancing economic development and conservations of living marine resources and habitat: The role of resource managers . In S.E. Shumway (Ed.), Shellfish Aquaculture and the Environment , (pp. 425–446) . Wiley-Blackwell , Ames , Iowa , USA .
  • Government Accounting Office (GAO) ( 2011 ) FDA Needs to Improve Oversight of Imported Seafood and Better Leverage Limited Resources. GAO-11–286, U.S. Government Accountability Office, Washington, DC, USA.
  • Hall , S.J. , A. Delaporte , M.J. Phillips , M. Beveridge , & M. O'Keefe ( 2011 ) Blue Frontiers: Managing the Environmental Costs of Aquaculture . The WorldFish Center , Penang , Malaysia .
  • Hibbeln , J.R. , J.M Davis , C. Steer , P. Emmett , I. Rogers , C. Williams , & J. Golding ( 2007 ) Maternal seafood consumption in pregnancy and neurodevelopmental outcomes in childhood (ALSPAC Study): An observational cohort study . Lancet , 269 , 578 – 585 .
  • Jackson , A.J. ( 2010 ) Fishmeal and fish oil: Prime feed ingredients not limiting factors for responsible aquaculture . Global Aquaculture Advocate , January/February 2010 , 16 – 19 .
  • Jensen , G.L. ( 2007 ) The evolutionary role of Federal policies and actions to support sustainable development of aquaculture in the United States . In P.S. Leung , C.S. Lee & P. O'Bryen (Eds.), Species and System Selection for Sustainable Aquaculture , (pp. 179–208) . Blackwell Publishing , Ames , Iowa , USA .
  • Kirkley , J. ( 2008 ) The potential economic ramifications of offshore aquaculture . In M.C. Rubino (Ed.), Offshore Aquaculture in the United States: Economic Considerations, Implications, and Opportunities (pp. 141 – 160 ). U.S. Department of Commerce, Silver Spring , Maryland , USA . NOAA Technical Memorandum NMFS F/SPO-103 .
  • Knapp , G. ( 2008 ) Potential economic impacts of U.S. offshore aquaculture . In M.C. Rubino (Ed.), Offshore Aquaculture in the United States: Economic Considerations, Implications, and Opportunities (pp. 161 – 188 ). U.S. Department of Commerce, Silver Spring , Maryland , USA . NOAA Technical Memorandum NMFS F/SPO-103 .
  • Knapp , G. , C.A. Roheim , & J.L. Anderson ( 2007 ) The Great Salmon Run: Competition Between Wild and Farmed Salmon . TRAFFIC North America World Wildlife Fund , Washington , DC , USA .
  • Marine Aquaculture Task Force (2007) Sustainable Marine Aquaculture: Fulfilling the Promise; Managing the Risks . Takoma Park , Maryland. Retrieved from http://www.pewtrusts.org/uploadedFiles/wwwpewtrustsorg/Reports/Protecting_ocean_life/Sustainable_Marine_Aquaculture_final_1_07.pdf
  • Morse , D. & M. Pietrack ( 2009 ) Aquaculture Situation and Outlook Report 2009: Maine . Northeastern Regional Aquaculture Center , NRAC Publication No. 105–2009, University of Maryland, College Park, Maryland, USA .
  • Mozaffarian , D. & E.B. Rimm ( 2006 ) Fish intake, contaminants, and human health: evaluating the risks and the benefits . Journal of the American Medical Association , 296 ( 15 ), 1885 – 1899 .
  • Nash , C.E. ( 2004 ) Achieving policy objectives to increase the value of the seafood industry in the United States: the technical feasibility and associated constraints . Food Policy , 29 , 621 – 641 .
  • Nash , C.E. ( 2011 ) The History of Aquaculture . Blackwell Publishing , Ames , Iowa , USA .
  • National Fisheries Institute ( 2011 ) Traceability for seafood: U.S. implementation guide. National Fisheries Institute, McLean, Virginia, USA. Retrieved from http://www.aboutseafood.com/sites/all/files/FINAL%20Seafood%20Trace%20Guide_v1.1.pdf
  • National Marine Fisheries Service (NMFS) ( 2011 ) Imports and Exports of Fishery Products Annual Summary, 2011 . Current Fishery Statistics NO211–2. U.S. Department of Commerce , National Oceanic and Atmospheric Administration , Washington , DC , USA .
  • National Marine Fisheries Service (NMDS) ( 2012a ) Status of Stocks: Report on the Status of U.S. Fisheries 2011 . U.S. Department of Commerce, National Oceanic and Atmospheric Administration , Washington , DC , USA . Retrieved from http://www.nmfs.noaa.gov/mediacenter/2012/05/15_statusofstocks.htm
  • National Marine Fisheries Service (NMFS) ( 2012b ) Fisheries of the United States 2011 . Current Fishery Statistics No. 2011. U.S. Department of Commerce , National Oceanic and Atmospheric Administration , Washington , DC , USA . Retrieved from http://www.st.nmfs.noaa.gov/st1/fus/fus11/FUS_2011.pdf
  • National Oceanic & Atmospheric Administration (NOAA) ( 2011 ) Aquaculture Policy. Retrieved from http://www.nmfs.noaa.gov/aquaculture. National Oceanic and Atmospheric Administration, Washington, DC, USA .
  • National Research Council (NRC) ( 1978 ) Aquaculture in the United States: Constrains and Opportunities . National Academy Press , Washington , DC , USA .
  • National Research Council (NRC) ( 2010 ) Ecosystem Concepts for Sustainable Bivalve Mariculture . National Academy Press , Washington , DC , USA .
  • Naylor , R.L. , R.W. Hardy , D.P. Bureau , A. Chiu , M. Elliott , A.P. Farrell , … P.D. Nichols ( 2009 ) Feeding aquaculture in an era of finite resources . Proceedings of the National Academy of Sciences , 106 ( 36 ), 15103 – 15110 .
  • Naylor , R.L. , K. Hindar , I. Flemming , R. Goldburg , S. Williams , J. Volpe , … M. Mangel ( 2005 ) Fugitive salmon: assessing the risks of escaping fish from net-pen aquaculture . BioScience , 55 ( 5 ), 427 – 437 .
  • Pauly , D. ( 1996 ) One hundred million tonnes of fish, and fisheries research . Fisheries Research , 25 ( 1 ), 25 – 38 .
  • Pelletier , N. & P. Tyedmers ( 2007 ) Feeding farmed salmon: is organic better? Aquaculture , 272 , 399 – 416 .
  • Pelletier , N. , P. Tyedmers , U. Sonesson , A. Scholz , F. Ziegler , A. Flysjo , … H. Silverman ( 2009 ) Not all salmon are created equal: Life cycle assessment (LCA) of global salmon farming systems . Environmental Science and Technology , 43 , 8730 – 8739 .
  • Pimentel , D. ( 2004 ) Livestock production and energy use . In C. Cleveland (Ed.), Encyclopedia of Energy (vol. 3 , pp. 671 – 676 ). Elsevier , San Diego , California , USA .
  • Ralston, E.P., H.L. Kite-Powell, & A. Beet (2011) An estimate of the cost of acute health effects from marine pathogens and toxins in the United States. Water and Health, 9(4), 680–694.
  • Rubino , M. (ed.) ( 2008 ) Offshore Aquaculture in the United States: Economic Considerations, Implications and Opportunities . U.S. Department of Commerce , Silver Spring , Maryland , USA . NOAA Technical Memorandum NMFS F/SPO-103 .
  • Shamskak , G. & J. Anderson ( 2008 ) Lessons for the development of the US broiler and catfish industries, implications for offshore aquaculture in the United States . In M.C. Rubino (Ed.), Offshore Aquaculture in the United States: Economic Considerations, Implications, and Opportunities (pp. 97 – 116 ). U.S. Department of Commerce , Silver Spring , Maryland , USA . NOAA Technical Memorandum NMFS F/SPO-103 .
  • Shumway , S.E. (ed.) (2011) Shellfish Aquaculture and the Environment . Wiley-Blackwell , Ames , Iowa , USA.
  • Summerfeld , S.T. & B.J. Vinci ( 2008 ) Better management practices for recirculating aquaculture systems . In C.S. Tucker & J.A. Hargreaves (Eds.), Environmental Best Management Practices for Aquaculture , (pp. 389–426) . Wiley-Blackwell , Ames , Iowa , USA .
  • Stickney , R.R. & J.P. McVey ( 2002 ) Responsible Marine Aquaculture . CBAI Publishing , New York , New York , USA .
  • Tacon , A.G.J. & M. Metian ( 2008 ) Global overview on the use of fish meal and fish oil in industrially compounded aquafeeds: Trends and future prospects . Aquaculture , 285 , 146 – 158 .
  • The Fish Site ( 2009 ) The changing shape of US farm-raised catfish. Retrieved from www.thefishsite.com
  • Tidwell , J.H. & G.L. Alan ( 2001 ) Fish as food: Aquaculture's contribution. Ecological and economic impacts and contributions of fish farming and capture fisheries . EMBO Reports , 2 , 958 – 963 .
  • Tiersch , T. & J.A. Hargreaves ( 2002 ) Contending with criticism: Sensible responses in an age of advocacy . In R. Stickney & J. McVey (Eds.), Responsible Marine Aquaculture , (pp. 355–371) . CAB International , New York , New York , USA .
  • Tlusty , M.F. ( 2012 ) Environmental improvement of seafood through certification and ecolabelling: Theory and analysis . Fish and Fisheries , 13 , 1 – 13 .
  • Tlusty , M.F. & K. Lagueux ( 2009 ) Isolines as a new tool to assess the energy costs of the production and distribution of multiple sources of seafood . Journal of Cleaner Production , 17 , 408 – 415 .
  • Torpy , J.M. , C. Lynm , & R.M. Glass ( 2006 ) Eating fish: Health benefits and risks . JAMA , 296 ( 15 ), 1926 .
  • Torrissson , O. , R.E. Olsen , R. Toresen , G.I. Hemre , A.G.J. Tacon , F. Asche , … S. Lall ( 2011 ) Atlantic salmon (Salmo salar): The “super-chicken” of the sea? Reviews in Fisheries Science , 19 ( 3 ), 257 – 278 .
  • Troell , M. , P. Tyedmers , N. Kautsky , & P. Roennbaeck ( 2004 ) Aquaculture and energy use . In C. Cleveland (Ed.), Encyclopedia of Energy (vol. 3 , pp. 97 – 108 ). Elsevier , San Diego , California , USA .
  • Tucker , C.S. ; & J.A. Hargreaves (eds.) ( 2008 ) Environmental Best Management Practices for Aquaculture . Wiley-Blackwell , Ames , Iowa , USA .
  • Tyedemers , P.H. , R. Watson , & D. Pauly ( 2005 ) Fueling global fishing fleets . Ambio , 34 ( 8 ), 635 – 639 .
  • United Nations ( 2011 ) World Population Prospects: The 2010 Revision. Retrieved from http://www.un.org/esa/population/publications/longrange2/WorldPop2300final.pdf
  • United States Department of Agriculture (USDA) ( 2011 ) Dietary guidelines for Americans, 2010. Retrieved from http://www.cnpp.usda.gov/DGAs2010-PolicyDocument.htm
  • United States Department of Commerce ( 2011 ) Aquaculture Policy . US Department of Commerce , Washington , DC . Retrieved from http://www.nmfs.noaa.gov/aquaculture
  • United States Department of Commerce ( 2012 ) The 2012 Statistical Abstract, Bureau of Census . United States Department of Commerce , Washington , DC , USA .
  • Valderrama , D. & J.L. Anderson ( 2010 ) Market interactions between aquaculture and common-property fisheries: Recent evidence from the Bristol Bay sockeye salmon fishery in Alaska . Journal of Environmental Economics and Management , 59 , 115 – 128 .
  • Vorosmarty , C. , P. Green , J. Salisbury , & R.B. Lammers ( 2000 ) Global water resources: vulnerability from climate change and population growth . Science , 289 , 284–288 .
  • This article is not subject to US copyright law.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.